Amapheya akufanelekanga kuphela ukutya kwifomu eluhlaza okanye ukongeza kwi-pastries, kodwa kunye nokulungiselela amacwecwe alula kodwa acocekileyo, umzekelo, amapheya aphekwe kwi-oven.
Iipyhidi ezibhaka kwi-oven - recipe
Ngokuxhomekeke kwiindidi ezikhethiweyo zepeyari, unokutshintsha i-dessert ye-dessert ekhethiweyo ngokwakho, okwenza kube mnandi okanye kulandelelanise. Kule meko, sagqiba ukudlala ngokuhlukileyo kwamapheya amnandi kunye athambileyo kunye nama-cranberry berries kunye nama-crispy nuts.
Izithako:
- iiperethi ezithambileyo - 4 ii-pcs.;
- ezimbalwa zeerranberries;
- iindawo ezimbalwa zeepecans;
- i-pinch yesinamoni yomhlaba kunye ne-nutmeg;
- nobusi - 65 ml.
Ukulungiselela
Ukulungiselelwa kwamapheya kuncitshiswa kwizinto ezimbini ezilula: ukusuka kwiihafu zesiqhamo, inxalenye yengundoqo ikhutshwe ngepaspoon. Isiseko ngasinye sesahlulo sithile sinqunywe kancinci kangangokuthi iipereya azilahlekelwa ukuzinza kwazo kwi-tray yokubhaka. Gcwalisa nganye imivumba yamapare kunye nomxube wamantongomane kunye nama-crranberries, uze uthule yonke into yobusi.
Bhaka amapheya kwi-degrees ezingama-180 ngesigamu seyure, kwaye usebenze ngokukhawuleza okanye kunye nenxalenye ye yogurt.
Amapheya kwi-pastry e-puff, ebhaka kwi-oven
Ukujongana nokuthungwa kunye nokunambitheka kwamapheya aqhelekileyo okubhaka, ungasebenzisa iziqwenga zokuhamba. Ukufumana iresiphi elandelayo, iingubo zombini kunye neesilonda ezifanelekileyo.
Izithako:
- amapheya - 4 amaqhosha.;
- i-pastry puff;
- amanzi 930 ml;
- ushukela - 370 g;
- ubusi - 190 ml;
- isiqingatha semononi;
- i-vanilla pod;
- intambo ye-sinamoni - iziqhekeza ezi-3;
- ii-clove - ama-buds ama-6.
Ukulungiselela
Ukuze iipeya zibekwe ngexesha elifanayo kunye nenhlama, ziya kufuneka zibekwe ngaphambili. Isiraphu, apho iziqhamo ziya kulungiswa, isiseko sokuqala ngokuxuba amanzi, ubusi kunye noshukela. Xa umxube womxube, i-sinamoni kunye ne-clove zifakwe kuyo, zifake isiqingatha sejisi lemon kunye neepereyithi zibekiwe, ngaphambili zigawula ingundoqo ukusuka ekupheleni.
Inhlama inqunyulwa ibe yimichilo kwaye ihlanganiswe nganye ngeenxa zonke iziqhamo, ukulungisa iziphelo kunye nokuhla kwamanzi. Iipeya, zibhaka kwi-oven ngokupheleleyo, ziya kulungiswa kwii-200 degrees 15-20 imizuzu.
Ngendlela efanelekileyo ukupheka amapheya kwi-oven ngaphandle kweshukela?
Ukuba awufuni ukusebenzisa ushukela kwi-recipe, unokukhusela ngokukhuselekileyo ngobusi, i-agave isiraphu, okanye ungayisebenzisi nhlobo. Kwimeko yokugqibela, kuya kufuneka usebenzise amapheya athambileyo kunye namnandi.
Izithako:
- amapheya - iziqhekeza ezi-3;
- iwayini elimhlophe elimhlophe - 115 ml;
- amanzi 115 ml;
- unise iinkwenkwezi - ii-6.
- intambo yesinamoni;
- ii-cloves - 12 ii-pcs.;
- nobusi - 65 ml.
Ukulungiselela
Isiqingatha seepereya sinokucocwa kwembewu, kwaye unokushiya ngokupheleleyo. Yandisa iziqhamo kwi-baking sheet kwaye uthele umxube wewayini ngamanzi, iziqholo nobusi. Beka iipereyi kwivenkile ehamba phambili eyi-180 kwi-40 yemizuzu. Amapheya aphekiweyo ayenziwa ngokugqithisileyo ngokufakela ukutyunjwa okanye ukunyuka kwamaqondo okushisa, afana negranola, i-nut okanye i-ayisikrimu ne-yogurt.
Amapheya abhaka ehovini kunye nobusi kunye noshizi
Amapheya afanelekileyo kunye neendidi ezahlukeneyo, phakathi kwezi zilandelayo zingabakho i-cottage cheese esitsha, i-ricotta, i-yogurt yamaqanda okanye ukhilimu omuncu ogqitywa ngamaqanda. Sagqiba ekubeni siyeke ukhetho lokuqala, ukuxuba inani elincinci le-kottage shizi kunye nobusi kunye nokufafaza i-dessert eqediweyo kunye ne-cookie ye-coffyfish shortbread cookies.
Izithako:
- amapheya - 4 amaqhosha.;
- i-cottage cheese - 115 g;
- ubusi - 65 ml;
- I-cookie efutshane-6.
Ukulungiselela
Geza iipereji ezihlanjwe kwisiqingatha kwaye ususe umnqweno kunye nembewu ukusuka nganye kwiihafu. Gcwalisa iipereji ezingenanto kunye nomxube wekottage shizi kunye nesiqingatha sobusi. Hlela iinqununu zephivini kwihovini uze ubhaka nge-190 degrees ngemizuzu eyi-10. Uphelile i-dessert nge-cookie ye-cookies esifutshane kwaye uthele i-honey.