Kwaye abo abangathandi i-cottage cheese abakwazi ukuxhathisa amaqebelengwane amnandi kunye namahle. Namhlanje siza kubelana nawe ngeendlela ezininzi zokulungiselela.
I-recipe yamaqabunga amnandi
Izithako:
- i-cottage cheese - 250 g;
- i pow powder - 1 ithisipuni;
- umgubo - 50 g;
- iqanda - 1 iqhekeza;
- ushukela - 3 tbsp. iipuni;
- ioyile yemifuno.
Ukulungiselela
I-Cottage cheese whisk, yongeza ushukela, uphule iqanda, uphonsa ipowder yokubhaka kwaye udibanise ngokucophelela yonke into. Uluhlu lwamanzi uze uphululele kwisitya. Khawuthathe i-spoonful ye-pastry yesikhumba, uyifake kumgubo, senze izandla zeefake ezicwebileyo uze uzifake kwi-skillet ibhotela kumacala omabini. Sisebenzela amaqebelengwane ashiyiweyo okhekile nge-cream ayisikrimu, ukhilimu omuncu okanye ubisi olunamanzi.
Chesecakes eziluhlaza
Izithako:
- umgubo - 100 g;
- i-cottage cheese - 300 g;
- ushukela - 1 tbsp. isipuni;
- iqanda - 2 iziqwenga;
- iidiliya - 50 g.
Ukulungiselela
Nantsi enye indlela yokwenza amaqebunga amahle. I-Cottage shiese ichithwa ngesihlunu. Iimbumba ze-egg zihlukaniswe kwiiprotheni kwaye zihlutha i-first nge-sugar granulated, kunye neyokugqibela-ngetyuwa. Iimvumba zihlanjululwa, zome phezu kwilinen kwaye zixutywe ne-cottage cheese. Okokuqala sifaka izikhupha, ke iigreyrels uze uthele ngomgubo. Thina sixole inhlama ukuya ku-homogeneity, thabatha i-spoon encinci kwaye wenze izandla zesiraphu. Siwahlalisa ngomgubo uze uwafake epanini yocingo kunye neoli eshushu. Fry de blanching ukusuka kumacala omabini kwaye usebenze ngokufudumele, ufefe ngeeshukela ephophu okanye ukufafaza ukhilimu omuncu.
Amaqebelengwane e-Lush cheese kwi-oven
Izithako:
- i-cottage cheese - 300 g;
- soda - 0,5 tsp.
- iqanda - 2 iziqwenga;
- umgubo - 2 tbsp. iipuni;
- ukhilimu omuncu 30% - 3 tbsp. iipuni;
- amajikijolo amnandi - ukuhlobisa;
- Ubusi omanzi - 2 tsp.
Ukulungiselela
I-Cottage shiese esiyibeka kwisitya esikhulu, siphula amaqanda size siyihlambe yonke into ngemfoloko. Emva koko sizisa umgubo ococekileyo ngokuthe ngcembe size siphonye i-baking soda. Zonke izithako zixutywe ngokupheleleyo kunye ne-whisk ukwenzela ukuba ngenxa yoko ufumane inhlama epholileyo kunye nefuthe. Emva koko, siyawubeka eceleni kwaye silungiselele ukubunjwa. Sithatha iifom zeekhekhe, sitshisa ngeoli nganye yelanga kunye nokwandisa i-cottage cheese pastry. Sibheka i-syrniki kwipuvini eshushu ngaphambili ukuya kuma-degrees angu-220, malunga nemizuzu engama-20. Baya kuvuka ngokukhawuleza baze baqutywe nge-golden crown. Yenza i-syrniki ngokucophelela kwisitya kwaye uthele i-ukhilimu omuncu.
Amacake e-Lush nge-semolina
Izithako:
- i-cottage cheese - 400 g;
- semolina - 4 tbsp. iipuni;
- iqanda - 1 iqhekeza;
- ushukela - 3 tbsp. iipuni;
- I-Vanilla - ukunambitha;
- umgubo - 3 tbsp. iipuni;
- ukhilimu omuncu wokukhonza;
- ioyile yemifuno.
Ukulungiselela
I-egg iphulwe kwisitya, uthele iswekile emhlophe uze utshiswe de iifom. Emva koko, uthele i-crochete encinci ye-semolina, ugxobhoze nge-spoon uze ushiye ukuvulela imizuzu eyi-10. Emva koko usasaze i-cottage ushizi, udibanise ngemfoloko, uphonsa i-vanillin kwaye udibanise kakuhle. Sifaka kancane kancane umgubo wengqolowa size sixoke inhlama. Izandla zimanzi emanzini, sithatha i-curd mass kwaye senza amancinci amasiki. Bafake kwioli efudumele kwindawo yokucoca ephuma emacaleni amabini ukuya kwintsimbi.
Amacenge e-Lush kwi-multivark
Izithako:
- i-cottage cheese - 400 g;
- iqanda - 2 iziqwenga;
- vanillin;
- umgubo - 1 into;
- ushukela - 2 tbsp. iipuni;
- i-soda - pinch;
- iivuno - 30 g.
Ukulungiselela
AmaRain aqhutywe ngamanzi abilayo, kwaye i-cottage cheese yifake ngemfoloko kwisitya esinzulu. Ukwahlula izikhuni ezivela kumhlophe kwaye uzibethe nge mixer, ungeze i-vanillin kunye noshukela. Izilwanyana ezinobuthi zidibanisa kunye ne-curd kwaye ziphose iidiliya. Whisk ukubethelwa nge-foam ekhuni kwaye udibanise kwisitya. Phala ngomgubo uze uxoke inhlama encane. Ngezandla ezimanzi, senza i-syrniki encinci, siyifefe ngomgubo kunye nefry kwindawo ephambili yokutshisa ioli. Sisebenzela isidlo esilungele ukulungelelanisa nge-cream ekrakra okanye i-berry jam.