Ama-sandwich nge sausage kunye noshi ehovini

Ama-sandwich kunye ne-sausage kunye noshizi, ebhaka kwi-oven, iya kuba yintlanzi ephuculweyo ngokukhawuleza ngexesha apho kungekho xesha lokulungiselela ezinye izitya. Esi sibonakaliso siphenduka sibe yinto emnandi kunye nephunga elimnandi, ngoko ungalipheki kaninzi, ukuze ungalimazi lo mfanekiso. Emva koko, akunakwenzeka ukumelana neqhekeza elingenanto.

Indlela yokupheka ama-sandwich ashushu kunye ne-sausage kunye noshi ebhaka ehovini?

Izithako:

Ukulungiselela

Ukulungiselela amasiketi asetshisayo kulo mzekelo, ungasebenzisa isobho elibilisiwe okanye ufumane ukusetyenziswa kwamasikeji okuphekiweyo okanye i-sausages ezishiywe ukusuka kusidlo sakusihlwa. Sinqumle iimveliso ngeekerubesi ezincinci kwaye sizongezelele kwisitya. Sithumela kwakhona utamatisi olutsha kunye nemifuno emitsha, kwaye sinyanise i-clove e-garlic ngokushicilela. Sigcwalisa ubunzima be-sausage-vegetable kunye ne-mayonnaise kunye ne-ketchup, xuba kwaye uqale ukulungiselela i-sandwiches.

Kwiphepha lokubhaka libeka iintlobo zesonka, apho sibeka khona kwi-spoon yomxube olungiselelwe. Sasinambitha encinci nge-pepper (ngokutsha ngokutsha), kunye neeshizi ezitshiziweyo kwaye ufake efayini elifudumele kakhulu elishumi kwiminyaka elineshumi elinesihlanu.

I-Recipe ye-sandwich eshushu kunye ne-sausage kunye ne-cheese ecibilikile

Izithako:

Ukulungiselela

Ukuthandwa okukhethekileyo kwitshontshi ezitshisayo kuya kunika ishizi. Ukuze ulungiselele loo nto, gcoba kwicala elinye lezonka ezimhlophe kunye ne-tomato sauce kwaye ubanike umnqweno omncinci. Ngeli xesha, unqumle kwiikhabhi okanye iincinci ezincinci, ushizi othosiweyo unokugutywa okanye uthathe iikhabhi ezincinci kunye nomsi omanzi. Siyakubonga kwakhona kwiqanda elibilisiwe, ucobe i-pepper yaseBulgaria kunye nemifuno kunye nokuxuba izithako ezilungiselelwe kwisitya. Sigcwalisa ubunzima be-mayonnaise, yongeza ityuwa kunye nepilisi ukunambitha, ukuxuba kunye nokuyisebenzisa kunye ne-spoon kwiingcezu zesonka kunye ne-tomato. Beka i-billet kwiphepha lokubhaka kwi-oven ye-195 kwaye uvumele i-blanch ibe yimizuzu elishumi ukuya kwishumi elinesihlanu.