Unganisela njani iikomkom for isivuno esihle?

Naluphi na umgadi wegadi owaziyo: ukufumana isivuno esihle kakhulu, akwanele ukuhlwayela imbewu kunye nangoko ngamanzi isityalo. Oku kufuna ukudala iimeko ezifanelekileyo zokukhula kunye nokuvelisa. Ukongeza kokunkcenkceshela, ukukhulula kunye nokukhula, kungabandakanya ukuchumisa okongezelelweyo.

Isidingo sokomquba sinokubangelwa yintlupheko yomhlabathi wegadi. Emva koko, unyaka ngamnye sitshala izityalo ezihlukahlukeneyo zemifuno kwiimpawu zethu, kwaye i-cover cover yomhlaba iyaphela. Iikhukhamba zifuna ukutya - zidinga zombini izimbiwa kunye nezichumiso eziphilayo. Ngoko, makhe sifumane oko kunokutya ukutya iikomkom egadi okanye kwindawo yokutshisa kunye nendlela yokwenza ngokuchanekileyo.

Okokuqala, siya kuqaphela xa kungcono ukwenza isichumisi. Ngokuqhelekileyo kwenziwa kwintwasahlobo, ukuzalisa umgca ophezulu womhlaba ngomquba. Ngaloo ndlela, umbhede womyezo ngexesha lokukhula okusebenzayo kwezityalo kuya kutshiswa ngaphakathi. Ukongezelela, kukho ezimbini iintlobo eziphambili zokondla - ingcambu kunye neentlobo. Iyokuqala ifanelekile kwimozulu efudumeleyo, idla ngokusetyenziswa emva kokutyilisa okukhulu ngokuhlwa okanye emva kwemvula.

Ukuba ihlobo lichanekile kwaye libandayo, ngoko ipropati yesityalo ayikwazi ukuhlangabezana nokutya kweengcambu - kule meko kungcono ukutshiza amaqabunga.

Ukulungiswa kwemveliso kwakuninzi, kubalulekile ukuhambelana nemigangatho yokuchumisa. Ngoko ke, ukuqala kokuchumisa ngokuqhelekileyo kubakho iiveki ezimbini emva kokutyala, okwesibini - ekuqaleni kweentyantyambo, okwesithathu - xa ukhukhamba ziqala ukuvelisa iziqhamo, kunye neyesine - emva kancinci, kuba injongo yayo kukunyusa eli xesha.

Ungayifaka njani ikhukhamba yokuvuna okuhle?

Ukongeza kwiifomfolo zendalo kwezolimo (umquba, umlotha wokhuni, umgquba wenkukhu), kukho amalungiselelo akhethekileyo okuvuna iikomkomati kunye neetatayi. Le yi-superphosphate, urea, i-ammonia kunye ne- nitrate ye-potassiy kunye nabanye.

Kwaye ngoku makhe sibone ukuba yiyiphi imveliso yokucoca ngokufanelekileyo kwimizuzu emithathu ngexesha elilodwa: Ukusukela kwimiba engcono kukusebenzisa umquba wenkukhu omtsha, uhlanjululwe ekuxininiseni ngamanzi 1:15, i-slurry (1: 8) okanye ukunyuswa kwamatsha aluhlaza (1: 5). Izichumisi zamaminerali zokuqhumisa kuqala zi-ammophos, ezifakwe emhlabathini ngokukhupha, umxube we-nitrate i-nitrate kunye ne-superphosphate netyuwa yeryuwa okanye i-urea.

Xa ezi ntyatyambo zivela kwisityalo, sizisa ukunyuka kwendawo eluhlaza eluhlaza, oomileyo okanye othuliweyo. Ukugqokisa okuqhelekileyo sisebenzisa i-superphosphate kunye ne-boric acid kunye noshukela ococekileyo kumanzi ashushu.

Izityalo zabantu abadala azidingeki ukuba zininzi ngobuncwane bezondlo, umntu makabe egcina kuphela umxholo wayo kwinqanaba elifanelekileyo. Ukuze senze oku, siyaqhubeka senza izichumiso eziluhlaza kunye nezityuwa-mineral - zihlanjululwe kumanzi nitassium nitrate, urea, umlotha .

Ephantse ekupheleni kwefruiting, ukwenzela ukuba uyilulise, yondla iikomkom ezinokungeniswa kweentsuku ezimbini ze-hay saggy okanye i-soda baking soda. Ukugqoka okuphezulu kwi-Foliar ngeli xesha kufuneka kube ne-15 g yerea, ichithe kwi-10 ilitha amanzi.

Kwakhona khumbula ukuba isivuno samakhukhamba siya kuba siphumo kuphela xa imithetho yokujikeleza kwezityalo iboniswa kwisayithi. Oku kuthetha ukuba i-precursors yamakhukhamba kufuneka ibe zezityalo ezifana neklabishi, iimbotyi, iitapile, isilimo esidliwayo esinamagatsha anamanzi okanye utamatisi. Yaye ngokuqinisekileyo umntu akufanele atyale ukhukhamba endaweni enye iminyaka emininzi ngokulandelelana - oku kuya kunciphisa isivuno sabo kunye nokulimaza imifuno eyakhula apha kwiminyaka ezayo. Ukuba unesithuba esincinane somyezo, umphumo unokungabonakali - ukutshala okubizwa ngokuba yi-fertilizer ehlaza, okuya kuphulukisa umhlaba, ukuwukhulula kunye nokuwuzalisa ngezondlo.