Ubusi beDandelion ngumveliso oyingqayizivele ngokwenene. Kwintsimi yelizwe lethu, i-dandelion yinto eninzi ithathwa njengokhula oluhle lukhula phantse naphi na. Kodwa enyanisweni, i-dandelion isityalo esicetywayo, ukusetyenziswa okubaluleke kakhulu kwimizimba, kuba le ntyatyambo iqukethe iivithamini ezininzi kunye nezinto eziyimfuneko kwimpilo yabantu. Ngako oko, ukusetyenziswa kwansuku zonke kwe-honey dandelion kuyakuba yinkxaso enhle yomzimba. Kodwa ekubeni u-honey useyinto embi kakhulu, u-honey kusuka kwi-dandelions uzuze kwaye awonakalise, ngoko ke ngaphambi kokungena kwisondlo sakho, kufuneka ufunde ngokupheleleyo iipropati zayo.
Ukubunjwa kobusuku ukusuka kuma-dandelions
Kufuneka kuqatshelwe ngokukhawuleza ukuba ubusi obuvela kwi-dandelions bunokubakho bemvelo kunye nobuchule. Ubusi bendalo, okwenyani, ubusi oqokelelwe yizinyosi. Ngokuqhelekileyo, ekubunjweni kwaloo nyusi, ngaphezu kwee-dandelions, i-nectars yezinye izityalo nazo zingena. Ubusi bobuchule okanye, njengokuba kuthiwa, i-dandelion igcina. Yilungiselelwe ukusuka kwiintyatyambo zeDandelion, iswekile kunye nejisi lemon. Kule meko, okubaluleke kakhulu, i-dandelion ngexesha lotyando olushushu lugcina izakhiwo zalo zokusebenza. Ngoko ubusi bokufakelwa kwi-dandelions lunenzuzo ezifanayo njengendalo. Kwaye umxholo wekharikhi weemveliso, ngokusemgangathweni, uya kufana, nangona kungabikho kokushukela kwesoka kubusi bendalo.
Iipropati ezisebenzayo kunye neengqinisiso ze-honey dandelion
Inyosi evela kwi-dandelions iqukethe ezininzi iivithamini kunye nezinto eziyimfuneko kumzimba womntu. IiVithamini, i-calcium, i-potassium, i-phosphorus, i-vitamin C, isinyithi, i-carotene, i-choline, i-tocopherol, i-nicotinic ne-ascorbic acid.
Ubusi beDandelion buya kuba ngumncedisi obalaseleyo ngexesha lobushushu kunye neentsholongwane. Iyanciphisa iqondo lokushisa, likhuthaza izibilini zokuphefumula, linciphisa umkhuhlane kwaye lukhuthaza ukubonakala kwefuthe le-expectorant. Oko kukuthi, kukhawuleza inkqubo yokubuyisela. Ukongezelela, ngenxa yeempawu zayo ezichasayo, ubusi ukusuka kwi-dandelions yinto efanelekileyo yokukhusela. Kananjalo noogqirha bancomela ukuba babandakanye ekudleni kwakho kwansuku zonke ngexesha lokuqhambuka kwexesha leentsholongwane.
Kananjalo ubusi obuvela kwi-dandelions kuphucula umetabolism emzimbeni, ubeka ngokuqhelekileyo inkqubo yesantya kwaye ngokuqhelekileyo unomphunga ophuculisayo. Ngoko i-spoonful ye honey dandelion ebusuku iya kuphucula kakhulu ukulala. Ngamantombazana, inzuzo ebalulekileyo yale mveliso kukuba inceda ukuphucula imeko yesikhumba, kunye neenwele.
Kule mihlaba eluncedo yobusi ukusuka kuma-dandelions awanqunywanga. Kuya kuba luncedo kakhulu ekudleni kwabantu abaneengcinezelo zengcinezelo, njengoko kulawula uxinzelelo, luqinisa iintonga zeemithanjeni zegazi kwaye zijonge ukujikeleza kwegazi. Kwakhona kunemiphumo emihle ekusebenzeni kwesibindi, izintso kunye nenkqubo ye-genitourinary system.
Kodwa, njengawuphi na umkhiqizo, ubusi be-dandelion buzuze kwaye buyingozi. I-allergen eqinekileyo, ngoko ekudleni kwabantwana, oomama abanamantombazana kunye nabagulayo, kufuneka ukuba ilawulwe ngokuqaphela. Ngokufanelekileyo kunye nokusetyenziswa kwayo kukuba ngabantu abaneengxaki zesisu, i-gastroduodenitis kunye nezilonda zesisu, njengoko ezinye iinxalenye zobusi ezivela kwi-dandelions zingaba nefuthe elivuthayo kwi-mucosa yesisu, oku kubangela ukugqithisa kwesi sifo. Kodwa ngokubanzi, akukho nto inokuthiwa malunga nobusi be-dandelion. Into ephambili ukuyisebenzisa ngokumodareyitha kwaye ngoko umzimba uya kuzuza kuphela kwaye iya kuqinisa impilo.