UDraniki isitya esithandwayo seBelarusian esinikwa ukhilimu omuncu okanye i-sauce. Zincwadana kakhulu, ziqhumisa kwaye zithenda. Makhe sifumane kunye nawe indlela yokulungisa ama-pancake entliziyweni kunye nenyameko ngenyama.
I-recipe ye-pancake ngenyama
Izithako:
- amazambane - 10 ii-pcs.;
- ioli yemifino - 40 ml;
- iqanda - 2 iziqwenga;
- i-bulb - 2 iziqwenga;
- iziqholo ;
- umgubo - 2 tbsp. iipuni;
- inyama egumbuluweyo - 200 g;
- igalikhi - 3 cloves.
Ukulungiselela
I-anyanisi kunye negalikhi zihlanjululwa kwaye zihlanjwe ngamacangci wesiqingatha. Sisebenzisana namazambane, susela kunye neengcezu zemihlathi. Emva koko ugaye yonke imifuno elungiselelwe kwi-blender kwaye ucoce ngokukhawuleza umbane okhutshiwe. I-meat perekruchivaem nge-grinder yenyama kwaye yongeza kwi-massat. Songeza amaqanda, iziqholo, uthele ngomgubo uze udibanise kakuhle. Kwi-pan yokutshiza uthele ioli yezilwanyana, uyifudumele kwaye usasaze umsila wemifuno ngesipuni. Iifrycake zamazambane ezinambini kunye nomzimba ovela kumacala amabini de ukubonakala kwe-crust crust.
UDktaniki enomdla ebhodweni
Izithako:
- amazambane - 5 amaqhosha.;
- iqanda - 1 iqhekeza;
- umgubo - 30 g;
- ingulube - 150 g;
- i-bulb - 1 piece;
- ioli;
- iziqholo;
- umhluzi wenyama - 1 tbsp.
Ukulungiselela
Sifaka iitapile kwaye sihlabe kwi-grater encane. Ubunzima obangelwayo bufakwe kwijusi, uqhube iqanda uze uthele umgubo ophantsi. Ixesha kunye neziqholo kwaye usasaze inhlama yezambatho ngepuni ngaphakathi kwiphaka Fry pancakes kwioli efudumeleyo ukusuka kumacala amabini ukuya kumbala oqhaqha. Ngaphandle kokuchitha ixesha, sihlambulula i-anyanisi size siyihlasele ngamacube amancinci. Ingulube iqhutywe, icwetshiwe kwaye iyanamisiweyo ngee-anyanisi de ikulungele, i-seasoning ityuwa kunye nepipper. Kwiipoto sisasaza i-draniki, sitshintsha kunye nokutya kwenyama. Emva koko sithela emthonjeni, sivale ngamabhodlela kwaye siwuthumele kwi-oven esanduleleko imizuzu engama-25.
UDktaniki enomdla kwi-multivark
Izithako:
- amazambane - 500 g;
- inyama yenkomo - 200 g;
- i-bulb - 1 piece;
- umgubo - 2 tbsp. iipuni;
- ubisi - 100 ml;
- isonka - 2 iincindi;
- i-oyile yemifino - 2 tbsp. iipuni;
- iziqholo;
- imifuno emnyama - 100 g.
Ukulungiselela
Iingqayi zezonka zinyene ngobisi olufudumeleyo, kwaye zinyanzelise kwaye zanciphise inyama kwaye zihluthe i-anyanisi ngokugaya inyama. Kwisisindo esamkeleyo songeza amaqanda kunye neziqholo. Senza amazambane, sihlambulule, siwaxhase kwi-griddle engacacanga kwaye ucoce ngobuncwane amanzi afihliweyo. Emva koko sizisa iqanda, uthele ngomgubo kunye netyuwa ukuze uzonambitha. Kwisitya se-multivach, sitywe ngebhotela ecikiweyo, ubeke iincinci ezincinci zenhlama, phezu kwekhekhe nganye ukusabalalisa kunye nendawo yokugcoba inyama, kunye nendawo esiyibeka kuyo kwiminquma. Emva koko gubungela inhlama yamazambane uze ufune i-pancake ngenyama kwi-multivark ide ulungele. Isitya esenziwe esilungeleyo senziwa ngekhilimu omuncu okanye nayiphi i-sauce.