I-Shurpa isisityebi, isisityebi, sizalisa isobho, eyaziwayo kwiinkcubeko zenkcubeko yezizwe ezininzi zaseMpuma naseMpuma Yurophu. Njengoko amava okusebenzisa izixhobo zesikrini zanamhlanje zibonisa, izitya ezininzi (kuquka i-soup-shurpa) zingalungiselelwa kwi-multivariate.
Ukusebenzisa i-multivars zanamhlanje ukupheka izitya zendabuko ngamanye amaxesha zilungele ngakumbi kunokupheka kwi-gesi evamile okanye kwisitofu sombane, ekubeni unako ukuseta inkqubo efunwayo, kwaye ke idivaysi "smart" ilawula ngokuzimeleyo indlela yokupheka yesitya. Ewe, ngaphambi kokuba ulungiselele i-shurpa kwi-multivarche, kuya kuba mnandi ukukwazi ukulungisa nje i-shurpa (oko kukuthi, ukuqonda imigaqo jikelele yokupheka), kodwa ungaphelelwa yithemba ukuba unalo luva. Siya kukufundisa indlela yokulungiselela i-shuropa kwi-multivariate ngokuchanekileyo.
Kwilungiselelo le-shurpa, imvu, i-veal okanye inyama yenkomo isetyenziselwa ukusetyenziswa, inyama yeentaka (inkukhu, i-turkey), i-fish often. Kwakhona, i-shurpa inokupheka kwinyama yehashe, inyama yebhokhwe kunye nomdlalo, kodwa kungekhona kwingulube.
Shurpa kwi-multivark
I-Recipe shurpa kwi-multivark (kubalwa malunga ne-6 servings okanye 4.5 ilitha yesitya).
Izithako:
- imvana ephantsi-e-1 kg;
- anyanisi - 1 anyanisi;
- izaqathe - i-1 piece;
- Iipilisi ezinobumnandi - 1-2 ipods;
- ipolisi e-hot -0,5-1;
- iifatata - 2-3 iziqwenga;
- i-tomato paste - 1-2 wezipuni;
- imifino - basil, iparsley, tarragon - 2-3 isprigs;
- igalikhi - ama-5-8.
Ukulungiselela
Sinqumla inyama kwiindawo ezinkulu kwaye sizibeke kwisitya se-multivariate. Hlela indlela "yokuthambisa" kwaye ungasondeli kwisixhobo imizuzu engama-20. Ngeli xesha sinqumle i-anyanisi ehlutshiwe ngamacube, i-karoti enomthi omfutshane omfutshane. Emva komqondiso we-multivark, sibeka imifuno elungiselelwe kwaye sibeka imodeli enye enye imizuzu engama-20. Okwangoku, sihlambulula kwaye sinqume amazambane kunye nepelepele.
Emva kwexesha eliqikelelwayo, sidibanisa tyikitya ezinkulu, iipilisi ezinomsoco, uthathe amacwecwe kunye nepepper ecocekileyo. Yongeza iziqholo kunye nosawoti. Siphalazela ngamanzi kunye nenyamato. Sibeka imodi "isobho" malunga nemizuzu engama-20-30. I-soup-shurpa ikulungele ukuthululelwa kwiiplati okanye isobho kunye ne-garlic. I-spoonful ukhilimu omuncu ayenzi buhlungu. Yiyo indlela onokuqiniseka ngayo ukuba i-mutton skewer, ephekwe kwi-multivark, iyinto enhle.
I-spicy shurpa evela kwilwanyana kwi-multivark
I-Delir shurpa e-multivark nayo ingenziwa kwilwanyana okanye inyama.
Izithako:
- inkabi endala (ungenza amaqhekeza amathambo) - malunga ne-1 kg;
- 1 isanqante;
- i-anyanisi - 1-2 amaqhosha.;
- Iipilisi ezinobumnandi - 1-2 ipods;
- Iimvumba ezomileyo ze-shurpa (ungasebenzisa umxube we-pilaf);
- i-tomato unamathela - 2 tbsp. iipuni;
- isitshalo seqanda-1 pc.;
- igalikhi - ama-5-8;
- umnyama omnyama - ii-peas 6-8;
- amaqabunga e-bay - 3-4 ama-pcs.;
- iigrave - iziqwenga 4-5;
- imifuno eyahlukileyo - ukunambitha.
Ukulungiselela
Kwinyama yokupheka i-multivark malunga neeyure ezingama-2-3 (kuxhomekeke kwenyama) kwi-3 ilitha amanzi, kunye ne-bulb epheleleyo, i-leaf leaf, i-peas-peas kunye nama-clove. Sinqumle imifuno, iitapile-iindawo ezinkulu, izaqathe kunye neepropele - iifutshane ezimfutshane. Isitshalo seqanda siyakunqunyulwa ngamagubhu okanye iikhabhi, zihlulwe ngamanzi abandayo kwaye zihlanjwe,
Isidlo sinqunywe kunye kunye namazambane kunye neeqathethi sizityhala kwi-bowl multivarka inani elincinci lomhluzi. Sakhetha imodi "yokucima" kwaye usethe i-timer imizuzu eyi-15-20. Xa ixesha liphela, i-pepper ne-eggplant zifakwa kwaye zifake enye imizuzu eyi-10-15 kwindlela "yokucima". Ukuba kuyimfuneko, yongeza inani elifanelekileyo lomhluzi, khetha i-"soup" mode kunye nexesha - imizuzu eyi-10. I-shurpa ekulungele ikhonjiswe kwiibhondi (izinto ezifana nepial enkulu) okanye isobho. Ngaphambi kokuba usebenze, ixesha lonyaka isitya sokuqala kunye nemifuno eluhlaza kunye negarlic.