Ukupheka kweefotlet yenkukhu kunye neetamatato akufani kakhulu. Inyama kunye neetamatato okanye ibhaka ngaphantsi kwe-cheese crust, okanye i-stew kunye nemifuno - ukutshintsha kwi-meat stew. Nangona kunjalo, akuthethi ukuba akukho nto. Kwaye ngokufanelekileyo ukukhonza, isidlo esinjalo sifaneleke ukuhlobisa kunye netafile.
I-fletlet ye-Chicken, ebhakawa ngeetamatati kunye ne-cheese crust
Izithako:
- Inkukhu yenkukhu - 500 g;
- iitamatati - ii-2 ii-pcs.;
- ukhilimu omuncu - 3 tbsp. iipuni;
- ushizi nzima - 100 g;
- i-paprika - 1 ithisipuni;
- basil omisiwe - i-2 pinch;
- i-oyile yemifino - 2 tbsp. iipuni;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Ifayili yenkukhu ihlanjwe, idibene ngetayiliti yephepha kwaye igalelwe kwiinqununu ezincinci. Isiqwenga ngasinye senyama esisikiweyo kwifilimu yokutya kwaye sitshitshiswa kancinci kumacala amabini. Siyaqinisekisa ukuba i-chops ayiyi kuphuka kwaye ayiphuli. Siyityulela inyama ngetyuwa kunye neziqholo, sifefe nge-basil size siyishiye imizuzu eyi-15.
Okwangoku, unqumle utamatisi zibe ziinqununu. I-cheese ixutywa kwi-grater enkulu. Gubungela i-pan nge-parchment kunye neoli elula. Sasasaza i-chops ekulungisiweyo. Baphakamise nge-ukhilimu omuncu, yongeza iincindi zetamatato uze ufefe ushizi. Siyithumela kwihovini esandulela phambili ngeminithi engama-200 imizuzu engama-20.
Sisebenzela i-fletlet yenkukhu, ebhakawe utamatisi, iseshushu - njengesikolo esiphambili okanye ngesitya esingasemva. Inkukhu enjalo enesibindi isebenza kakuhle kunye namazambane, ilayisi, iifake imifuno okanye isaladi eluhlaza.
I-Recipe yefloyi yenkukhu, ifakwe kwiitato kunye neembotyi
Izithako:
- Inyosi yenkukhu - 500 g;
- iimbotyi ze-asparagus - 350 g;
- Leek - 0.5 pcs.;
- iitriyiti ze-cherry - iipcs 20.;
- iilemon - 0,5;
- ioli yomnquma - 2 tbsp. iipuni;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Sisusa imisila kwiimbotyi zee-asparagus kwaye sizinqumle zibe ziincinane. Yiphula ngejisi lemon. Ioli yeoli i-anyanisi ye-onion, iqhutywe ngeemicircle, ide ibe yigolide. Yongeza iiflethi eziqhotyosweyo kunye nefry kuze kube yicandelo eliphekwe. Emva kokungeza iiimbotyi, ukugubungela, ukugubungela ngesiqhekeza kunye nokucoca ngomlilo ophantsi. Emva kwemizuzu engama-10, faka utamatisi otyumkileyo, ityuwa, ipilisi uze uthathe enye imizuzu emihlanu.