Imvubelo ilungile kwaye imbi

Imvubelo esemthethweni yafunyanwa ngo-1857 yi-microbiologicalist Pasteur, kodwa sele ibonakaliswe ukuba nakwiYiputa yamandulo abantu basebenzisa isilonda ukwenza isinkwa. Ngenkulungwane ye-19, izazinzulu zazifumene izibonelelo kunye nezibi zesimvu kwaye le mveliso yayisetyenziswe ngokubanzi ukulungiselela isonka kunye nokwenza ubhiya. Kulo shishino lokutya lwanamhlanje, iindidi ezidumileyo zentlaba zisetyenzisiweyo, ezifana nokubhaka, ezitsha, ezomileyo, ubhiya, ubisi, ukuxinwa, ukutya, njl.

Inzuzo kunye nenzakalo yomvubelo weebhaki

Imvubelo yokubhaka iyona hlobo eqhelekileyo yemvubelo, inokufunyanwa phantse kuyo yonke ivenkile.

Izinzuzo:

Ziyingozi:

Izinzuzo kunye neHarms yeYast Yeast

Imvubelo eyomileyo iyinyani "i-long-livers", kuba kwipakethi evaliweyo ingagcinwa ukuya kwiminyaka emibili, kwaye zonke iipropati zabo zonyango zigcinwe.

Izinzuzo:

Azinconywa xa:

Izinzuzo kunye nokulimala kokutya kwesonka

Isidlo sokutya sithengiswa, ngokuqhelekileyo ngendlela yamacwecwe, iiflegi kunye ne-powder kwaye idibanisa kakhulu kwiitya ezahlukeneyo.

Izinzuzo:

Ziyingozi: