Iipapaya - izakhiwo eziwusizo

I-Papaya yintsimi yezityalo ezithandayo njenge-melon. Ngenxa yoko igama lesibili lesityalo esingaqhelekanga - "i-melon tree". Ngelishwa, kwii-shelves zeevenkile zethu zamasitolo zavela nje ngoku kutshanje. Okwangoku, izondlo zithi iziqhamo zeso siqhamo sase-overseas azifani niselo yazo. Kwanele ukujonga ukuba yeyiphi iivithamini eziqulethwe kwi-papaya: A, C, D, E, B1, B2, B5, K, β-carotene. Isithelo esivuthiweyo sepapaya singanika umntu i-100% yemigangatho yansuku zonke yevithamini C, kunye ne-60% yevithamini A. Ukongezelela, iqulethe izinto ezininzi, ezifana ne-calcium, i-magnesium, i-potassium, i-sodium, insimbi , i-phosphorus kunye nabanye.

IPapaya ukulahleka kwesisindo

I-papaya pulp i-88% yamanzi kwaye iyimvelaphi ye-fructose, i-glucose, i-fiber kunye nama-acid acids. Ikhuthaza ukukhawuleza kwe-metabolism, ukunyangwa kwamanzi kwamaprotheni kunye nokuphazamiseka okukhawuleza kwamafutha kunye nesitashi esiswini. Inendima ekhethekileyo kwinyama yepapa idlalwa yi-enzyme ye-plant - i-papain, ebonakalayo efana nomso wesisu somntu. Le enzyme inceda ukunqumla ukutya, ukukhetha umzimba kuphela izinto ezibaluleke kakhulu ekudleni okudliwe. Yaye ukuba ucinga ukuba zingaphi iikhalori kwi-papaya (kuphela i-kcal 39/100 g), ngoko ulungele ngokufanelekileyo ukutya kokutya.

Iipapaya - izakhiwo ezixhamlayo kunye nokuchasene

Khetha ipapaya kufuneka ibe yinto efanelekileyo, kuba Iziqhamo ezingavuthiyo ziqulethe izinto ezinokubangela ukutyhefu. Njengoko ivuthwa, iyancibilika ize iphanyeke ngokupheleleyo. Isiqhamo esivuthileyo asiyingozi kwimpilo yabantu, kwaye nangona kunjalo - kunceda ukuyiqinisa. Iingcali zeNzululwazi yoPhando lweNzululwazi yeSondlo se-Russian Academy yezoNzululwazi zonyango ziye zafumanisa ukuba:

Ngokwahlukileyo Ndifuna ukuphawula izinto ezincedo zepapa, ezisebenzisa kwiyeza, ukupheka nokuvelisa iziqhamo. Ngokuyinene, iziqhamo ezingavuthiyo zalesi sityalo sasendle, i-milky juice ichithwe - i-latex, ephikisana kakuhle neengxabano, inamandla anthelmintic kwaye isetyenziselwa ukunyanga i-atherosclerosis. Ijusi yePapaya isetyenziselwa ukuphatha ukutshisa, ukususa ama-freckles kunye nezinye iindawo ze-pigment. Ngokufanayo, iziqhamo zeepayipi zentaba zifanelekile ukuncedisa abantu nge-digestibility ephantsi yeprotheni, njengoko banegalelo ekuqheleni kwayo ngokukhawuleza kwiitya zokutya.

Akukhuthazwa ukusebenzisa i-papaya kubantu abaxhomekeke ekusebenziseni ukuphazamiseka nokunyamezela. Inyama kunye nembewu ye-papaya eluhlaza inempahla yokukhusela nokukhupha, ngoko akufanele ifakwe kwisidlo sokukhulelwa okanye ukufuna ukukhulelwa umntwana. Ukusetyenziswa ngokugqithisileyo kwepaya kungenza umbala ulusu luphuzi, kubangele isisu kunye nobuhlungu obukhulu kwinkqubo yokutya. Ukuze ufumane umphumo osisiphumo esivela kwi-papaya, izondlo ziyacetyiswa ukuba zizisebenzise ngendlela echanekileyo, kodwa kungekho rhoqo amaxesha amathathu ngeveki.