I-Pudding ithathwa njengedroyidi yesiNgesi. Yilungiselele ubisi, ushukela, amaqanda kunye ne-thickener - umgubo okanye isitashi. Ngoku siza kukuxelela indlela yokwenza i-vanilla pudding esiphundu kunye nepholile.
I-recipe ye-vanilla pudding
Izithako:
- ubisi - 1 l;
- ushukela - 6 tbsp. iipuni;
- isitashi sommbila - 5 tbsp. iipuni;
- amaqanda - ii-2;
- Vanillin - ukunambitha.
Ukulungiselela
Kwindleko epheleleyo, sishiya malunga nekomityi yebisi, kunye nezinye zibilisiwe. Ngaloo nto ithulule, kwi-cornstarch edibeneyo ebandayo, uze uqhube kumaqanda, ukongeza ushukela kunye ne-vanillin ukuze uzonambitha. Konke oku kutyunyiweyo ngobumnene, kwaye ubuninzi obunobuncwane obunobuncwane bubethelela ubisi obilisayo kunye nokuvuselela kwakhona. Ngomlilo omncinci opheka umxube wemizuzu emi-5 - kufuneka ube ngumbala we-cream. Nantsi, ewe, yikho konke. Siyityhalazela ubunzima ekubunjeni kwaye siyipholise. Emva koko, phendulela i-dessert yethu kwisitya esicacileyo uze uthele phezulu nge jam okanye isiraphu.
I-vanilla pudding ehovini
Izithako:
- ubisi - 1 l;
- ushukela - 150 g;
- amaqanda - ii-2;
- i-vanilla pod - 1 pc.
Ukulungiselela
Ngoku xelela indlela yokwenza i-vanilla pudding ehovini. Esikwiconongeni uthele ubisi, ushukela kwaye ufudumise umxube, ukuze ushukela uchithe. Ubilise ubisi alukho mfuneko. Kwisitya, qhekeza amaqanda uze ubangele abamhlophe ngeengqungqa kakuhle, kodwa akufuneki ukubabethe. Emva koko, umxube uhlanjululwe kakuhle ukuze ube yinto efanayo. Dlulela ebisi ngeswekile, ugxininise kwaye ungeze imbewu ye-vanilla, ehlambulukileyo ngqo kwi-pod.
Kwakhona, yonke into ixutyaniswe kakuhle kwaye igalelwe kwiibhokhwe, ezize zifakwe kwi-oven kwaye zifakwe kwi-oven, zifuthe kwii-degrees ezingama-150, imizuzu engama-20. Awunakukhangela kwi-oven ngexesha lokupheka. Kwakhona, musa ukususa i-foil ngokukhawuleza, vumela i-pudding ipholile ekubunjeni, uze ususe iphepha. Uze uphendule i- dessert ekukhanyeni kwisitya uze uyihloze ngokuthanda.
I-chocolate-vanilla pudding
Izithako:
- Ubisi - 0.5 ilitha;
- umgubo - 3 tbsp. iipuni;
- i-cocoa-3 tbsp. iipuni;
- ushukela - 100 g;
- ibhotile - 1 tbsp. isipuni;
- I-vanilla ishukela - i-3 sachets.
Ukulungiselela
Ushukela uxutywe nomgubo kwaye uthele umxube kubisi obandayo. Emva koko ubeke umlilo, ufike kwi-thumba uze ubilise imizuzu engama-3, ukuze umxube ukhululeke. Emva koko, yongeza ibhotela, idibanise kwaye uhlule i-mass mass inxalenye elinganayo. Ngomnye wabo sityhala i-vanilla ishukela, kwaye okwesibini sifaka i-cocoa. Kwakhona, zombini izixube zitshiswa ukuze zenzeke ngakumbi. Siphalazela ubunzima kwiimbumba - ezimhlophe-ezimhlophe-ezimhlophe okanye ngokuphambene kunye nokuhlobisa i-tshocolate. Sithumela malunga neyure ukuya kwiqrijini. Emva koko, sikhonza i- chocolate pudding etafileni.