I-Chebureks, ephekwe kwi-kefir, ifumaneka ngakumbi ngothando kunamanzi kwaye ihlale ithambile emva kokupholisa.
I-recipe ye-chebureks kwi-kefir ilula kakhulu kwaye ayifuni imizamo ekhethekileyo yokulungiselela kwayo, kwaye ukuzaliswa kunokuba yinkomo yomhlaba wenkcubeko okanye nayiphi na ukuzaliswa.
Indlela yokwenza i-chebureks kwi-kefir?
Izithako:
Uvavanyo:
- kefir - 260 ml;
- iqanda - 2 iziqwenga;
- ityuwa - ukunambitha;
- umgubo - 480 g okanye ubuninzi buza kuthatha inhlama;
- ioli ecocekileyo yemifuno yokugaya i-chebureks;
Ukuzaliswa:
- inyama engcolileyo - 460 g;
- - 180 ml;
- anyanisi - 165 g;
- umsila omnyama omnyama - ukunambitha;
- ityuwa - ukunambitha.
Ukulungiselela
Kwi-kefir, yongeza ityuwa, uqhube kumaqanda uze ugxobhoze ngemfoloko okanye i-whisk. Ngokukhawuleza uthele umgubo ococekileyo uze uxoke uninzi olungenalo inhlama. Yiyeke imizuzu engamashumi amabini okanye emashumi amathathu, kunye nethayile ecocekileyo.
Ngoxa inhlama ifakiwe, silungiselela ukuzaliswa. Hlanza kwaye unqunyulwe kwiiyubhi ezincinci kunye ne-pawn ukugxotha. Yongeza ityuwa, umsila omnyama omhlaba, uthele umhluzi uze udibanise.
Siwahlula inhlama ibe yizingxenye ezilishumi, nganye iyakhutshwa kwaye igxininiswe kwiziko lokuzalisa, ukulinganisa kancane. Sifaka umgca wokuhlama kunye nokuzaliswa kwesiqingatha, gxotha imiphetho encinci ngepini yokuqhawula kwaye unqunywe ngeqhekeza eliqhelekileyo eliqhelekileyo okanye eliqhelekileyo.
Kwi-pan enkulu yokucima okanye epanini, sifudumala i-oli ecocekileyo yemifuno kunye ne-fry yenziwe i-chebureks kuyo imizuzu embalwa kwicala ngalinye kude kube yinto ekhohlakeleyo.
Lazy chebureks kwi yogurt
Izithako:
Uvavanyo:
- kefir - 260 ml;
- iqanda - 1 iqhekeza;
- ityuwa - ukunambitha;
- umgubo wengqolowa - 260 g;
- ioli ecocekileyo yeoyile;
Ukuzaliswa:
- inyama egumbuluweyo - 390 g;
- i-anyanisi - 150 g;
- umsila omnyama omnyama - ukunambitha;
- ityuwa - ukunambitha.
Ukulungiselela
Ukwenza ukuzaliswa, sihlambulule i-anyanisi size siyiphendule nge-grinder yenyama kunye ne-meat minced. Yongeza ityuwa, umthunzi omnyama womhlaba uze udibanise kakuhle. Kwisitya okanye i-tray ebanzi, ugcobe ngeoli yezilwanyana, ubeke inyama enqabileyo kunye noqweqwe oluncinci, olwahlula ngaphambili kwiibhola ezincinci. Sifumana umsebenzi owenziwe ngeendlela zokugcoba inyama.
Emva koko xuba i-kefir, iqanda, ityuwa kunye nomgubo ukuya kutshatyalaliswa kunye nokutshisa i-pan yocingo kunye neoli yendalo. Inkqubo yokutya i-chebureks enobuvila ifana ne-baking pancakes. I-tablespoon ithululelwa kwi-pan yokucima kunye nenhlama encinane kakhulu, ukusuka phezulu sibeka enye yeefake zenyama ephekwe kwaye sitshulule inani elifanayo lehlama phezulu. Xa i-chebureks enobuvila ihlambulukile ngapha nangapha, yiphendulela kwenye ibe yinto efana nayo. Ukubhaka ihlangothi ngalunye kuya kuthatha imizuzu emithathu ukuya kwezine.
I-recipe ye-chebureks kwi-yogurt ngenyama kunye noshizi
Izithako:
Uvavanyo:
- kefir - 125 ml;
- iqanda - 1 iqhekeza;
- ityuwa - ukunambitha;
- umgubo - 260 g okanye ubuninzi buza kuthatha inhlama;
- ioli yefestile inhlama - 30 ml;
- ioli ecocekileyo yemifuno yokugaya i-chebureks;
Ukuzaliswa:
- inyama egumbuluweyo - 175 g;
- umhluzi okanye amanzi - 40 ml;
- i-anyanisi - 75 g;
- ishizi esinzima - 110 g;
- imifuno emitsha - ukunambitha;
- umsila omnyama omnyama - ukunambitha;
- ityuwa - ukunambitha.
Ukulungiselela
Kwi-kefir, yongeza iqanda elidityanisiweyo kunye netyuwa, uthele kwioli yemifuno uze uthele i-fried flour. Thina sixole i-elastic, kodwa ayiyiyo inhlama emininzi kwaye imele imile imizuzu engamashumi amabini.
Kwinyama ebombileyo, songeza i-anyanisi egratiweyo okanye i-anyanisi edibeneyo, imifuno etyongwe kwaye isetyenziswe ngotye.
Ixesha lokunambitha notyuwa, umsila omnyama omhlaba, engeza amanzi okanye umhluzi uze udibanise kakuhle.
Inhlama yamhla iyahlula ibe yiindawo, apho siza kwenza i-chebureks. Kule nto siyifaka isahluko ngasinye singagqithanga kakhulu, senza ukuba ukuzaliswa, okufutshane, ukubuyela emva kwiphakathi, kwaye uyibeke kwisiqingatha. Sifaka emaphethelweni encinci ngepini yokuqhawula kwaye sinqunywe ngommese.
Fry yethu i-chebureks kwisixa esaneleyo seoli, eshushu kwi-pan yokupanda okanye epanini.