Ukuba unayo isalathisi selizwe elincinci, qiniseka ukutshala i-currant kuso. Kuyaziwa ukuba le berry inomdla obalaseleyo unezakhiwo ezixhamlayo: iqukethe iivithamini ezininzi (ngakumbi i-vitamin C, ekunceda ukulwa nokubanda) kunye nokulandelela izinto. Ukongezelela, i-currant iyinto edibeneyo kunye neenkomfa. Nangona kunjalo, ukuvuna isivuno esihle samajikijolo ancedo, kuya kufuneka usebenze nzima. Nangona ukuba i-currant ithathwa njengesityalo esingenakuthobeka, kudinga ukunakekelwa, okubandakanya ukutyala, ukuthambisa ngexesha elifanelekileyo kwaye, ngokuqinisekileyo, ukuchumisa. Ngendlela, malunga nezityalo ezininzi zegadi, kufuneka usebenzise isichumisi kwi-currant entwasahlobo. Siza kuhlala kule nkcukacha ngokubanzi.
Kutheni kuyimfuneko ukondla i-currant entwasahlobo?
Ngokuqhelekileyo, i-currants zihlumela ezithatha amandla kwilanga. Kufuneka ityalwe kwiindawo ezikhanyisiweyo. Kodwa oku kuphela kwesivuno esihle kakhulu kuya kuba semncinci. Iibroji ezininzi kunye nobukhulu obukhulu bubonakala kwaye bubulela kwi-fertilizer eyongezelelweyo emhlabathini, apho i-currant ithola izondlo. Kwaye ekubeni ihlathi likhula endaweni enye iminyaka emininzi, kunengqiqo ukucinga ukuba umhlaba osondeleyo uyancika kunye nexesha kwaye awusondli i-currant. Yingakho i-fertilizer iyadingeka. Kukulungele ukuvelisa oku entwasahlobo, xa i-shrub ibuthathaka emva kwebusika. Ukongeza, ngeli xesha kukho uphuhliso olunzulu lwenkqubo yengcambu.
Indlela yokutya i-currant ekuqaleni kwentwasahlobo?
Ngethuba lokuqala kufuneka wenze isichumisi ngokuthe ngqo xa uhlalisa ihlathi. Ngenxa yoko, emgodini, ogqitywa kwi-currant, uthele i-humus (malunga ne-10 kg) okanye umquba. Ungongeza kwakhona isisombululo esiphezulu se-fertilizer, umzekelo, "RoSa Universal" okanye "Effeton I" kumqulu wezipuni ezi-10.
Kwixesha elizayo, iminyaka emibini ukuvelisa ukuchumisa okongezelelweyo akuyimfuneko, kuba isivuno sokuqala sesityalo esincinane sinika kuphela unyaka wesithathu kuphela. Ngelo xesha kufuneka uyenze ukondla. Ukuba sithetha malunga nokucwina i-currant entwasahlobo, ngoko ke le njongo ingumxube we-50 ml weyiphi na isichumisi esinomsoco kunye nepunipoon ye-potassium sulfate, ehlanjululwa kwibhakethi yamanzi, ifanelekile. Umxube obangelwayo kufuneka utyilwe nganye i-currant bush phantsi kweengcambu zokubala kweebhakethi ezimbini kwisityalo ngasinye. Ukuqhubeka emva kokunisela okunomthombo, umhlaba osondelene ne-trunk yehlathi ufefa nge-lime-ammonium nitrate okanye i-ammonium sulphate kwisixa sama-30 g. Okokugqoka okokuqala kwentwasahlobo kufuneka kuyenziwe ngaphambi kokuba kuqhutywe imila.
Ukuze ufumane amajikijolo amakhulu amahle, kuyacetyiswa ukuba wenze umquba ngexesha lokuvuna kuqala kumasebe ehlathini. Ngaloo njongo, nayiphi na isichumiso esinomsoco esingaxutywa emanzini kunye nezityalo ezityilisiweyo. Ukukhuthaza ukukhula kwamajikijolo e-currant, ungasebenzisa iifomati "I-Agrocola yezityalo zeberry" okanye i- "Berry".
Ukongezelela, kuyimfuneko ukuqwalasela iimpawu ze-agrocultural zezilwanyana ze-currant. Ngokomzekelo,
Iifomfti ze-currant emnyama entwasahlobo kufuneka ziququzelelwe nge-phosphorus kunye ne-potassium (10 g ye-sulfate ye-potassium kunye ne-40 g ye-superphosphate phantsi kwehlathi).