Ukuze kube lula ukuba balimi, kukho ukuveliswa kwe-agrotechnical nakwezinye. Enye yalezi ziipilisi ezinobumba, ezimele zisetyenziswe ngokwemiyalelo.
Ziziphi iipilisi eziphambili?
Olu phuhliso lujolise ekuququzeleleni inkqubo yokukhula kwembewu. Zibukeka njengeipilisi ezincinci ezinokuphakama kwe-8 mm-3.5 cm kunye nobubanzi be-2.5 cm ukuya kwi-7 cm. Ithebhulethi nganye ihlanganiswe kwikhokhsi nganye ngokwefestile kwaye ihlangothini lunexinzelelo ngaphakathi. Xa zidalwe, i-peat moss yemvelo, i-microelements, i-antibacterial agent kunye nokukhula okukhuthazayo kusetyenziswa. Lo mxube unyanzelekile kwaye umkhiqizo ufunyenwe, oza kusetyenziswa ngabalimi.
Kwiiphilisi zamaphetshana, kuhle kakhulu ukuhlwayela imbewu yekhukhamba, i-melon, i-watermelon, ithanga, i- pepper , i- tomato ne-eggplant.
Indlela yokusebenzisa ipilisi?
Ngokuqhelekileyo, ngendlela apho iipilisi ze-peat zithengiswa ngayo, akunakwenzeka ukuba zikhule izithombo kuwo, njengoko zomekile kwaye zinzima. Ngoko ke, kufuneka ukuba balungiselele. Kukho iindlela ezimbini zokwenza oku:
- Beka ithebhulethi malunga nemizuzu engama-20 ukuya kwimizuzu engama-30 kwisitya esigcwele i-liquid. Emva kokuba ekhula, siphumela kwaye siphula amanzi angaphezulu.
- Sifaka kwi-saucer encinci (rhoqo kunye ne-groove phezulu). Dlulela kuwo 50 ml yemfudumala (ngokukhethekileyo amanzi) kwaye uyinike inkunkuma efanelekileyo kuyo yonke ipilisi.
Ngenxa yoko, ithebhulethi elijikelezayo liba yileli encinci. Ungakhathazeki ukuba i-peat iya kuhluma kwiindlela ezahlukileyo xa ukuvuvukala. Ukuze ugweme oku kwaye usebenzise igridi, inika i-peat ukuba ikhule kuphela.
Iikomityi eziphumo kufuneka zibekwe kwisitya kunye nesiglasi okanye i-polyethylene. Ngezantsi kwebhokisi enkulu kufuneka ichithe amanzi (0.5 cm). Ngaloo mini-teplichkah eneepayipi zeepyilisi zinamandla kakhulu kunye nenkqubo yenkcaso ephuhlisiweyo.
Indlela yokutshala kwiipilisi zamapayipi?
Kwi nganye ipilisi ye-peat yamanzi ungatshala i-1-2 imbewu. Emva koko kufuneka ifafazwe ngumgca omncinci we-humus. Emva kokuhamba phantsi koqweqwe, kufuneka bagcinwe de kubekho ihlumela elibonakalayo. Ngelo xesha kubaluleke kakhulu ukubeka iliso kwinqanaba lokunyusa kwamacwecwe kunye nokulivuselela ngexesha. Kufuneka kwakhona ukuba uvuselele rhoqo, ngaphandle koko imbewu inokubola. Amanzi aneengubo eziphezulu azithulwanga phezulu, kodwa azithululela ezantsi, ukuze iingcambu zithwale umswakama ovela ngaphantsi.
Emva kokuba izityalo sele zenze i-root system enkulu, kunokwenzeka ukuba kuqhutywe i-transshipment. Kodwa xa usebenzisa amacwecwe amacwecwe, musa ukulimaza iingcambu, ukukrazula kuwo. Kwibhodlela elitsha, isityalo sifakwe kuso. Kule njongo, u-2 cm womhlaba uthelelwa emzantsi, kwaye i-tablet ifakwe izithombo ziphakathi kwaye zonke izithuba ezenziwe zizaliswe ngumhlaba. Ekupheleni kokutshintshwa, isityalo kufuneka sityiliswe ngamanzi.
Iipilisi zamaphetshana emva kokutshintshwa kwenyuka
Ukungahambi kakuhle kwamaphilisi amaphetshana kubandakanya ukulahla kwabo kunye neendleko eziphezulu (xa kuthelekiswa nomhlaba), kodwa umsebenzi we-horticulturist, ucoceko kwinkqubo ekhulayo kunye nokwanda kwezinga lokusinda kwezimbewu ezifunyenweyo, zihlawulele ngokupheleleyo.
Kanti ngaphandle kokuba i-peat isetyenziswe kunye namacwecwe ecocoti, apho i-substrate efanelekileyo yokukhula izityalo zangaphakathi kunye nezityalo. Inzuzo yabo itholakala ekubeni ungayisebenzisa kangangoko. Zomibini iintlobo zokutyala zivelisa imbewu elula kwaye ihlambulukile, kuba iyakuthatha indawo yomhlaba.