Kungekudala, ukuthandwa kwezithethe zaseKapa zaseMpuma zaseKapa zikhula. Esinye sezidlo ezidumileyo ezidumileyo zaseJapan, isiCorea nesiVietnam zihamba. Enyanisweni, imiqulu yaseJapane yimiqulu ye-nori algae ecinezelweyo kunye neyezinye iindidi ezahlukahlukeneyo, ngokuqhelekileyo iintlanzi zolwandle okanye ezinye ivenkile zaselwandle.
Kakade ke, kumazwe ahlukeneyo basebenzisa iintlobo zabo ezikhethiweyo zedayisi. Kubalulekile ukusebenzisa amabakala anjalo, eqinisekisa ukunyanzeliswa okufunekayo-oku kuyimfuneko. Isiqhelo esisiqhelo-ngqolowa enqabileyo sihle. Intlanzi ingaba yinto enqabileyo, ifakelwe (oko kukuthi, i-pickled), i-salted okanye iyitshisi.
EJapan, ngokuqhelekileyo usebenzisa ityhuna, i-yellowtail, i-salmon, i-eel. Kufuneka kuqatshelwe ukuba ukuba ukhetho luyenziwe phakathi kwe-salmon yaseNorway kunye ne-salmon yasepinki yangasendle, i-trout (okanye ezinye i-salmonids zasendle) kufuneka zikhethe ukugqibela. Ngokuqinisekileyo, kungcono ukuba ungasebenzisi iintlanzi zamanzi, nangona kwindlela yokutshaya ungayifaka kwi-rolls kwaye.
Kwizithethe zaseCroatia ngokuqhelekileyo, ukucinga ngokutsha kunye nokuguqulwa kwezitya ozithandayo kwamanye amasiko enkcubeko kuyimpawu. Ngokuqinisekileyo, kufuneka ukhethe iintlanzi ezitsha kunye nekhwalithi njengendlela yokuzalisa imiqulu (kunye ne-sushi), ngakumbi ukuba awuyi kushushu.
Imiqulu iyilungele nge-bamboo mat, ize ityeke, ngamanye amaxesha iyabhaka ehovini, ngamanye amaxesha i-fry kwioli (i- tempura rolls ). Abo baqhelekanga ukuba badle intlanzi eluhlaza, unokucebisa ukuba ulungiselele imiqulu yesibini. Ixesha lokupheka - njengalowo naluphi na intlanzi. Ewe, ewe, kwimeko apho iintlanzi akudingeki ukuba zenziwe. Ewe, ukuba i-garlic ehambayo, i-pepper eshushu kunye nezinye iziqholo zisetyenziselwa ukulungiselela izithako zeentlanzi zokuxubha, kunye kunye neviniga, ezi zithako, ngandlela-thile, kuthintela ukungena emzimbeni wethu wezilwanyana ezincinci ezingonakalisa iintlanzi.
Ngokuqhelekileyo, kukho iindidi ezininzi zokuzaliswa okumnandi kweziqulatho, kodwa izithethe ezithile zokuveliswa kwamaphulo ziye zaphuhliswa, kungekhona kuphela kumazwe aseMpuma Ekude.
Siza kukuxelela ukuba zeziphi izizaliso zeziqulatho eziqhelekileyo.
Roll California
Izithako zokuzaliswa: inyama kunye ne-avocado inyama, ephuma ngaphandle ifafaza i-Tobiko (caviar yeentlanzi ezindizayo). Kwenye enye inguqulelo, endaweni ye-avocado kunye ne-crab meat, sebenzisa ikhukhamba entsha, i-salmon fillet okanye i-tuna, inyama ye-shrimp. Imayonnaise ingasetyenziselwa ukulungiselela ukuzaliswa.
Umqulu weFiladelphia
Uhlobo lwe-Roll "Uramaki", oko kukuthi, irayisi ngaphandle. Ukubunjwa kokuzaliswa kubandakanya i-cream kisiki, unokongeza i-anyanisi eluhlaza, ikhukhamba, i-caviar, ukugoba yonke okanye ngokukhawuleza ngesitya esincinci esitsha (ngamanye amaxesha utyilwe) okanye iifumati ze-salmon zetyuwa ngaphandle kwe-roll.
Ukulungiselela umqulu we "Unagi", ngokuqhelekileyo, ngaphezu kwerayisi, i-eel ecosiweyo isetyenzisiweyo.
Ziziphi ezinye izalathisi ezikhoyo kwiingqungquthela?
Xa ulungiselela i-spring rolls, sebenzisa iphepha lelayisi okanye ipakeki yeerayisi.
Nangona ezinye izinto ezahlukahlukeneyo zentshukumo zentwasahlobo kunye nokugxotha kwiintlobo ezahlukeneyo zeentlanzi, iintlanzi, ezinye iintlanzi zasemanzini, inyama yengulube, inyama yenkukhu (kunye nezilwanyana ezinobuthi kunye nama-amphibians) zinokwenzeka kwakhona. Kukulungiselelwa kwezi zizaliso zisetyenziselwa iindlela ezininzi zemveli zesininzi, kunye ne-soy sauce. Ukuba ukuzaliswa kwimiqulu kuthosiwe, ioli yeesame isetyenziswa rhoqo, efana neyasiki zendawo, inika imiqulu ekhethekileyo.