Isivuno esininzi sithembele kakhulu kumhlaba olungiselelwe kakuhle kunye nokusetyenziswa ngexesha elifanelekileyo ngexesha lokucoca. Ukuze ukhule amajikijolo amnandi, kufuneka ukwazi i-secrets of fertilizer strawberry.
Imithetho yokugqoka i-strawberry yasentwasahlobo
- I-fertilizing yokuqala ye-strawberries. Isicelo sokuqala sesichumiso senziwa ngo-Ephreli-Meyi. Kufuneka ukuba uqale xa iimeko ezifudumeleyo ziqulunqwe ngokupheleleyo kwaye amaqabunga aya kuqala ukuchuma. I-fertilizing yokuqala ye-strawberries kufuneka ihambisane nokutshintshwa kweentyatyambo, ukususa amaqabunga omile kunye nama-mustaches. Ngokuqhelekileyo abahlali behlobo bahlala bekhetha ukondla. Sebenzisa i-humus okanye ukumnika umgquba wenkukhu. Qinisekisa ukuba uqinisekisile ukuba isiqithi asizalwanga ngokupheleleyo, ngaphandle koko singafa.
- Izihlahla, eziyiminyaka emi-2 ne-4, zifuna izichumisi ze-organic and mineral fertilizers. Emva kokuphela kwebusika, umxube olandelayo uyongezwa: i-ammonium sulfate-1 st. l. , i-mullein - 0.5 ilitha, zonke ezizalwe kwiilitha ezili-10 zamanzi. Ngaphantsi kweentlobo zonke zinyuka ukuya kwi-litre yomxube olungiselelwe. Ngaphambi kokuba kuqhutywe izimbali, isondlo sesibini senziwa. Ngoku ku-10 ilitha amanzi ahlalutye iipunipoli ezi-2. nitrophic kunye 1h. l. sulfate potassium. Kwinqanaba ngalinye liyimfuneko kwisiqingatha seLitha yesisombululo.
- Kwinqaba kwiminyaka emithathu, kuphela izichumiso ezazisetyenziselwa ukutshala izithombo zanele. Sithatha isiqingatha sevolumu kwaye emva kokusebenzisa izihlahla ezihlambulukileyo. Ngamanye amaxesha abalimi basebenzisa izichumisi ezenziwe ngokhula. Baqhekeza kwaye bathululelwa ngamanzi. Emva koko gubungela isitya kunye nefilimu uze uvale ngokucacileyo isiqhekeza. Umxube kufuneka ujikeleze ngeveki kwindawo efudumeleyo. Ukongeza kwinjongo yayo ngqo, le ndlela ivumela iingxaki ngeengxaki ezithile. Ungasebenzisa kwakhona iziqwenga zezityalo ezahlukeneyo.
Ukugqoka okuphezulu kwe-strawberry
Unokondla iibhokhwe kwiingcambu kunye neendlela ezinamaqabunga. Indlela yesibini eyenziwa kwizigaba ezintathu. Okokuqala, yenza isambatho esiphezulu sama-strawberries kumaqabunga amancinci amancinci, phinda ngexesha leentyantyambo kunye nexesha lesithathu uchitha kwi-berries ehlaza.
Ubuncedo beli ndlela kukungena ngokukhawuleza kwazo zonke izinto kumagqabi. Ngokukhethekileyo kulula xa amahlathi efuna ama-micronutrients. Ukutshiza izichumisi kulunge emva kokunisela isityalo. Kodwa le ndlela ingasetyenziselwa kwimozulu eyomileyo kuphela. Isisombululo esifanelekileyo se-boric acid. Izichumisi ezine-nitrojeni zivunyelwe.
Ukutya kwezityalo ze-strawberry
Okokuqala, ukugqoka okuphezulu kwintlobo ze-strawberries ezihlukeneyo ezilula kunye nezilungelelaniso ziyahluke. Qalisa ukutshala umhlaba kufuneka ube phambi kokutshala kweentlobo. Ngoku qwalasela imigaqo yokunyamekela iintlobo ezahlukeneyo zeentlobo.
Iintlobo eziqhelekileyo kufuneka zityalwe emhlabeni, zangaphambili zifakwe umquba. Yenza inyanga ngaphambi kokufika. Ibhakethi elilodwa lomhlaba lisetyenziswe kwimitha engama-1 yomhlaba. Ukuba umhlaba ulungiselelwe ngokufanelekileyo, ngoko-ke ngonyaka kunyaka we-nitrogen kuphela, 50 g we-phosphorus fertilizer kunye ne-100 g ye-fertilizer potassium.
Ukondla i-strawberry kulungiswa kakhulu. Ekubeni ezi ntlobo zibonakaliswe ngesityalo esiqinileyo kunye nokukhula okunzulu, kubalulekile ukwenza iibhakethi ezi-5 zezichumiso. Kananjalo yenza i-100 g yezichumisi ezixakekileyo kunye neebhakethi ezi-5 ze-peat. Ngaphezulu, i-slurry okanye nayiphi na isichumisi esicacisayo idibeneyo. Ngaphambi kokuba ufake izichumisi, kufuneka utyishe amajikijolo. Ukulungiselela ukudibanisa i-slurry inkomo yenkomo ngamanzi kwisilinganiselo se-1: 5, ukuba usebenzisa ingoma yenkukhu, ubukhulu buyi-1: 10. Kuyo yonke imitha yebhedi, kukho iilitha ezili-10 zesisombululo.