I-Sangria - isiselo esisiphumo saseSpain, esilungiselelwe ngesininzi sewayini kunye nokongezwa kweswekile, izityalo ezintsha kunye nesincinci sotywala obukhulu-brandy, liqueur okanye rum. Makhe sifunde nawe ukupheka i-sangria ekhaya.
Ukulungiselela i-sangria ekhaya
Ukulungiselela le cocktail, phantse naziphi na iziqhamo ezintsha kunye namajikijolo aya kuhamba nathi. Nangona kunjalo, ukuze ufumane inkanuko epheleleyo, khetha i-fruit and sweetest fruit. Iipeaches, amapheya kunye neengqungquthela zilungile kule njongo. Kwaye intleko yokuqala kunye nengqumbo kunye nobuhlungu buya kunika i-citrus. Kwakhona, i-raspberry, i-strawberry kunye ne-cherry inomdla omnandi kunye nombala.
Izithako:
- lemonade - 1 l;
- iwayini elibomvu - 1 l;
- i-whiskey - into e-1;
- i-orange - icandelo eli-1;
- ipayipi - iziqwenga ezimbini;
- i-apula - i-1 piece;
- ushukela, isinamoni - ukunambitha.
Ukulungiselela
Iintambo zihlanjwe, zicinywa ngethawula kwaye zinqunywe zibe ziinqunto, ngaphandle kokucoca. Emva koko bangeze kwisitya esinzulu uze uthele iglasi ye-whisky. Yenza oku kusengaphambili ukuze uzuze kakuhle. Emva koko, xubusha ngewayini elibomvu uze uphucule i-lemonade. Dlulisa isiphumo esisiphumo kwisitya okanye kwi-decanter, ukongezelela ukuba iziqhamo zeziqhamo.
Emva koko, ufafaza i-cocktail ye-sinamon uze uqale uthule ishukela kancane. Esi sikwenza ngokucokisekileyo ngenxa yokuba asinakucinga ukuba isiphuzo sethu siphuzo siya kuvela, konke kuxhomekeke kwiwayini ekhethiweyo, kunye neziqhamo. Ngoku sidibanisa yonke into kwaye siyifudumele ngokukhawuleza kwi-microwave. Emva koko gubungela i-cocktail ngesiqhekeza uze ushiye imizuzu engama-15, ukuze zonke izixhobo zihlanjululwe ngephunga elimnandi. Emva koko, sisusa i-sangria eyenziwe ngokwayo kwifriji kwaye sikhonze i-cocktail ngeqhwa eliqhekekileyo.
Sangria iresiphi ekhaya
Izithako:
- iipompile ezibomvu - iifom 15.;
- iilimu - iziqwenga ezi-7;
- ii-oranges - 11 ii-pcs.;
- Ijisi elivuthayo elimhlophe elingama 750 ml.
Ukulungiselela
Ngoko, isiqhamo sihlanjululwe kakuhle, satshitshiswa ngetilu kwaye sinyanzeliswa kubo ngabanye ijusi. Emva koko thabatha i-decanter kwaye ngokukhawuleza udibanise i-apula kunye nejisi lemon kuyo, ukuze ungaphumeleli umbala. Emva koko, sinciphisa isiselo kunye nejusi le-orange, sisondele kwaye sisususe ukupholisa kwifrijini imizuzu eyi-15. Emva kwesikhashana, usike isiqhamo esisele esinqumle, sitshitshise kwi-decanter, uthele kwijusi ekhanyayo kwaye msinya usebenzise i-sangria emhlophe, upheke ekhaya, etafileni.
Ingqungquthela yengoma eneziqhamo ezintsha
Izithako:
- iwayini elibomvu - ii-4 ilitha;
- i-whiskey - 700 ml;
- - 700ml;
- rum - 700 ml;
- vermouth - 500 ml;
- lemonade - 1,5 l;
- I-Coca-Cola - 4 ilitha;
- fanta - 1.5 ilitha;
- ushukela-1 kg;
- isinamoni - 20 g;
- iziqhamo ezintsha - 500 g;
- iqhwa elichithwe - 4 tbsp.
Ukulungiselela
Ukuhlanjwa kweziqhamo, ukunqunyulwa kwiinqununu ezinkulu, kwaye uqhutywe kwi-decanter. Emva koko sitshululela kuzo zonke iziphuzo, songeza ushukela kunye nesinamoni ukunambitha. Sisusa isiselo esilungisiweyo malunga nemizuzu engama-30 kwiqrijini, kwaye ke sikhonze kwitafile.
I-Recipe ye-sangria eyenziwe yenziwe
Izithako:
- i-lime - ii-2;
- I-pulp ye-watermelon - 500 g;
- ushukela werhasi - 2 tbsp. iipuni;
- i-liqueur yase-orange - 160 ml;
- isuka iwayini elomileyo - 1.5 ilitha;
- lemonade - 1,25 l.
Ukulungiselela
I-Watermelon kunye ne-lime zicutshungulwa, zinqunywe zibe zicucu kwaye zihanjiswe kwi-decanter. Emva koko, ulala ushukela olele kwaye uthele i-liqueur yase-orange. Yenza yonke into ngepuni kwaye ushiye ukuma kwiqondo lokushisa lomzuzu imizuzu engama-30. Emva koko faka iwayini enomileyo, i-lemonade, udibanise ngobumnene uze usebenze kwitafile.
Sangria iwayini ekhaya
Izithako:
- iwayini elimhlophe-750 ml;
- ijusi ye-apula - 1 l;
- ii-apula ebomvu - i-1 piece;
- iqhwa - ukunambitha;
- i-orange - 1 pc.
Ukulungiselela
Kwi-decanter, xuba iwayini elimhlophe, i-brandy, i-apple ijusi, i-apple edibeneyo kunye ne-orange etyumkileyo. Yongeza i-ice etyumkileyo, ugxininise kwaye nangoko uncede uphuze etafileni.