Lindela ukufika kweendwendwe okanye ufuna nje ukugubha intsapho yakho ngamakhake, kodwa awunaso ixesha elide? I-piel jellied yiyona nto oyifunayo!
Kukho iindlela ezininzi zokupheka ikhekhe ye-jelly, ngoko mhlawumbi kuya kufuneka wenze isigqibo kwixesha elide kunokuba uphekele esi sidlo esimnandi nesilula. Awudingi ukuxhalabisa ngemvubelo yokuzalisa okanye i-crock baking, ezithatha ixesha elininzi kwaye, ngaphezu koko, amathayi. Imfihlelo yale pie itholakala kuvavanyo olulula, oluya kufuneka luzalise ukugcwaliswa okhethiweyo kwaye lufakwe kwi-oven. I-jellied pie kunye nenyama, iitatayi, amakhowe yinto yokutya edlalwa ngumntu wonke. Khetha enye!
Ukuhambisa i-jelly kunye nenkukhu
Izithako:
Uvavanyo:
- amaqanda - amaqhekeza amathathu;
- ukhilimu omuncu - 1 into;
- umgubo - 1 into;
- ityuwa - 0.5 tbsp. iipuni;
- soda - 0,5 tsp.
Ukuzaliswa:
- i-fillet yenkukhu - iziqwenga 3-4;
- iifatata - 1 kg;
- i-anyanisi - 2 ii-pcs.;
- ibhotile - 1 ithisipuni;
- ushizi oqinile - 100 g;
- i-dill, i-parsley-1 ibhola;
- ityuwa kunye neziqholo zokunambitha.
Ukulungiselela
Umxoke womquba ngokuxuba ngokuxuba iimveliso kwaye ubeke imizuzu eyi-15 kwisiqandisisi. Ngeli xesha, lungiselela ukuzaliswa. Ukusika izitato kwiibhanki, iinkukhu zeenkukhu - iiplate, iinqonyi - Kwi-tray yokugcoba okugcobileyo okanye isitya sokupheka, yibeke zonke kwiifom elandelelanayo, ixesha lonyaka ngekasawa uze ufefe ngeenongo. Yenza intlama kwaye uyithulule kwikhekhe. Bhaka kwihhavini kuma-degrees angama-200 imizuzu engama-30. Xa ikhekhe ifika ekulungele, yiphonsa ngeshizi enomhlaza kunye nemifuno kwaye uthumele eminye imizuzu embalwa kwi-oven ukwenza i-cheese iyancibilike.
I-jam pie kunye nenkukhu inyama inokubanjelwa kokutshisa nokubandayo. Ukuba ufuna ukulungiselela i-pie ye-jelly kunye nenyama egqithisiweyo, ke endaweni yenkukhu yenkukhu ungayifaka nge-anyanisi inyama enotyiweyo, ugcine zonke ezinye i-teknoloji.
I-jellied pie kunye namazambane
Izithako:
Uvavanyo:
- i-mayonnaise - 200 g;
- amaqanda - ii-2;
- kefir - 0,5 l.;
- ityuwa - 1/3 tsp;
- i-soda - 1 tsp;
- umgubo - 1 iglasi.
Ukuzaliswa:
- iifatata - iziqwenga 3-4;
- i-anyanisi - i-1 piece;
- ibhotela - 20 g;
- ityuwa kunye neziqholo zokunambitha.
Ukulungiselela
Amaqanda atshaywayo, engeza i-mayonnaise kunye ne yogurt, uchithe ityuwa kunye nesoda. Yongeza umgubo uze uxoke inhlama ukuze ulungele ukhilimu omuncu. I-Peel litate kwi-peel, uthathe izibonda okanye utyani uze ufake epanini ngamanzi abilayo imizuzu eyi-1 ukuya kwe-2. I-anyanisi ehlanjwe ngokukhawulwayo, edikiweyo kwaye ixutywe namazambane ezilungiselelwe. Yongeza ioli, ityuwa kunye neziqholo. Yenza ioli kunye neoli, uthele ihafu yesonka, ubeke ngokugqibeleleyo ukuzaliswa. Inhlama esele iya kuthululwa phezulu. Bhaka imizuzu engama-30 kwi-degrees ezingama-200.
Ukuba ufuna ukulungiselela i-pie ye-jelly kunye nenyama egqithisiweyo, ngoko, ukugcina yonke iteknoloji yale recipe, faka nje iifatata ezizalisiweyo ezityiweyo kunye ne-onion meatced minced.
I-jellied pie ngamakhowe
Izithako:
- kefir - 1 into;
- amaqanda - ii-2;
- ityuwa - 2 iispuni;
- soda - 0,5 tsp.
- umgubo - 5 tbsp. iipuni;
- ibhotela - 75 g;
- amakhowe - 500 g;
- anyanisi - 1 pc.;
- ushizi - 50 g.
Ukulungiselela
Amaqanda atyathwa ngetyuwa, athulule kwi-kefir kwaye uthele ngomgubo. Amakhowe atyunwe kakuhle, ityuwa, ifafazwe ngeenunci kwaye ifakwe anyanisi nge-bhotela. Kuya kuba mnandi kakhulu xa ubeka ukuzaliswa phakathi kwamacala amabini enhlama, ngelixa wenza ugcino oluphantsi. Phula ngeshizi eshiyiweyo ekupheleni kokupheka.
I-jellied pie kwi-mayonnaise kunye ne-anyanisi kunye neqanda
Izithako:
Uvavanyo:
- amaqanda - amaqhekeza amathathu;
- umgubo - 1 into;
- i-kefir - 0,5 izinto;
- iilayiseise - 0,5 iziglasi;
- soda - 0,5 tsp.
- ityuwa - 1 ithispoon.
Ukuzaliswa:
- amaqanda - amaqhosha ama-4-5;
- Uhlaza okotyiweyo-1 ibhola.
Ukulungiselela
Betha amaqanda uze udibanise kunye ne-mayonnaise kunye ne-kefir kude kube lula. Yongeza ityuwa, isoda. Yongeza kancane kancane umgubo ococekileyo. Ukuzaliswa kulungiselelwe kwiiqanda eziphekiweyo eziphekiweyo, ezigayiweyo kwi-grater, i-anyanisi eluhlaza. Yisasa phakathi kwepayi. Bhaka isidlo kwi-oven, uphelelwe kwii-degrees ezingama-180, imizuzu engama-20-25.