Iyintoni i-sorrel encedo?

Enye yeyokuqala emasimini ibonakala kumagqabi aluhlaza, enjengeenkoliso ezininzi. Zisetyenziselwa ukupheka ukupheka izitya ezahlukeneyo, zombini ziphephe kwaye ziphekwe. Abaninzi banomdla nokuba i-sorrel iyakunceda emzimbeni, kwaye yiyiphi into esi si sityebi. Kukho iintlobo ezilinywayo, kunye nesendle, kwaye ekugqibeleni ukuxinwa kwezondlo kuphezulu.

Iyintoni i-sorrel encedo?

Amagqabi ahlaza aqukethe iivithamini ezininzi, umzekelo, i-A, i-C, i-E, iQela B, kunye nezinto ezifana ne-potassium, insimbi, i- calcium , i-phosphorus, njl. I-acid sorrel esebenzayo kunye nezinye izinto ezincedo kubantu, ezibangela inani lezinto ezibalulekileyo.

Kunokuba i-sorrel ebonakalayo yomzimba womntu:

  1. Emva kobusika, umzimba awunakho iivithamini, ngoko okokuqala imifuno entsha iya kwamkeleka. Ngoncedo lwakhe, unokujamelana ne-vitamin defence.
  2. Ukubunjwa kubandakanya ininzi ye-ascorbic acid, engagcini nje ukuqinisa isimiso somzimba, kodwa inxaxheba kwiinkqubo ezininzi ezibalulekileyo emzimbeni.
  3. Ukufumanisa ukuba luncedo kangakanani kubhinqa, kubalulekile ukuba uqaphele ukuba amaqabunga anesifo sokulwa ne-antipyretic, i-vasodilating kunye ne-anti-inflammatory, evumela ukuba basebenzise ukunciphisa intlungu ngexesha lokuya esikhathini, kunye nokuhamba kwesikhashana.
  4. Edibeneyo kwi-composition, i-oxalic acid inekhono lokukhupha i-cholesterol emzimbeni. Ukunikezelwa kweli propati, imifuno ikhuthazwa kubantu abaneengxaki ngentliziyo kunye nemithambo yegazi. Ukongezelela, loo ntsimbi ihlambulula igazi, iyanciphisa kwaye iyanciphisa uxinzelelo.
  5. Unceda ukubuyisela isibindi kunye nesisu ngesibindi, kwaye sihlambulule ipeni kwaye sinempembelelo ezintle kwiintso kunye ne-pancreas.
  6. Unempembelelo ye-tonic, ukunika umzimba amandla kunye ne-vivacity.
  7. Unceda ukuhlambulula amathumbu kwaye ususe iinkqubo ezinokwenzeka zokungcoliswa kunye nokuvunywa, ngenxa yokuba i-microflora ibuyiselwa.

Kuya kuba mnandi ukwazi ukuba i-sorrel ingasetyenziselwa ukutshisa, amanxeba kunye neengqumbo. Kuba yintoni, amaqabunga asetyenziswa kuphela kwindawo echaphazelekayo. Oku luncedo xa kwenzeka ukulimala entsimini.

Kunokuba i-sorrel efanelekileyo kubasetyhini abakhulelweyo?

Le mifuno icebiselwa kwabasetyhini abakhulelweyo abanesifo sokuvuvukala kwesisu, umqala, umhudo, kunye neengxaki zesibindi kunye namathumbu. Kubafazi abasesikweni se-sorrel kukwabaluleka ekufumanekeni kwezinto ezifanelekileyo, kuquka i-ascorbic acid. Kungenxa yoko kungasetyenziselwa unyango lwe-angina kunye neendidi ezibandayo. Ngenxa yempembelelo enomdla, i-sorrel iyayilungela ukutyunjwa, okuqhelekileyo kuvela kubafazi abakhulelweyo.

Yintoni ukusebenzisa i-sorrel yokulahleka kwesisindo?

Esi sityalo sinemiphumo emihle kwinkqubo yokugaya, kwaye iphucula ukuhamba kweenkqubo zokuxilisa. Ngombulelo we-sorrel, enye ukutya idliwe ngokupheleleyo kwisisu, ngaphandle kokudala ukuvakalelwa. Oku kubangelwa kukuba, ukuba imifino iphucula ukukhutshwa kwerusi yesisu, okwenza ukubunjwa kwayo kulunge ngakumbi, kwaye oku sele kunomdla wokutya okugqibeleleyo kokutya. Ngokwenani elikhulu, imifino iya kuba nempembelelo encinci. Ngenxa yokufumaneka kwexabiso elikhulu le-acids ye-organic, i-sorrel inceda ukuphula kunye nokususa emzimbeni weoli ephantsi. Akunakwenzeka ukuba ungayiqapheli ubuncinane bekhalori ye-sorrel, ngoko-100 g kukho iikhalori ezili-22 kuphela. Kule meko, musa ukulibala ukuba imifuno ibangela ukwanda kwondlo. Sebenzisa i- sorrel yokupheka ukutya kunye nezitya ezimnandi.