Ehlobo, uhlala ufuna ukusela, abaninzi abantu bathenga ii-lemonade kunye namanye amanzi aphefumlelweyo angagcini ukoma lwakho kakuhle. Abasetyhini abanobuhlakani balungiselela iziphuzo eziqabulayo ngokwabo, eziza ngokwenene, zingabonakaliyo, zikhulule. Ukupheka kwezinye zazo esiza kukunika ingqalelo.
Iresiphi yesiselo esiqabulayo sasehlobo
Izithako:
- isiliva esidliwayo - 500 g;
- iiapulo ezithandekayo kunye ezimuncu - 250 g;
- ijusi yetamatato - 100 ml;
- ityuwa, iswekile - ukunambitha.
Ukulungiselela
Sicacisa ingcambu yesityambo esinxantathu esinyanisiweyo , siyike kwaye ucofe ijusi. Sika ii-apula kwiigumbi, uthinte imbewu, fake ijusi. Sidibanisa utamatisi kunye nompu we- apple , xuba, yongeza ijusi yesantya, yongeza ityuwa kunye noshukela ukuze uzonambitha. Faka efrijini ukupholisa.
Utywala lweelinki lwasehlobo
Izithako:
- i-orange - icandelo eli-1;
- ushukela-1 indebe;
- iilemon - 0,5;
- amanzi - 2 ilitha.
Ukulungiselela
Okokuqala, siphalaza ama-oranges ngamanzi abilayo malunga nemizuzu emithathu, ukuze ubuhlungu buphume kwesikhumba. Emva koko usike isiqhamo kwiincinci ezincinci uze usigaye, unokwenza nge-blender okanye i-grinder inyama. I-gruel eyiphumela ichithwa ngetre ye-non-water-corrosive water and let it brew for 15 minutes. Emva koko, galela ingilazi yeswekile kwisikhwama uze udibanise i juisi kuyo kwaye uyixube. Hlaziya iziphuzo zethu kabini kwi-gauze uze udibanise enye ilitha ye-non-hot, kodwa yamanzi abilisiwe. Sisebenzela i-chilled.
Isiselo esiphuzo sasehlobo
Izithako:
- isinkwa esimnyama - isinkwa se-1/2;
- imvubelo eyomileyo - 25-30 g;
- ishukela - 1/2 indebe;
- iidiliya.
Ukulungiselela
Siyinqumle isonka kwiinqununu kwaye siyifake kwi-oven eshushu. Sibeka abaqhiqhiweyo ekugqibeleni kwisitya seetitha ezintathu kwaye sizalise ngamanzi ashushu. Yongeza iipunipoji ezintathu zeswekile kwaye zipholile kwiqondo lokushisa lama-36-38 degrees. Kwiglasi yamanzi, siyazama kwaye sisonge kwijebe ngamanzi aqholiweyo. Hlanganisa kwaye uvale ngesiqhekeza. Sishiya kwindawo efudumele iintsuku ezimbini. Emva koko, unxinxe kwaye ungeze iswekile esele kunye neerinki. Kwakhona, vala isiqhekeza uze usibeke efrijini ngosuku. Kvas u lungele. I-Thick sishiya kwisahlulo esilandelayo se-kvass.
Ihlobo lokusela kunye ne-mint
Izithako:
- amanzi e-carbonate (sprite) -200 ml;
- ushukela - 3 tbsp. iipuni;
- iziqhekeza eziyi-0,5;
- iintente - amaqabunga ambalwa;
- iqhwa.
Ukulungiselela
Susa intsimbi kwi-lime. Siyinqumle i-lime ibe ngamaqhekeza amane kwaye siyifake kwiglasi. Yongeza ushukela kunye nantoni. Amagqabi amaqabunga aguqulwe, kwaye iqhwa lihlukaniswe libe ziincinci kwaye lidibaniswe kwiglasi. Gcwalisa ngamanzi atshabalalayo okanye i-Sprite. Isiselo sethu sikulungele.