Esikhundleni samagumbi e-bulky afumana indawo ekude kuyo yonke imizi, ama-analogues angaphezulu kunye namaxesha anamhlanje, i-multivarques kunye nee-oven microwave ziza. Okokugqibela, ngokwemiqathango yabo esebenzayo, inokutshintshela ngokupheleleyo i-oven epheleleyo, kuyimfuneko kuphela ukuqonda amandla esi sixhobo kwaye uqhubeke nokupheka okukhawulezayo. Kule nqaku siza kukuxelela indlela yokwenza iipeyi kwiikovini ze-microwave.
Indlela yokupheka i-apple pie kwi-oven microwaves?
Izithako:
- iipulo - iziqwenga ezi-6;
- ushukela - isiqingatha sekhulu;
- amanzi - 2 tbsp. iipuni;
- amaqanda - ii-2;
- i-vanilla extract - 1 ithispoon;
- umgubo womgubo;
- i-ayisikrimu, i-cream cream, i-sugar-powdered-for filing.
Ukulungiselela
Ama-aples ahlambulukile, sisusa intloko yembewu kubo kwaye sinqumle kwiinqununu ezinkulu. Sifaka isigodlo emlilweni kunye ne-1/4 indebe ishukela kunye namanzi, sibeka ii-apulo kuyo kwaye sibilise imizuzu emi-5 ukuya kweyesi-8, de kube iinqununu zibe lula. Umbane ogqithiseleyo unxweme, kwaye iipulo zifakwe kwi-mold efanelekileyo ukupheka kwi-oven microwave.
Umxube whiskisa amaqanda kwi-foam, wongeza i-tablespoon yeswekile esele. Ngenxa yoko, i-merenga enomdaka kufuneka ifumaneke, okufuneka ixutywe kunye ne-vanilla. Phakamisa kwisitya esine-flour meringue (unokongezelela ukongeza i-pinch enhle yesinamoni kunye ne-nutmeg encinci) kwaye unyuse ngobumnene inhlama, uzama ukugcina umoya ophezulu.
Ukuhambisa intlama phezu kwamaapulo uze ufake isitya kwi-microwave, ukhethe amandla amakhulu. Emva kwemizuzu engama-6-8, i-pie kufanele ibe ilungele, kodwa ukulungela kwayo kufuneka kuhlolwe yonke imizuzu 2-3, kuba zonke ii-oven microwave zihluke kakhulu.
Ukulungele ukukhonza ipayi ye-apula kunye ne-sugar powder, i-ice cream okanye i- cream cream .
I-recipe ye-choeyile ye-pie kwi-oven microwave
Izithako:
- Izikhupha zeqanda - iziqwenga ezi-3;
- ushukela - 25 g + 55 g;
- ioli yohlaza - 50 ml;
- amanzi - 70 ml;
- i-vanilla extract - 1 ithispoon;
- umgubo - 85 g;
- i-cocoa powder 25 g;
- i powder powder - 1 1/2 tsp.
- i-soda - 1/3 yesipuni;
- amaqanda - ama-4.
Ukulungiselela
Umkhumbi ohlanjwe nge-cocoa, i-powder baking kunye ne-soda, sibeka umxube eceleni. I-Whisk izikhupha zeqanda kunye noshukela (25 g) de kube ngumhlophe. Ngomxube weqanda ngokukhawuleza uvelise i-oyile yemifino, ngaphandle kokuyeka ukuyibetha. Emva kweoli, yongeza amanzi kunye ne-vanilla extract. Ngomxube wezithako, ngokukhawuleza uthele i-sprayed nge-cocoa powshini kwaye uxoke inhlama eninzi kunye nomfutho.
Amaqanda atshaya kwi-55 g iswekile ukuya kusekwa kweentsika ezizinzile. Qaphela ngokucophelela inhlama ngobunzima beqanda le-airy kwaye usasaze kwifomu. Sibeka i-pie kwi-microwave, siphume amandla ka-600 W kwaye ixesha li-6 imizuzu.
I-pie ekhawulezayo kwindebe kwi-microwave
I-pie esheshayo yindlela efanelekileyo yokutya kwasekuseni. Inkomishi yekhofi kunye nokuphathwa okufana nayo yonke into ongaphupha ngayo emva kokuvuka kusasa.
Izithako:
- iqanda - 1 iqhekeza;
- kefir - 2 tbsp. iipuni;
- i-pure ye-pumpkin-1/4 yekhulu;
- umgubo - 7 tbsp. iipuni;
- i powder baking - 1/4 tsp;
- ushukela - 1/4 kwento;
- umhlaba wesinamoni - 1/4 tsp;
- ityuwa - 1/4 tbsp.
Ukulungiselela
Hlanganisa zonke izithako ezinefoloko kumgudu omkhulu. Inhlama ifanele ibe yinto ehambelana nayo kwaye ingenayo i-lumps.
Faka umxube kwikomityi kwi-microwave ngamandla amakhulu. Emva kweyoku-1 imizuzu kunye nemizuzwana engama-30, jonga ukufumaneka, ukuba ikhekhe iyimvula - yongeza enye imizuzwana yexeshana ezingama-30. Into ephambili ayiyikuyidlula, kungenjalo i-pie iya kuba yindawo yokurubha kunye neyomeleleyo.
Ngendlela, phaya kwigug yog yogurt kwi-microwave ingacinywa kwaye ungenayo i-pure ye-pumpkin, endaweni yoko ukongeza i-kefir encinane kwaye udibanise iresiphi yakho, mhlawumbi, i-tshokoleta, iziqhamo ezinomthi okanye izithelo ezomileyo.