Ilayisi kwipuni ye-microwaves - iindlela ezilula kunye ezikhawulezayo zokulungiselela izitya ezihlwaya

Ilayisi kwi-microwave ayikukhawulezi ngokupheka, kodwa isitya esihle. Ngokuqhelekileyo kwisityikwano akunakwenzeka ukudibanisa i-crumb edibeneyo, i-porridge iyashesha. Xa usebenzisa i-oven microwaves, le nkinga iyalala, ilayisi isoloko ihamba phambili!

Ukupheka irayisi kwi-oven microwaves?

Abaninzi basebenzisa i-oven microwave kuphela ngenxa yokutya okutshatyalaliswayo nokufudumala, engazi ukuba inokupheka izitya ezithandekayo. I-microwave eneempawu zayo, ngoko ke ukupheka izitya kuyo kufuneka ube nolwazi oluthile.

1. Lungisa irayisi kwi-microwaves kwi-glassware ekhethekileyo, i-ceramic okanye iplastiki.
2. Ngaphambi kokupheka, iifuni kufuneka zihlanjwe.
3. Ukunciphisa ixesha lokupheka, i-groats ingadluliswa ngamanzi abandayo, kodwa ngokukhawuleza kushushu.
4. Ingakanani ukupheka irayisi kwi-microwave yinto enomdla kunoma ubani oqonda kuphela iziseko zokupheka ngoncedo lwale ndlela. Ngamandla e-900W 1, iglasi lelayisi edibeneyo iya kuba ilungele malunga nemizuzu engama-14 ukuya kwe-15.
5. Ilayisi "yafika", emva kokucima ifowuni enye imizuzu emi-5, kufuneka uhlale phantsi kwesiqhekeza.

Ukucwenga irayisi kwi-oven microwaves - recipe

Ukucoca irayisi kwi-microwave ilungiselelwe lula kwaye ilula. Kubalulekile ukuba ihlala ifunyenwe njengoko kufanelekile: iigrafu ayinamathelani kunye, ngelixa irayisi ishiya i-dry, kodwa iyancipha. Ngendlela yokupheka kwi-microwave, kufuneka udibanise ama-groats amaxesha ama-2-3 ngobumnene.

Izithako:

• irayisi - 1.5 iikomityi;
• amanzi - ii-2.5;
• ityuwa.

Ukulungiselela

1. Ilayisi iyahlanjululwa ngokucacileyo.
2. Phalaza i-rump kwiitya ezifanelekileyo, uthele emanzini uze unambise ityuwa.
3. Vala isitya kunye nesibindi kwaye ufake i-microwave.
4. Beka amandla amakhulu kwaye upheke irayisi kwi-microwave imizuzu eyi-17.

I-porridge iphariji kwi-microwave emanzini

I-porridge iphariji kwi-microwave ngumzekelo omhle wesidlo sakusihlwa esheshayo, esincinci kwaye esimnandi. Ubuninzi bolwazi kunye ne-viscosity yesiqalo sokuqala lunokulungiswa kwintetho yakho. Ukuba usebenzisa i-1: 2.5, njengoko kule recipe, i-porridge iya kuphuma. Ukuba ufuna ukwenza isitya esingaphezulu, ungathululela iikomityi ezintathu zamanzi.

Izithako:

• ilayisi - 1 iglasi;
• amanzi - ii-2.5;

Ukulungiselela

1. Irayisi ehlanjwe ifakwe kwisikhwama se-microwave, ethululelwe emanzini, i-salted kancane.
2. Vula ifowuni ngamandla apheleleyo uze usethe ixesha eli-22 imizuzu.
3. Kwi-porridge ephelileyo, ushukela kunye neoli kuyongezwa ukunambitha.

Ilayiti yelayisi kwi-microwaves ebisi

I-milk rice porridge kwi-microwave ikhetheke kakhulu. Ingundoqo yeresiphi yukuqala ukusebenzisa i-fowuni ukupheka iphalaji eqhelekileyo emanzini, uze uthele ubisi kuyo. Kungcono ukuba sele isele ibilisiwe kwaye ishushu. Ukuba unqwenela, unokongeza izithelo ezomileyo, ushukela okanye uju kwisitya kwisitya.

Izithako:

• ilayisi - 1 iglasi;
• amanzi - iikomityi ezimbili;
• ubisi - 1 iglasi;
• ityuwa, iswekile - ukunambitha.

Ukulungiselela

1. Ilayisi ihlanjwe kakuhle, isetyi, ichithe ngamanzi kwaye i-microwave ipheka malunga nemizuzu eyi-17 ngamandla angaphezulu.
2. Xa irayisi ilungile, uthele ubisi, ubeke ushukela uze upheke kwi-microwave enye enye imizuzu 3-4.

I-Rice pudding kwi-oven microwave

I-Pudding esuka kwilayisi kwiminwe ye-microwave iyi-dessert enomdla kakhulu, enempilo kwaye enomdla. Kufana kakhulu nobisi belayisi, kodwa ngokufaka izithako ezongezelelweyo kunye nokupheka kwi-oven microwaves, i-porridge iya kuba yinyango. I-Pudding iphendule ibe yinyameko, i-airy neyinyango.

Izithako:

• ilayisi - 150 g;
• ioli - 40 g;
• amanzi - 300 ml;
• ubisi - 600 ml;
• ushukela - 100 g;
• amaqanda - ii-2;
• iivuno - 70 g;
• i-sinamoni, i-almonds, ityuwa-ukunambitha.

Ukulungiselela

1. Hlanganisa irayisi, amanzi kunye neoli.
2. Gubungela isitya kunye nesibindi kunye nokupheka irayisi kwi-microwave ngamandla angama-8 imizuzu.
3. Phalala ubisi uze upheke imizuzu engaphezulu kwemizuzu.
4. Hlaza amaqanda, uthele i-100 ml yobisi, ususe iswekile, ityuwa, iinqabile, i-almonds kunye nefuthe.
5. Umxube olungiselelwe uphelelwa kwilayisi kwaye uphelelwe ngamandla angaphezulu kwenye imizuzu engama-6.
6. Xa ukhonza, ufafaza isitya ngesinamoni.

I-Rice casserole kwi-oven microveve - recipe

I-Rice casserole kwi-microwave kunye nokongezwa kwee-apula kukutya wonke umntu akuthandayo, kunye nabantwana abanobunzima ngamanye amaxesha ukutya ukutya okubalulekileyo. Iintyatyambo zinika i-casserole into ekhethekileyo kunye nejiciness. Kanye namaapulo, ungasebenzisa iipereya nezinye iziqhamo. Kwiresiphi, kuboniswa ukuba irayisi kunye namaapulo zifakwa kwiindawo, kodwa ezi zixhobo zingaxutyushwa.

Izithako:

• iiapulo - 300 g;
• irayisi - 200 g;
• ubisi - 400 ml;
• ushukela - 50 g;
• iivuno - 80 g;
• isinamon - i-pinch;
• ibhotela - 30 g;
• amaqanda - ii-2;
• i-pinch.

Ukulungiselela

1. Ilayisi idluliselwa ngobisi kwaye kwindawo ephezulu iphekwe imizuzu eyi-15.
2. Iimvumba zityhala amanzi aphelayo imizuzu eyi-15, cima amanzi.
3. Hlanganisa irayisi ephelileyo kunye ne-50 grams yeswekile.
4. Ama-apil agxothwa kwi-grater enkulu, engeza iswekile esele, i-sinamoni kunye nokuxuba.
5. Beka irayisi kunye namaapulo kumqolo.
6. Thela izithako ngamaqanda, uhlanjululwe ngobisi.
7. Ngamandla angama-800 watts, i-casserole iphekwe imizuzu engama-7.

Ilayisi ephuhliweyo kwi-oven microveve - recipe

Umsila we-air kwi-microwave iya kuba yidyert, ukuba uyayipheka ngokukongezwa kwebhotela kunye ne-marshmallows. Ukuba unqwenela, iinqabileyo, iziqwenga zeebhilikiti ezomileyo kunye neentongane zinokufakwa kwi-mass mass of these ingredients. Emva koko, ubunzima bamele bayiqwalasele ngokukhawuleza kwaye bakhawuleze baxoke kwaye bashiye ukuba bazinze.

Izithako:

• ibhotela - 50 g;
• ii-candies marshmallow - 200 g;
• Amafleksi avela kumsila womoya - 3 iiglasi.

Ukulungiselela

1. Iifereji ze-Zephyr zixutywe ne-bhotela kunye nomsila womoya kwaye ngamandla angaphezu kwamandla emibili bapheka imizuzu emi-2, bangela.
2. Fumana kwakhona ifom evuselela kakuhle, uze ucindezele phantsi ngepuni, uhlalutye umphezulu, ushiye ubunzima ukuba uzinze.
3. Yinqumle i-dessert ibe ngamaqatha uze usebenze.

Ilayisi kwimibhobho kwi-oven microwave

Izitya eziqhumayo kwiipate azipheki kuphela kwi-oven. Ilayisi ebhodweni kwi-microwave iphinda ibe yinto eqhelekileyo. Kule meko, inguqu ephilileyo yesitya isetyenziswe, xa i-croup ilungiselelwe ixutywe nama-mushroom kunye nemifuno. I-recipe isebenzisa amakhowe omisiwe, kodwa i-fresh and frozen nayo ibalaseleyo.

Izithako:

• iklabishi - 200 g;
• anyanisi, izaqathe, i-zucchini encinci - 1 pc.;
• pepper sweet - 2 pcs.;
• amakhowe omile - 50 g;
• ilayisi - 150 g;
• ityuwa, iziqholo.

Ukulungiselela

1. Amakhowa athululelwa emanzini aze ashiye iyure.
2. Iklabishi ishicile, i-zucchini kunye nepipper ibhekwe ngamacube, i-karoti igxutywe kwi-grater ephakathi, i-anyanisi ecocekileyo.
3. Amakhowe atyunjwa kwaye adibaniswe nezinye iifuno, ityuwa kunye neengqonge zongezwa.
4. Umxube obangelwayo usasazeka phezu kweembiza, irayisi isasazeka phezulu kwaye amanzi athululelwa ukuze kuguqulwe i-rump.
5. Ngamandla amakhulu, irayisi kunye nemifuno kwi-microwave iphekwe imizuzu engama-20.

Ilayisi kunye nemifuno kwi-microwave - iresiphi

Ilayisi kunye nemifuno kwi-microwave kumhluzi we-mushroom yisidlo, esingekho mfuneko, kuba sele seyantlekisayo. Ukutya okunjalo kunokutya okuzimeleyo, kodwa kunokusebenza njengesitya esingasemva kwenyama kunye neentlanzi. Imifuno ingahlukahluka kukuthanda kwakho, umkhiqizo othile ungasuswa ngokupheleleyo, kunye nento echasene nayo, yongeza.

Izithako:

• irayisi ende - 400 g;
• Umhluzi we-mushroom - 400 ml;
• utamatisi - 250 g;
• i-anyanisi - iziqhekeza ezi-3;
• intambo yeembotyi - 150 g;
• pepper sweet - 2 pcs.;
• ipisley - 30 g;
• ityuwa, ipepper;
• ioli - 4 tbsp. iipuni;
• igalikhi - 2 cloves.

Ukulungiselela

1. Kwimbiza ye-microwave, uthele ioli, usasaze i-anyanisi eqoshiwe kunye negalikhi kwaye upheke imizuzu emi-2 ngamandla angaphezulu.
2. Yongeza irayisi, uthele umhluzi kwaye kwimodi efanayo, upheke enye imizuzu engama-6.
3. Utamatisi zihlanjululwe, iipilisi zihlanjululwe kwi-pedicels kunye nemifuno edibeneyo.
4. Iibhontshisi ezinamanzi zihlanjululwa, zihlambulukileyo zeefayili kwaye zigawulwe zibe ziincinci.
5. Beka imifuno epanini kwaye upheke imizuzu emi-2-3 ngamandla apheleleyo.
6. Gubungela isitya kunye nesiqhekeza, amandla anciphisa ukuya kumaphakathi kwaye aphekwe imizuzu eyi-15.
7. Ukugqiba irayisi kumhluzi we-mushroom kwi-microwave ifafazwe ngeparsley kwaye iyenziwa.

Ilayisi kunye ne-microwave egumbiniweyo

Ukupheka kwelayisi kwi-microwave kuguquka ukupheka kube mnandi ngokwenene, kuba ubuncinci bexesha unokufumana isidlo esimnandi kwintsapho yonke. Ubuncwane obuvela kule recipe bunjenge-casserole yenyama, buphuma ngokukhawuleza kwaye buyanelisa kakhulu. Ilayisi ilungele ukusebenzisa i-round-grained.

Izithako:

• inyama egumbini - 250 g;
• ji kelele - 120 g;
• amanzi - 180 g;
• ubisi - 60 ml;
• iqanda - 1 iqhekeza;
• ityuwa - 1 ithisipuni;
• iziqholo;
• ioli.

Ukulungiselela

1. Hlanganisa inyama ebisiweyo kunye nelayisi, uqhube kwiqanda, uthele ubisi, amanzi, ungeze imifino, ityuwa kunye neziqholo.
2. Gxininisa ngokufanelekileyo uze ufake ubuninzi kwindawo yobumba.
3. Ngamandla amaninzi, irayisi iphekwe kwivenkile ye-microwaves imizuzu engama-20.

Ilayisi leBrown kwi-microwave

Ilayisi leBrown - oku akusiyo i-groats engaqhelekanga, kunye nelayisi eqhelekileyo ngaphandle kokonyango, ayilucoca ikhebhile, ngaphambili leyo inika umbala obomvu. Indlela yokupheka irayisi kwi-oven microwave, ukuze iphenduke ngokumnandi kwaye igcinise ubuninzi bezinto ezinomsebenzi, unokufunda kwiresi echazwe ngezantsi.

Izithako:

• irayisi emdaka - 1 iglasi;
• amanzi abilayo - 580 ml;
• ityuwa, ioli.

Ukulungiselela

1. Ilayisi idluliselwa kwi-pan ye-microwave, isetti, ithululelwa ngamanzi abilayo kwaye ihanjiswe ngokukhawuleza kwi-oven microwave.
2. Ngamandla amaninzi, imizuzu eyi-17 ilungiselelwe.
3. Yongeza ioli uze uyivale isikhephe, ushiye irayisi elimnandi kwi-microwave enye imizuzu emihlanu.