Enye yezona zinto zizonwabisayo ezivela kwi-cottage cheese ziyikhekhe le-cheese. Omnye obacabisayo, umntu ukhetha ukubhaka kwiphepha lokubhaka kwihovini. Yintoni efanelekileyo kumntu ophethe umhlala-mpahla ngemizuzu embalwa i-nalpit syrnichkov? Ngaphezu koko, ngeSonto ekuseni ufuna ukuzithobela wena kunye nosapho lwakho ngesidlo sasekuseni esimnandi. Kodwa, kwenzeka ukuba xa ukhenka amaqebelengwane e-cottage cheese avuthayo, aphekiweyo - kukho indawo onokuyikhumbula ngayo le ngxaki. Kwaye le mveliso ayikho nje indlela yokwenza i-syrniki kwi-multivark. Kuya kubonakala ukuba amacandelwana kuwo ayilungile - aphekiwe ngokupheleleyo, atshisayo, athande, adibanise emlonyeni. Ivumba elithozamisayo livusa lonke intsapho kwaye litsho ekhitshini. Ngendlela, iigayi zetekisi zihlala zincinci, umgubo omncinci kubo, ke khumbula ukuba i-curd e-fatty iya kufuna umgubo ogqithisiweyo, kodwa kunomileyo.
Abenzi beeshizi kwivenkile yeebini ezininzi
Ukutya okuphekiweyo akusebenzi nje kuphela, kodwa akudingi umzamo okhethekileyo osecaleni lakho. Iitshizi azifuneki ukuba ziguqulwe, zanele ukusetha imodi efunwayo kwaye uzibale ngekhishi ixesha elithile. Sincoma ukuba uzame iresiphi yamaqebelengwane eshizi kwi-multivark usebenzisa lo msebenzi othile - "Kwi-Steam".
Izithako:
- i-cottage cheese - 0,5 kg;
- iqanda - 1 iqhekeza;
- ushukela - 2 tbsp. iipuni;
- umgubo - 2 tbsp. iipuni;
- vanillin.
Ukulungiselela
I-Cottage ushizi uhlambele ngesihlunu, engeza iqanda kwaye udibanise kakuhle. Hlanganisa noshukela kunye ne-vanillin, faka umgubo ococekileyo uze uxoke ngobunzima obufanayo. Kwi-multivark, uthele amanzi kumanqaku aphantsi, usethe isitya sokupheka kwisithambile, ukusuka kwinqanaba le-curd senza amaqebelengwane eshizi kwaye sisasaze kwi-multivark. Misela "imo yokupheka" kunye nexesha lemizuzu engama-20. Ekupheleni kokulungiswa, i-curd cheese curves kwi-multivark kufuneka imele encinane, kwaye unokwenza isitya kwitafile. Nangona abantwana bakho bengafuni ukutya ushizi kwimo yabo ecocekileyo, ngokuqinisekileyo abayi kuyeka ukutshisa nokutshisa ama-cheese!
Iikhokhe ze-curd zesekhti e-multivariate
Abo banqwenela ukukhanda amaqebelengwane amasikidi e-cottage ngokuqhelekileyo, sibacebisa ukuba bapheke kwi-"Baking" imodeli ukuze bafumane igolide elimnandi.
Izithako:
- i-cottage cheese - 0,2 kg;
- umgubo - 1 tbsp. iipuni;
- iqanda - 1 iqhekeza;
- vanillin;
- ushukela - 1 tbsp. iipuni;
- i-oyile yemifino - 2 tbsp. iipuni.
Ukulungiselela
Ngokufanelekileyo gaya i-cottage ushizi kunye noshukela kunye neqanda, yongeza i-sifted flour, i-vanillin kwaye uxoke i-cottage cheese mass. Kwitafile egalelwe ngepuphu idlulisa intlama, phuma "isobho" kwaye usike ngemibhobho yommese. Isangqa ngasinye sijikeleza kwi-bob, esicwecwe kwaye senze ikhekhe le-cheese. Siphalaza iipuni ezimbalwa zeoli yeengqolowa kwi-multivark, ukutshisa, ukubeka iinqebengwane kwaye ulungiselele amaqebelengwane eshizi kwi-multivarquet kwi-"Bake" kwimizuzu eyi-15 kwicala ngalinye. Xa ukhonza etafileni, iifestile zifafazwe ngoshukela ocoliweyo, zifafazwe ukhilimu omuncu, ubusi okanye ujamu.
I-cheesecake kunye nebhanana kwi-multivark
I-cottage cheese, inani elikhulu leemveliso lidibaniswa: iidroti, ii-apula, i-cherries, iipereyiti, amathanga, ama-raisin, ama-apricot omisiwe kwaye, ngokuqinisekileyo, amabhanana. Imifuno kunye neziqhamo zinokufakwa kwi-cottage cheese mass grated, izithelo ezomileyo-ezipheleleyo okanye eziqwengqwayo. Akuyiyo isidlo esilula esonayo, kodwa isitya esiqabulayo ngokwenene, apho onke amalungu omkhaya aya kudla ngokutya.
Ukulungiselela amaqebelengwane eshizi ngamabhanana, engeza kwi-cottage cheese mass bhanti okanye iibhanki eziqingqiweyo, amaqanda, iswekile kunye nomgubo. Enye indlela yokulungiselela - ngebini okanye kwimodi "Ukubhaka", ukhetha kwinqabileyo.