Nabani na, nokuba yintlobo enhle kakhulu yeerose, ekugqibeleni uyakulahlekelwa ubuhle bayo, inqabileyo kwaye iphele. Ngako oko, abaninzi abalimi beentyatyambo beentyatyambo bafuna ukufunda indlela yokukhula i-rose kwi-cuttings evela kwi-bouquet? Eli nqaku liya kunikezelwa kulo mbuzo onomdla.
Ngaba kunokwenzeka ukuba ukhule i roses kwi-bouquet?
Abo banomdla wokukhula kweeresi kwi-cuttings ekhaya kufuneka bazi into enye: ingenziwa kuphela kwiintyatyambo ezisakhulayo kule ndawo. Kwaye ezo iirasi ezaziswayo, umzekelo, ezivela eHolland , azifanelekanga ukusika. Emva koko, ukuze iintyatyambo zinyamezele ukuhamba kwexesha elide ukusuka phesheya kwaye zingabonakali ixesha elide kwizimbali, ziphathwa ngeemveliso zamakhemikhali ezikhethekileyo. Le mali yimbangela yokungakwazi ukuvelisa ezo zityalo.
Indlela yokutshala i-rose kwi-handle?
Ukuze ukhule ngokuzimeleyo intyatyambo kwi-bouquet, kufuneka ufunde ezinye iinkalo zendlela yokucothula izihlunu kwiiresi:
- Inqatyana kufuneka ithathwe kwintlobo entsha, ngaphandle kokulinda ukuba ibonakale;
- isinqununu esingaphantsi kufuneka senziwe kwinqanaba lika-45 ° kunye nokusika, kunye ne-top-90 °, sebenzisa le ngqayi egadile kakhulu;
- ukunqunyulwa kwe-rooting udinga kuphela umda wesigu se-rose, ekubeni intloko yayo ibuthathaka kakhulu, kwaye inxalenye engezantsi isele idala kwaye isomile;
- izicucu zokucoca i-rooting akufanele zibe zincinci okanye zincinci, isityalo esincinci kune-0.5 cm asifanelekanga ukulima;
- I-stem elungiselelwe kufuneka ibe neentso eziphilileyo ezintathu, isinqununu esincinci kufuneka senziwe phantsi kweentso, ephezulu-1 cm ngaphezu kwayo;
- Amacandelo omabini akhutshwa yi- permanganate ye-potassium .
Okokuqala, kufuneka unqumle izicucu ezimbalwa malunga ne-20 cm ubude. Ukususela kwicala elingezantsi, susa onke amaqabunga, iifolo kunye, ukuba kukho na, i-buds. Amagqabi angaphezulu kwinqanaba elinqunyiwe lingashiywa, okanye libe mfutshane ngesithathu. Oku kuya kunciphisa ukukhuphuka kwamanzi kumanzi. Ukuhluma ngcono, iinqununu ze-roses kufuneka zifakwe kwisisombululo se-biostimulator ngosuku, ungasebenzisa kule njongo isisombululo se-aloe okanye amanzi enyongwane.
Iinqunyiweyo ezilungiselelwe zinokugxilwa ngeendlela ezininzi: ngamanzi, umhlaba okanye izitata. Inketho yokuqala ayifanelekanga, kuba akukho izondlo ezaneleyo emanzini kwaye izicucu ziyakwazi ukubola. Kwaye, usebenzisa iindlela ezimbini ezilandelayo, unako ukukhula ukutyhulwa kwintlobo esithengwa kungekhona kuphela ehlobo kodwa nasebusika.
Ngaphambi kokuba ufunde indlela yokutshala ama-roses ekhaya, kufuneka ukhethe umhlaba ofanelekileyo kubo. Kufuneka kube liqabunga eliphefumulayo kunye nomhlaba we-sod ngokudibanisa kwentlabathi kunye ne-humus. Phezulu kwentlabathi yomlambo ehlambulukileyo. Ungasebenzisa i-primer yokugcina indawo. Ukuphakama kwebhodlela lokunqunyulwa kufuneka kube ubuncinane be-20 cm. Ngaphantsi kwalo, uhla lwelayini lubekwe, kwaye umhlaba uzaliswe. Xa ukutyala i-cuttings ye roses kufuneka ifakwe kwi-vertically. Amabini aphezulu aphezulu kufuneka ahlale phezu komhlaba.
Ukukhulisa i-rose ukusuka ekunqunywe ekhaya
Abathandekayo beentyantyambo banomdla kwindlela yokucothula umnyama omnyama ekhaya. Ngethuba leentsuku ezingamashumi amabini anesibini zokutyala izityalo, kuyimfuneko ukudala iimeko zokutshisa. Iqondo lokushisa elifanelekileyo kakhulu lomoya lokukhuphula i-cuttings ngu-25 ° С, i-humidity i malunga ne-90%. Qinisekisa ukuba kunokuba lula: ukuba ngaphakathi kwendawo yokukhusela ibonakala ingenangqumbo, ngoko ukunyuka kwanele.
Ukusetyenziswa kwamanzi amaninzi kunokubangela ukubola kwezicucu, ngoko ke ukutyilisa akufanele kubekho rhoqo, kodwa ukufefa kufuneka kwenziwe rhoqo. Ukwenza oku, kufuneka ususe indawo yokukhusela kwi-cuttings, kwaye emva kokumisa, vala inkwenkwe kwakhona. Kufuneka kukhunjulwe ukuba ukunyusa okuphezulu kufuneka kugcinwe kuphela xa kukhula iintyatyambo entwasahlobo nasehlobo. Ukwazi indlela yokukhulisa i-rose kwi-cuttings kwi-bouquet entwasahlobo, khumbula ukuba ngexesha lokutsalwa kwebusika, umswakama kwi-greenhouse ye-roses kufuneka ibe phantsi.
Indlela yokucothula isitshixo se-rose kwiitatata?
Ngaba ufuna ukwazi indlela yabantu, indlela yokutshala iilesi kwi-cuttings zibe ngamazambane? Kungcono ukusebenzisa i-potato encinci yentwasahlobo eya kunika i-stem kunye nezondlo eziyimfuneko kunye nokunyamezela. Nangona unokwenza ukusika ngexesha lobusika. Wonke amehlo kunye namazambane kufuneka asuswe ngokucokisekileyo. Njengoko umkhuba ubonisa, kunokwenzeka ukuba ukhule i-rose ukusuka kwisiqwenga esivela kwi-potato ngendlela elandelayo:
- kumbindi ophakathi, ubeke amanzi, kunye ne-3-5 cm yesanti;
- ugwebe isiqhelo esiphakathi kwipatato;
- Yifake ebhodweni, kwaye uyibeke phezulu nge-humus okanye umhlaba we-roses;
- ukugubungela inkunkuma ngebhotile okanye inxalenye ephezulu yebhotile yeplastiki;
- ukubeka ibhodi endaweni epholileyo;
- ukutshiza rhoqo isityalo.
Indlela yokukhulisa i-rose kwi-handle kwi-potato?
Ukukhula kwezicucu ze roses kwiifatata zanikezela isiphumo esilindelekileyo, kufuneka ukwazi imithetho ethile. Musa ukulibala izityalo zityalwe amanzi uze ufefe ngamanzi okuma. Ukongezelela, iirasi ezizayo njengoko zihlambela isisombululo esihle. Ngenxa yoko, iibheyipuni ezimbini zeswekile kufuneka zichithwe kwiglasi yamanzi kwaye zancenkceshwa ngolu hlobo lwenqununu emva kweentsuku ezi-5. Iveki okanye ezimbini ziqala ukuqhelanisa izityalo kwiqondo lokushisa kwendalo. Ukwenza oku, kuyimfuneko ukususa iikhenki ukusuka kwiinqununu kuqala ngexesha elifutshane, kwaye emva kweentsuku eziyi-14 zisuswe ngokupheleleyo.
Ndiyakwazi nini ukutshintshela i-rose ekhulile esuka kwi-cuttings?
Abo banqwenela ukukhula i-rose ukusuka kwisiqwenga sendlu kwaye batyala isityalo entwasahlobo, bafanele bazi ukuba nge-autumn amaqabunga amasha aya kubonakala kwi-seedling kwaye ke izityalo ziya kuba zilungele ukutshintshela kwenye, amandla amakhulu. Abanye bazama ukutyala umsila esitalatweni kunyaka wokuqala, kodwa akuyi kuba nako ukusa ebusika enjalo i-rose, ngakho-ke kungcono ukutshala isityalo ngeli xesha bese ungena kwindawo epholileyo, umzekelo, kwi-cellar okanye kwi-cellar. Unokushiya ebusika ukuze uvuke i-rose kunye nendlu, uyibeke endaweni elula, kodwa epholile. Kwaye kwintwasahlobo ezayo, i-rose ekhulile ingahlwayelwa kwintsimi okanye kwibhedlele yeentyatyambo.
I-Rose, ikhulile esuka kwiindawo ezinonophelo
Njengomthetho, ukukhuphula iirase ukusuka kwimizi ekhaya, kufuneka banikwe ngononophelo olufanelekileyo: ukusela rhoqo, ukugcina ubushushu obufunayo kunye nomswakama. Xa kufika amaqabunga amancinci, i-rose kufanele ibe nzima kancinci. Inyuko ehlwayelwe kwindawo evulekile ingaxiliswa ngokusebenzisa ukugqoka okuphezulu , ukunyuka kwe-mullein kunye nohlaza oluhlaza. Ufunde indlela yokukhulisa i-rose kwi-cut cut from the bouquet, kodwa khumbula ukuba ukuxhaswa kwe-cuttings ayikwazi ukuba yi-100%. Esi siphumo esihle siza kuba ukuba ezilishumi zezihlunyiweyo zitsalwa zithathwa zi sixhenxe okanye ezisibhozo.