Iphunga elimnandi kunye nevumba elimnandi le-melon liyenza ithandwa ngabaninzi. I-melon yinkcubeko ye-melon, eyaqala kuqala kwi-Asia Ephakathi. Ngenxa yoko, uthanda ilanga kunye nokushisa, kunye nokunisela okulungileyo.
Ukuba uhlala kwingingqi esezantsi kwaye uzibuza ukuba ungakhula njani i-melon, ngoko unokuzama ukuyitshala engadini yakho kwindawo enelanga.
Uninzi lwabahlali basehlobo bafuna ukuba bakhule njani i-melon kwi-greenhouse. Ukunyuka kwama-melon kwi-greenhouse kuyakhethwa, kuba kukho i-microclimate, umswakama ophezulu kwaye akukho nto ikhoyo phakathi kwamaxesha emini nobushushu.
I-teknoloji yokukhula kwamakhamoni
Ukuhlakulela i-melon ephuma kwimbewu. Okokuqala, kufuneka ukhethe uhlobo olufanelekileyo. Ukuba uhlala kwisimo sezulu esishisayo, ungazama ukukhula i-melon enkulu ekhokhwayo okanye i-melon yokugcina ixesha elide. Kodwa ukuba ummandla wakho ungumbutho ophakathi, kungcono ukuba ukhethe ukukhetha izinto ezinokutsha: Cinderella, umhlaba waseGribovskaya, iSiberia iSobral, iKharkiv nabanye. Zonke ezi mabakala zikhula ngokukhawuleza, kungekudala.
Emva koko, kufuneka ulungiselele izondlo kwi-greenhouse. Kufuneka kukhunjulwe ukuba ngaxeshanye kwi-greenhouse akunakwenzeka ukukhula imifuno efanayo, umzekelo, ukhukhamba, i-zucchini kunye ne-melon, ekubeni zonke ziyakuthuliwa kwaye awukwazi ukuba yintoni okuya kubangela ukuba ube ngumphumo.
Emva koko imbewu ye-melon ifanele ihlulwe ngesisombululo se-potassium permanganate kwaye ityala enye imbewu kwiipot for seedlings. Sifaka iipotlo kwiwindow ekhanyayo kakhulu kunye namanzi rhoqo. Emva kokuhluma kwembewu nokubonakala kwee-5-7 amaqabunga amancinci, kunokwenzeka ukutshala izityalo ze-melon kwi-greenhouse.
Ngoku, enye inkohliso encinci yokuvelisa izithombo kunye neziqhamo ezithwala i-melon, kunye nazo zonke i-melon kunye nemigangatho: ukuququzela phezulu ekuphunyukeni. Zonke i-melon zineentyatyambo zesilisa kunye neentombi. Iintyatyambo zezilwanyana ze-melon zivela kwicala elidlulileyo ngaphaya kwamadoda. Ngako oko, ngaphambi kokutshala izithombo kwihlabathi, kufuneka utyumle phezulu kweso sityalo ngaphezu kwamaqabunga ama-3-5 ekudubeni. Oku kuya kukhuthaza ukukhula kwamahlumela okutshatyalaliswa. Kwaye emva kokuba amaqabunga ohlangothini aye ekukhuleni, izityalo zilungele ukufakelwa ukutsalwa kwi-greenhouse.
Iintyatyambo zezilwanyana kwiityukoni, njengazo zonke i-melon, zihluke kwiintyatyambo zesilisa ngokuvela kwe-ovary kwisiseko se-bud. Ekubeni iintsholongwane zingabikho zinyuka kwi-greenhouse, kuyimfuneko ukunceda izityalo ukuba zithinte impova. Ukuze wenze oku, sebenzisa ibhulashi elithambileyo ukuhambisa ngobumnene i-melon ngaphakathi kweentyatyambo.
Ukuhamba ngokuvuthwa okupheleleyo sisiqhamo sokuqala, kwaye okugqibela, engasenayo ixesha lokuvuthwa, kufuneka isuswe.
Icandelo elibalulekileyo le-melon ekhulayo kwi-greenhouse ityhila kunye nokugqoka okuphezulu kwesityalo. Phala ngokukhetha ngamanzi afudumeleyo, ukusuka kumanzi abandayo isityalo singakha ukubola okukhulu. Kukulungele ukuhambisa i-melon ngeentsuku ezi-4-5. Ukuba ukunkcenkceshela akwanele, ke izityalo ze-melon aziyi kukhula kakuhle kwaye ngenxa yoko abayi kuzuza i juiciness efanelekileyo. Ukuba umswakama ungaphezu koko, isityalo sinokubola, okanye isiqhamo sinokutshabalalisa. Ngaphantsi kwesibhokhwe ngezityalo ze-melon, unokubeka le filimu ukuze amanzi xa ukuchelela ewela phantsi kweengcambu zesityalo, kwaye iziqhamo ngokwazo zibekwe phezulu kwefilimu.
Yondla izityalo ze-melon 2-3 iiveki emva kokutyala izithombo zibe phantsi. Ukuchumisa inkukhu, i-mullein, i-humus ifanelekile. Ukugqoka okuphezulu kuphelela emva kokuqulunqwa kweziqhamo ukwenzela ukuphepha ukuhlanganiswa kwe-nitrate kuwo.
Indlela yokukhulisa i-melon ekhaya?
Amanye ama-horticulists afuna ukufunda indlela yokukhulisa i-melon ekhaya. Ukukhupha i-melon ekhaya, kakhulu
Kwifestile-sill, iincinci ezincinci ze-melon kufuneka ziboshwe, njengoko zona ngokwazo zingabikho. Xa isiqhamo se-melon sikhula sisayizi yebhola ye-tennis, kufuneka ifakwe kwisigridi ukuze ingaphumi. Isiqhamo esiphukileyo esiphucukileyo siza kukuvuyisa kwaye sizuze.