Abaqhiqizi be-Brawny "Intlanzi" inokwenza isiseko sekhekhe elikhanyayo okanye i-dessert egcwele ngokupheleleyo ebonisa ukuba mnandi ukhilimu. Kwiindlela zokupheka, ngokulandelayo siza kujonga iinguqulelo zombini kwisitya kule ndawo yokuthenga elula.
Ikhekhe leentlanzi kunye nobisi olunamanzi
Izithako:
Ikhefu:
- ubisi - 475 ml;
- ushukela ogqithisiweyo - 45 g;
- Izikhumba zeqanda - iziqwenga ezi-2;
- umgubo - 20 g.
I-sauce:
- Strawberry - ama-berries ayi-10;
- ijusi ye-lemon - 10 ml;
- ushukela ogqithisiweyo - 25 g;
- amanzi 190 ml;
- i-gelatin - 1 1/2 tsp.
Ngenxa yesiseko:
- ubisi oluphuphuma - 380 ml;
- Ikhukhi "Intlanzi" - 480 g;
- ukhilimu ogwetshiwe.
Ukulungiselela
Yilungisa ubisi (kodwa ungabilisi!) Uze uchithe iswekile kuwo. Thela iipuni ezimbalwa zobisi obushushu kwii-yolk, uzibethe kwaye uphululele ubisi obushushu, uphinde uchukumise ngokukhawuleza. Yongeza umgubo kubisi kunye namaqanda uze ulinde ufike ukhilimu.
I-Strawberries enefoloko kwaye ifudumele kunye noshukela kunye nejisi lemon. Ngamanzi, qhekeza i-gelatin uze ungeze isisombululo kwi-jam jamberry. Vumela isanci ipholile.
Abaqhiqho baqhekeza baze badibanise nobisi olunomlilo. Ukusalela inxalenye yomxube phantsi kwefom ekhethiweyo, gquba isiseko kunye nokugcinwa kwenkqubo, usasaze i-sauce ye-strawberry kwisiqendu esilandelayo. Phinda ubeke abaqhikizi kwaye uwagubungele nge-cream cream. Phinda ulandelelanise de kube zonke izithako ziphela. Le khekheke kwi cookies "Intlanzi" ilungiswa ngaphandle kokubhaka, ngoko ke uyifake ukupholisa amahora angu-8-10, kwaye ngaphambi kokukhonza, uyihobise nge-ukhilimu.
Ikhekhe kwi cookies "Intlanzi" kunye nekhilimu omuncu
Izithako:
- ikhukhi "Intlanzi" - 1 1/4 yento;
- amancinci amancinci;
- ibhotela - 45 ml;
- ukhilimu ushizi - 755 ml;
- ushukela ogqithisiweyo - 135 ml;
- amaqanda - amaqhekeza amathathu;
- ukhilimu omuncu - 215 ml;
- iqulethi emhlophe - 160 g.
Ukulungiselela
Ngelixa i-oven ivuselela kuma-degrees ama-155, sebenzisa i-blender ukuchoboza i-crackers ngamanqatha. Hlanganisa ne-oyile kunye neoli kunye neendonga zesimo esikhethiweyo.
Tyalela i tshokolethi. Ukuhambisa i-cream cream kunye noshukela uze ungeze amaqanda ngaphandle kokumisa umxube. Phalala ukhilimu omuncu kunye necolethi emhlophe, kwakhona u-whisking.
Dlulisa umxube obangelwayo kwisiseko se-cracker ubeke isitya kwi-ovini imizuzu engama-55.
Ikhekhe kunye nekiki "Intlanzi" kunye nebhanana
Izithako:
- raspberries - 185 g;
- ibhanana - isiqwenga 1;
- ukhilimu ushizi - 360 g;
- ushukela ogqithisiweyo - 65 g;
- Abaqhi - 380 g.
Ukulungiselela
Ngefoloko, gubungela ibhanana kunye nama-raspberries kwi-puree ukuze iziqwenga zonke neziqhamo zihlale kumxube. Whisk ushizi we-kiriki ushukela uze ufumane ukhilimu omnandi. Ncedisa ukhilimu ngexabiso elincinci le-vanilla okanye enye inambitheka ukuba ifunwa. Hlanganisa ukhilimu kunye neziqhamo kunye nobungakanani berry kunye nabaqhiqiza, bhinqa umxube kwi-mold kunye nefriji kwiiyure ezingama-6 ukuya kwe-8 ngaphambi kokukhonza.
Indlela yokwenza ikhekhe le-snack kwi cookies "Intlanzi"?
Njengoko ubonile ngaphambili, ngesiseko se-cracker awukwazi ukulungiselela kuphela ukutya okuditywayo, kodwa kunye neentlanzi ezinomsoco ezinjengokuza kuxutyushwa kamva. Ngaba umntu unokukwazi ukumelana ne-snack ne-cream cream kunye ne-salmon?
Izithako:
- ukhilimu ushizi - 75 g;
- i-salmon-smoked-125 g;
- ibhotela - 55 g;
- abaphangi "Intlanzi" - 70 g;
- I-cottage cheese - 80 g;
- iqanda - 1 iqhekeza;
- lemon;
- imifuno yedill.
Ukulungiselela
Abaqhiki bajika baba yi-crumb baze baxube kunye nebhotela. Ukubeka isiseko kwisitya esincane sokupheka (10-12 cm) uze uqonde i-filler. Kulo hlobo lokugqibela, kufuneka ubethe i-cream cream nge-dill imifino, iqanda, i-lemon, ne-curd. Kwi-ukhilimu, faka iinkcukacha ze-salmon uze ubeke ukugcwalisa ikhekhe le-cracker. Beka ikhekhe e-snack kwi-oven ye-degrees eyi-180 ye-degrees degree (15 degrees degree), uze upholise ngokupheleleyo isitya uze uyisuse kwi-mold.