Ukuba udinga i-appetizer eshushu ebomnandi neyantliziyo, ukulungiswa kwento engathathi ixesha elininzi, iibhola ze-cottage shiese ziyakunokukhetha. Zigqibelele isidlo sakusasa, ukutya okukhawulezayo okanye intlanganiso yeendwendwe ezingalindelekanga. Kwabo banqwenela ukuzama oku kutya, sithatha iirephepheni eziphumelele kakhulu ukulungiselela iibhola ze-kottage cheese.
I-Cottage cheese balls kwi-deep-fried
Kulabo abafuna ukumangalisa isidlo sabo esithandekayo kunye nezithako eziqhelekileyo, siya kukuxelela indlela yokulungisa iibhola zeekotishi kunye nemifuno kunye ne-Parmesan cheese.
Izithako:
- i-cottage cheese - 250 g;
- amaqanda - ii-2;
- "Parmesan" - 40 g;
- ityuwa - ½ tsp;
- umgubo - 120 g;
- i-powder yokubhaka inhlama - 1/3 tsp;
- imifino - ukunambitha;
- ioli yefroyidi yokutshiza.
Ukulungiselela
Yiphathe i-cottage shiese ityuwa namaqanda. "I-Parmesan", (ukuba ayikho, enye i-cheese ekhuni iya kuhambelana), kwaye uyithumele kwi-cottage cheese. Emva koko faka umgubo, i-powder yokupheka kunye nemifuno ecocekileyo.
Hlanganisa yonke into kwaye wenze iibhola ezincinci ukusuka kwinqununu. Kwinqwelo elincinci okanye ipayipi yokucoca uthele ioli, uyibuyisele ekubiliseni kwaye uyinciphise iibhola kuyo ukuze i-oli igubungele ngokupheleleyo.
Fry iibhola zeeshizi kude kubekho ukugqithisa okugqithisileyo, uze uzibeke kwi-napkin ukuze ulandele amanxeba angaphezulu kwaye usebenze kwithebula encincileyo.
I-Cottage shiese iibhola kunye negarlic kunye nentlanzi ebomvu
Ukuba ufuna into engavamile, siza kubelana ngendlela yokwenza iibhola ezidibeneyo neentlanzi ezibomvu, i-garlic kunye neminquma.
Izithako:
- i-cottage cheese - 400 g;
- igalikhi - 4-5
- iintlanzi ezibomvu zetyuwa-200 g;
- iminqumo - 3-4 iziqwenga;
- ushizi onzima - 100 g;
- i-mayonnaise kunye nemifino - ukunambitha;
- ityuwa kunye nompompo womhlaba obomvu - ukunambitha.
Ukulungiselela
I-garlic makabe ushicilele kwaye udibanise netyuwa, i-pepper, i-cottage ushizi kunye nemifuno ecocekileyo. Izimpumputhe kwezi bhola. I-Grate ishizi kwi-grater, kwaye usike iintlanzi ezibomvu zibe ngamacwecwe amancinci. Ukugqitywa kweebhola kwi-cheese, kwaye ke ngamnye ugobe kwinqanaba leentlanzi. Zibeke kwisitya, zihobise ngeminquma kwaye uzame.
I-Cottage shiese balls - iresiphi kwi-oven
Izithako:
- i-cottage cheese - 200 g;
- igargarine - 100 g;
- umgubo - 200 g;
- iqanda - 1 iqhekeza;
- ukupheka powder wokubhaka - 1 ithisipuni;
- ityuwa - 1 ithisipuni;
- izityalo ezomileyo - ukunambitha.
Ukulungiselela
I-margarine iyancibilika kwindawo yokuhlamba amanzi, yongeza kuyo i-cottage ushizi, iqanda, ityuwa kunye nemifuno, kwaye udibanise yonke into. Emva koko faka i-powder eninzi yokupheka kunye nomgubo kwi-mass, udibanise konke kwakhona. Ukususela kwiimvavanyo eziqhubela phambili ziqhekeza iibhola ezincinci, zibeke kwiphepha lokubhaka elifakwe iphepha lesikhumba, kwaye ubhaka ehovini uphuthuke ukuya kuma-degrees angu-180, imizuzu engama-20-30. Khonza nge-ukhilimu omuncu.
Iibhola kunye neebhola
Izithako:
- i-cottage cheese - 400 g;
- ushizi - 200 g;
- iqanda - 2 iziqwenga;
- iziqhekeza zesonka - 50 g;
- umgubo - 100 g;
- ityuwa kunye nepepper - ukunambitha;
- ioli yohlaza ukuze ufune ukunqanda.
Ukulungiselela
I-cheese grate kwi-grater efanelekileyo, hlangana nomgubo, i-cottage shiese, ityuwa, i-pepper kunye namaqanda uze udibanise yonke into. Ifom ukusuka kulo bunzima beebhola ezincinci, udidi ngalunye kwii-breadcrumbs kunye nefry phezu kweoli ecolileyo ukusuka kumacala onke ukuya kwigolide. Ncedisa isitya kunye nemifuno eshiweyo okanye entsha.
Iibhola ze-Cottage shiese - iresiphi elula
Ukuze ulungiselele iibhola zokukhawulela kule recipe, udinga ubuncinci bexesha, kodwa phawula ukuba ngaphambi kokukhonza, kufuneka bajame esiqandisini kwieyure ezingama-2-3.
Izithako:
- i-cottage cheese - 200 g;
- I-Butter - 40 g;
- ushizi ogayiweyo - 3 tbsp. iipuni;
- imifino yedill kunye neparsley - ukunambitha;
- umsila omnyama kunye netyuwa - ukunambitha.
Ukulungiselela
I-bhotela ibhotela kwindawo yokuhlamba amanzi okanye kwi-microwave. Gweba ushizi ngokusebenzisa i-grinder yenyama kwaye udibanise nebhotela kunye noshizi. Yongeza kuyo ihlanjululwe iitrobhu kunye neziqholo. Iimfama ezivela kwiibhola ezona zilungiselelwe, ubukhulu bomnatha, zizisasaze kwisitya kwaye zifakwe kwiqrijini iiyure eziyi-2-3.
Isongezelelo kwiibhola ze-kottage cheese zingaba yibhola yeenkukhu , ezidibeneyo kunye neepatato kunye neepesiti.