I-recipe elula ye-charlotte eneeaples - iingcamango zangaphambili zokwenza iimpahla ezigcobileyo

Ukukhangela i-recipe elula ye-charlottes ngeipulo, abaninzi banokujamelana neengxaki zokukhetha ukhetho lweklasi kunye nomxholo kunye nesigxina se-palette ye-palate, okanye umngcipheko kunye namava obuchwepheshe obutsha, kwaye ngexesha elifanayo uzame into entsha. Ukutshintshwa kweelayi baninzi, ezilungileyo zazo zichazwe ngezantsi.

Indlela yokupheka i-charlotte ngamaapulo?

Ukuba utsha ukupheka kwaye awukwazi ukupheka i-charlotte ngamaapulo ehovini, ngokukodwa ngokukhethekileyo iziphakamiso ezisisiseko ezihamba kunye nazo zonke zokupheka:

  1. Iqanda leqanda libethelwa ushukela ade onke ama-crystals apheliswe kwaye ubunzima bukhula ngokuvakalayo ngesiqingatha.
  2. Ngenxa yobuqaqawuli be-pie enhlama, faka i-powder baking okanye iviniga okanye i-juice juice soda.
  3. Iintlobo zemiqhamo zongezwa kwisiseko ngokukhawuleza okanye zisasazeka phezulu kwayo, i-fan ebonakalayo ebonakalayo.

Charlotte ngeeaples zakudala

Kucetyiswa ukuba uqale uqhelane ne dessert ngokulungiselela i-pie "uCharlotte ngeapulo" ngokubhekiselele kwi-recipe classic. Yenziwe ngokusemthethweni ngokoqobo kunye naluphi na umntu oqalayo ukujamelana nalo msebenzi. Kwabaninzi, ukudala okunjalo okuthakazelisayo kukuba yinto yokuqala yokuphucula, okuya kunceda ekuqinisekiseni ukulingana kunye neengcebiso ezifanelekileyo. Kwimizuzu engama-50 uya kuba nokubhaka ama-6.

Izithako:

Ukulungiselela

  1. Umxube otyutyiweyo otyunjiweyo udibaniswe kunye nezilwanyana ezininzi ezifuthiweyo, usasazeka ngefom yeoli.
  2. Isiqhamo se-Apple sinqunyulwa kwiinqununu, sisasazwa phezu komhlaba, sicinezelwe.
  3. Qhubeka ukwenza iresiphi elula yezibhentshi ngeeapile kwi-oven, zifudumele ukuya kwii-degrees ezingama-180, zilungele umsebenzi uze ulungele.

Charlotte nge-cottage cheese namaapulo

I-recipe ye-charlotte elula ngeapulo ingenziwa yenziwe ihlambuluke ngakumbi kwaye iyongezwe, idibanise ukwakhiwa kwayo i-cottage cheese. Ngokukhethekileyo, umkhiqizo onomxholo ophantsi wobuncwane besakhiwo esiyinqununu sisetyenzisiweyo. Kubekwe ngendlela yoqhekeza obunqamle ikhekhe lesiponji, kuphucula i-baking taste. Ukutya ukutya okuthabatha izithandathu zokudla kuya kuthatha iyure eli-1.

Izithako:

Ukuzalisa:

Ukulungiselela

  1. Amaqanda ahlanjulweyo axutywe kunye nezithako ezomileyo, uthele i-1/3 kwisitya.
  2. Lungisa i-apple tincetu, wabeka ngokulandelayo (2/3 yenani), amanzi 1/3 ovavanyo.
  3. I-Cottage shiese ifakwe i powder, ibhotela kunye ne-vanilla, isasazeka ngasentla kwaye imiswa.
  4. Thela isiseko esisele, uhobise kunye neentsalela zeziqhamo zetyatyambo.
  5. Bake i-charlotte ngeeapulo imizuzu engama-45 kumlilo ophakathi.

UCharlotte ngeeapulo kwi-ukhilimu omuncu

I-recipe ye-charlotte eneapulo kwi-cream eluhlaza iya kukuvumela ukuba uxabise i-dessert enomdla kakhulu kunye ne-soft dessert oyithandayo. Ubisi obomileyo obuncitshisiyo lubunqamle isakhiwo senhlama, lunikeza ubungcamango obungabonakaliyo kwaye luphucula iimpawu zokutya, eziya kulonwaba ngabangenalo inqabileyo yeqanda kwibhasiki. Kule mali, i-servings 6 iya kufumaneka.

Izithako:

Ukulungiselela

  1. Ubuninzi beStetannuyu obuxutywe neqanda, obumnandi, obethwetshiwe.
  2. Faka izixhobo ezikhululekile kwaye udibanise.
  3. Gcwalisa isiseko esiphumela ngefom oyile.
  4. Ukusuka ngentla ukwabelana ngeziqhamo zeziqhamo, sele uvelise iziqhamo zokuqala ezisuka kwi-core.
  5. Bhaka ukutya kuze kube ngumdlalo owomileyo kwiqondo eliphakathi.

Charlotte nobisi namaapulo

Emva koko, uya kufunda ukupheka i-charlotte ngeapulo kwi-milk basis. Isakhiwo sokugqibela sesidyuli siya kukukholisa kunye neempawu ezikhangayo kunye nentleko emangalisayo. Njengamaxesha adlulileyo, iresiphi ayifuni nayiphi na iindleko ezizodwa zemali okanye zexesha kwaye iqhutyelwa lula. Ngeyure elinye uya kuba nokutya kokutya abathandathu.

Izithako:

Ukulungiselela

  1. Ukulungiselela ii-charlotte ngeeapulo ngobisi ziqala nge-egg whipping, mass mass.
  2. Kwinkqubo, uthele ubisi kunye neoli, ujobe izithako ezingalindelekanga.
  3. Dlulisa isiseko esifumanekileyo kwisitya esifanelekileyo seoli.
  4. Gcwalisa iziqulatho ngeesaphule ze-apple, uzibeke phezulu.
  5. Imveliso ibhaka kwiimitha ezingama-40 kwi-degrees ezingama-180.

I-Recipe ye-charlotte eneapulo kwi-yogurt

I-recipe elula ye-charlotte eneapulo ingenziwa kwisisi yobisi olumuncu. Le pie ibonakaliswe ngongoma olumanzi, olucebile kwaye olucebile kwaye kuya kukukholisa abalandeli be-dessert "emanzi" enyibilika emlonyeni. Ukuba ne-kefir esitokisini okanye ubisi olubi, unokwenza lula ukuphumeza iziphakamiso ezicetywayo. Kwiyure kamva, kuya kubakho ukuphathwa kwamathandathu kwitafile yakho.

Izithako:

Ukulungiselela

  1. I-Kefir ithululelwa kwi-egg mass ye-egg eneshukela.
  2. Dlulela kwizithako ezomileyo, gubungula.
  3. Lungisa iipula, ufefe nge-sinamoni.
  4. Sasaza isiqhamo phezulu, cindezela encinane.
  5. Bhaka i-charlotte ngeapulo kunye ne-sinamoni ide iphekwe ngama-180 degrees.

Charlotte ngeapulo kunye neebhanana

Isiphi na iresiphi esilula, esincinci iindleko ze-charlotte ezinamaapulo zinokucocwa ngakumbi. Kufuneka uyenze kunye nezinye iziqhamo ezifana, umzekelo, kulo mzekelo, iibhanana ezivuthiweyo. Dessert ngefowuni yesinye isenzo esizaliswe ngumnandi omtsha, kuba yinto emnandi kakhulu kwaye ayibonakali iyinyani. Ukongezelela okumnandi kwiitayi kubantu abayi-6 kuya kulungeleka kwiyure.

Izithako:

Ukulungiselela

  1. Whisk amaqanda ngeeshukela.
  2. Hlanganisa izithako ezomileyo, uthathe iikhabhi ezinkulu zezityalo ezihlanjulweyo.
  3. Bhaka i-charlotte enomnandi kunye nama-apula imizuzu engama-40 ngobushushu obuphakathi.

UCharlotte epenini yokupanda kunye nama-apula

Awufuni ukutshisa i-oven okanye ngezizathu ezithile azinakuwusebenzisa? I-Charlotte eluhlaza kunye namaapulo anokupheka kunye ne-pan. Ukwenza oku, udinga isitya esinomlinganiselo osisiseko kunye nobubanzi obungaphantsi kwe-26 cm. Ungasebenzisa ngaphantsi, kodwa ke kufuneka uphendule i-pie phakathi kokupheka. Kwimizuzu engama-45 uza kufumana ii-6 zeeseyile.

Izithako:

Ukulungiselela

  1. Amaqanda atyhiweyo kunye noshukela axutywe kunye nezinye iimveliso kunye neziqhamo ezinonciweyo.
  2. Dlulisa isiseko kwi-pan yokucoca ngeoli.
  3. Bhaka umlinganiselo wesiqingatha seyure phantsi kwesiqhekeza, ubeke isitofu emlilweni omncinci.

Emva kweCharlotte ngamaapulo

I- charlotte enqabileyo engenawo amaqanda ngeapulo, iresiphi oya kufunda kuyo kamva, yenziwa ngaphandle kokuthatha inxaxheba kwanoma yiphina imveliso yezilwanyana kwaye ingafakwa kwimenyu ephilileyo okanye yemifuno . Ubunjalo bendabuko bentlama inika umonakalo ohlukileyo, kumangaliswa ngokungaqhelekanga nokuhamba ngokulula. Ukuyila iincwadana ezi-6 ze dessert zokubhaka kuya kuthatha iyure eli-1.

Izithako:

Ukulungiselela

  1. I-oyile ifom uze ufefe nge-semolina okanye i-breadcrumbs.
  2. Lungisa iipulo zee-apula kwaye usasaze phezulu.
  3. Dissolve ngomxube weentlobo ezimbini zeekristasi zerhasi.
  4. Phalala iifuno zityalo, uchithe kwi-soda yamanzi.
  5. Dlulisa umgubo uhluthwe ubunzima, wutshise yonke into kwaye uyifake kwi-mold.
  6. I-charlotte elula elula kunye ne-apula ifakwe kwi-degrees ezingama-190 ngeyure eli-1.