I-Fetuchini - i-pasta yase-Itali. Yaye ukuba ubapheka ngokuchanekileyo, ukongeza isonka senkukhu enesonka kunye ne-sauce e-creamy-cherry, ke uya kufumana isidlo esinqabileyo sokuqala esizoyihobisa itafile yakho.
I-Recetuchini Recipe ne-Chicken kwi-Sauce Cream
Izithako:
- Ifayile yenkukhu - 400 g;
- i-noodle fetuchini - 250 g;
- ushizi - 50 g;
- ukhilimu - 100 ml;
- ioli;
- iziqholo.
Ukulungiselela
Phalaza amanzi kwindawo epanini enkulu uze uyilise kwindawo ephakathi. Okwangoku, silungiselela inkukhu yenkukhu: siyayihlamba, siyome kwaye siyifake emacaleni amancinci. Dlulisa inyama kwisiqhekeza, ufafaze iziqholo kwaye udibanise kakuhle. Emva koko wabeka inkukhu ngaphandle kwaye uhamba ngeemitha ezili-20. I-podsalivaem yamanzi aqhotyoshelweyo, uphonsa i-pasta, kwaye uvuselele, upheke ngawo imizuzu eyi-15. Emva koko, gxotha i-fettuccine ibe yi-colander, uze uyitshintshe kwisitya esikhulu. Gcoba ioli yeoli, gxuma ngobumnene nge-spatula uze udibanise ngesiqhekeza. I-cheese ugaye kwi-grater ephakathi kwaye uthele kwisitya esihlambulukileyo.
Kwipeni yokucoca uthele ioli, ushushu, usasaze iinkukhu uze uzifume malunga nemizuzu engama-10 uze ube mnyama. Emva kokuba inyama ibhontshwe, yifake kwisitya. I-pan yokutshiza ibuyiselwa kwisitofu, igalela emanzini amanzi, kwaye emva kwemizuzu embalwa sizisa i-cream, sinciphise umlilo kwaye sizisa umphumo obunokubilisa ukubilisa. Ixesha le-sauce eneziqholo uze uthule isahlulo seeshizi. Ngokukhawuleza ngokupheleleyo, thumela inyama yenkukhu kunye ne-stew for 5-7 imizuzu.
Emva kokuphelelwa kwexesha kwaye ufake ipasta ephekwe kwaye udibanise. Emva koko cima ipuleti, mayeke i-Italian dish breet, isasaze i-fettuccine pasta kunye nenkukhu kwi-sauce enomhlaza phezu kwamacwecwe uze ufefe nganye ekhonza kunye noshizi esele!
Fettuccine kunye nenkukhu kunye nama-mushroom kwi-sauce ecocekileyo
Izithako:
- i-macaroni ye-fettuccine - 120 g;
- Ifayile yenkukhu - 180 g;
- umgubo - 1 tbsp. isipuni;
- amakhowe amhlophe - 150 g;
- ukhilimu omuncu - 50 ml;
- umgquba wenkukhu - 50 ml;
- igalikhi - 1 clove;
- anyanisi eluhlaza;
- iziqholo.
Ukulungiselela
I-Fettuccini ibilisiwe kwaye iphonswe kwi-colander. Kwisitya, xuba ukhilimu omuncu uze uthele ngomgubo. Kancinci uthele umhluzi uze ungeze ityuwa ukuba uzonambitha. Amabele amabisi anqunywe ngamacwecwe amancinci, kwaye ama-mushroom acutshungulwa kwaye anqunywe ngamacwecwe. Sibeka inyama, i-anyanisi eluhlaza kunye negalikhi kwiitya ze-multivark, vala isiqhekeza uze uvule inkqubo ye "Bake" imizuzu emi-5. Emva koko, sizisa umxube omuncu kwaye, ngaphandle kokuvala isiqhekeza, qhubeka ubeka isitya kuze kube yinyani. Emva koko, sikhonza i-fetuchini kunye nenkukhu kwi-multivark etafileni.