Ukubhaka, okuphekwe kwi-multivark, kuphuma buqilima, ku-airy kwaye, ngokuqinisekileyo, kuyinandi kakhulu. Ama- biscuits ahlukeneyo, ii-pie ziyancasa nje kubaqalayo. Ngezantsi siza kukuxelela indlela yokulungisa i-charlotte ngeplum kwi-multivark.
Charlotte nge-plums - recipe kwi-multivark
Izithako:
- amaqanda amakhulu enkukhu - ama-4 maqhinga.;
- i-plums - 500 g;
- i pow powder - 10 g;
- ushukela-1 indebe;
- umgubo - 1 iglasi;
- vanillin - i-pinch 1.
Ukulungiselela
Siyibetha amaqanda kunye nomxube, de kube ubunzima bevolumu buphindwe kabili ngaphezulu. Oku kuya kuthatha malunga nemizuzu emi-5. Kancinci kongeza ushukela, ungagcini inkqubo yokubetha, uze ufumane i-foam eqinile. Phakamisa umgubo kunye ne-baking powder kunye ne-vanillin kwaye uqhagamshelane ngokucophelela kunye neprotein yesininzi. Iiplums zihlanjwe zihlambuluke kwaye zicocwe, zisuse amathambo. Isikhwama se-Multivarochnuyu i-lubricate ne-bhotela, faka isiqingatha sezonki kwaye uzalise inhlama. Sakhetha inkqubo "Ukubhaka" kwaye ixesha liyimitha engama-45 kwaye de kube sekupheleni kwenkqubo, i-cover ye-multivark ayivulekanga. Ukuze singalonakalisi i-charlotte, siyivumela ukuba ipholile kwi-multivark, uze uyikhuphe ngokucophelela. Indlela efanelekileyo kakhulu yokwenza oku kukuncedisa ibhasikidi ye-steamer. Ngaphezulu kwe-charlotte, ukuba unqwenela, ungayichoboza nge-powder powder.
Charlotte ngeepummi kunye namaapulo kwi-multivark
Izithako:
- amaqanda - iziqhekeza ezine;
- umgubo - 1 iglasi;
- ushukela-1 indebe;
- izicucu eziyi-8;
- ii-apula - iingcezu ezine;
- i-powder baking - 11 g;
- I-Butter 73% i-fat - 50 g.
Ukulungiselela
Kwisikhonkwane esingqongileyo, qhekeza amaqanda, baqale ngokuxuba kunye negalelo lentetho. Ngenxa yoko, sifanele sifumane imbobo emhlophe emhlophe. Kancinci uvelise umgubo ococekileyo kunye ne-baking powder kwaye udibanise ngokucophelela yonke into. Kwisitya sokutya, nyibilikise ibhotela uze uyithulule kwisihlama. Kulapha kuphela iphuzu elibalulekileyo - uyayidinga ukuba lingashushu. Ngoku sikulungiselela isiqhamo: sinqumle iiapulo zibe ngamaqabane amane, susa umnqweno uze usike kwiibhubhu ezincinci. Iiplums zinqunywe kwisiqingatha, susa amathambo. Yaye usike kwisiqingatha kwakhona. Iziqhamo ezilungiselelwe zifakwe enhlama kwaye zixubushe ngobumnene. Isitya se-multivarkage sitshatywe ngebhotela, siza kuguqulwa ngama manga size sisasaze inhlama. Kwimodi ye "Baking", silungiselela i-charlotte imizuzu engama-50. Emva kwesibonakaliso, isivalo sivulwe kwaye, sisebenzisa isikhephe sokuqhuma, sisusa loo mveliso. Njengokuba kuzo zonke i-baking kwi-multivark, inqaku le-charlotte alizange lidibanise. Musa ukukhathazeka, njengoko kufanelekile, siyakhonza nje nje nge-pie-pie. Oko kukuthi, kuya kuba nehlazo. Kwaye ekubeni ku-pastryark ye-multivark ayitshisi, yonke into iyaphuma kakuhle. Sigubungela phezulu ngoshukela ophucukileyo kwaye simema wonke umntu ukuba atye.
I-Charlotte ngeeplums kwi-ukhilimu omuncu
Izithako:
- iiqanda inkukhu - iziqhekeza ezi-3;
- ushukela - 140 g;
- ukhilimu omuncu - 150 g;
- umgubo - 150 g;
- i-plums ebomvu - 200 g;
- i-vanilla ishukela - 10 g;
- i pow powder - 10 g;
- ushukela ophucukileyo.
Ukulungiselela
Amaqanda, kunye ne-vanilla kunye neeshukela eziqhelekileyo, zisa kwi-foam ephoqayo. Yongeza ukhilimu omuncu kwaye udibanise ngobumnene. Amacandelo athululela umgubo, ahlanjwe nge powder baking. Sihlambulula i-plums, sisusa amathambo kubo. Faka isiqhamo kwintlama kwaye udibanise. Siyityulela isitya se-multivark, faka inhlama kuyo. Sakhetha inkqubo "Ukubhaka" kwaye ixesha liyimitha engama-60. Emva kwe-beep, vula isigqubuthelo se-multivark, kodwa ungayifumana i-charlotte okwamanje, vumela ukuba ipholile phantsi kwesitya. Kwaye emva koko siyiphendulela usebenzisa i-plastic-steamer yeplastiki. Ngaloo ndlela kuvela ukuba iphantsi yekheke iya kuba yintloko. Siyicubungula nge-powder powder, sinqume ibe ngamaqabane kwaye sibizele izihlobo zethu itiye.