Sivele sidibana neendlela ezininzi zokupheka nge-chocolate-brownies - oku kulungile, kodwa kuthethani ngezidibaniso ezithakazelisayo ngenxa yeentlobo ezahlukeneyo, umzekelo, i-cottage cheese. I-Cottage ushizi I-Brownies i-juicy, kwaye i-chocolate ephilileyo ihlanjululwa ngokusila.
Brownie - iresiphi kunye noshizi
I-chocolate brownie kunye ne-cottage shizi kwintle yakho ifana ne-creamy cheesecake. I-dessert enomdla iya kufezekisa ngokugqibeleleyo indebe yeheyi enhle.
Izithako:
- ibhotela - 100 g;
- i-tsokolate emnyama - 100 g;
- amaqanda - 2 + 1 pcs.;
- umgubo - 1/4 yento;
- ushukela - 1 1/4 kwinqaku;
- i-cocoa powder - 1/4;
- i-pecans - 1/3 yekhulu;
- iimayini - 1/4 into;
- i-cottage cheese - 250 g;
- i-chocolate-crumb - 3/4 tbsp.
Ukulungiselela
Sibeka i-tile ephukile yetshokolethi emnyama kwibhabha yamanzi kunye nebhotela. Xa ubunzima buba bukhulu kwaye bupholile, siqhuba kuyo amaqanda (iincetu ezi-2) ngomnye, uvuselela rhoqo. Ngokwahlukileyo, sidibanisa umgubo ocoliweyo noshukela, wongeza i-cocoa uze uthele ingxube ye-tsokolate kwiindawo ezithile. Ngokukhawuleza ukuba i-ts'oletele ye-ts'oyilethi i-brownies isilungele, songeza kuyo iinqabile kunye namantongomane.
I-Cottage ushizi ugaye okanye udibanise nge-blender kwi-phostiki. Hlanganisa i-cottage cheese kunye neqanda, i-tshocolate kunye nepuniposi yeshukela.
Inhlama ye-tshokolethi idluliselwa kwisimo sokugcoba nesigwegwe 18x28 cm. Sisabalalisa i-curd mass above and the dish is baked in aven with 40-45 minutes at 160 ° S.
Ukuba ufuna ukupheka i-brownie ne-cottage shiese kwi-multivark, uze usethe imodeli ye "Baking" ukuya kwimitha engama-50.
I-Chocolate brownie kunye nebhanana kunye noshizi le-kottage - iresiphi
I-brown brown ebomvu ifana nesonka sebhanana, kodwa ukuhambelana kwesitya kufana nokuba kulukhuni kwaye kunzima.
Izithako:
- i-tsokolate emnyama - 200 g;
- iibhanana - iingcezu ezine;
- ibhotela - 200 g;
- umgubo womgubo;
- ushukela - isiqingatha sekhulu;
- i-cottage cheese - 400 g;
- amaqanda - ama-4.
Ukulungiselela
I-tsokolate emnyama iyancibilika kwindawo yokuhlamba amanzi kunye nebhotela. Kulula ukupholisa ubunzima obunobangela kwaye udibanise namaqanda ama-2. Yongeza umgubo ococekileyo kumxube we-tsokolate uze uxoke inhlama ye-chocolate.
Ukubethelela amaqanda kuze kube yilapho uhlala khona. Sifaka ibhanana kunye noshukela ogqityiweyo ngemfoloko kumxube we-curd.
Gcoba i-pan yokubhaka ngeoli uze udibanise ngephepha lesiphumba. Thetha isiqingatha se-chocolate kwi-tray yokubhaka, usasaze isiqingatha se-cottage ushizi phezulu kwaye uphinda kwakhona. Beka i-brownie kwi-oven ishintshwe kwi-180 ° C malunga nemizuzu engama-25-30. Ngaphambi kokuba usebenze, isitya kufuneka sikhuphe kancane kwaye sikhekwe kwizikwere.
Brownie kunye ne-cottage cheese kunye nama-raspberries
Ekubeni i-tshokoleta ifanelana ngokupheleleyo kunye namajikijolo amaninzi, enye yezithako ze-Brownie ingaba yiyo kanye. Ukongeza kwii-raspberries kwisitya ungafaka iziqhekeza ze-strawberries okanye i-cherries, ayiyi kuba yincinci.
Izithako:
- i-tsokolate emnyama - 200 g;
- ibhotela - 200 g;
- ushukela - 400 g;
- amaqanda - ama-5 amaqhosha.;
- umgubo - 110 g;
- i-cottage cheese - 400 g;
- i-vanilla extract - 1 ithispoon;
- ama-raspberries amasha - 120 g.
Ukulungiselela
I-oven ishushu i-170 ° C. Ubungakanani beetayiti ye-20x30 cm kunye nephepha.
Hlaza i-tshokoleta kwindawo yokuhlambela amanzi kwaye ushiye ipholile. Okwangoku, bhotela ibhotela ebhambileyo kunye noshukela (250 g), wongeza enye iqanda (3 amaqhinga.) Ngexesha eliya kumxube, uze uthele kwi-tsholatshi efudumele. Iyokugqibela kwintlama ye-brownies ihlanjwe umgubo, emva koko i-2/3 yovavanyo ichithwa kwi-tray yokubhaka.
Ukwahlula ngokukhethiweyo i-cottage shizi kunye noshukela kunye namaqanda asele, yongeza i-vanilla yocatshulwa kwaye usasaze inqwaba phezu kwekhekhe ye-chocolate. Sithsaba isitya kunye neentsiba zenhlama ze-brownies kunye nama-raspberry amajikijolo.
Sibhaka i-chocolate-brownies ne-cottage ushizi ngomzuzu wama-40-45.