Utamatato "Evpator"

Ukukhula ngaphandle, njengomthetho, abalimi bakhetha iintlobo ezincinci ezikhulayo zetamatatoes ezingadingi i-pasynkovaniya, kunye neendawo zokugcina izityalo - iintlobo ezide. Oku kwenziwa ukwenzela ukusebenzisa indawo yendawo yokugcina i-greenhouse ngendlela efanelekileyo. Enye yee-hybrid ezidumile (kunye nokukhula ngaphezu kweemitha ezimbini) yintlobo yeerato "Evpator".

Inkcazo ye-tomato "Yevpator" F1

Iindidi zenzelwe umlinganiselo omkhulu weendawo zokugcina iifrimu kunye neendawo zokugcina izithambiso eziluhlaza, okwenza kube lula ukukhula kwiifama kunye namashishini amakhulu asekuhlaleni axhomekeke kwimveliso yemifuno, kodwa "i-Evpator" ikhula kakuhle kwiibhedi. Iinjongo eziphambili ze-hybrid zixesha elifutshane lokuvuthwa (malunga neentsuku ezili-105 ukuya kwe-110) kwaye isivuno esiphezulu (ukuya kwi-44 kg / m²).

Utamatisi "i-Evpator" isityalo esomeleleyo esinamandla, esidinga i- pasynkovaniya ngokucophelela . I-Hybrid ibonakala ngokuchasene nezifo, ukuqhekeka kweziqhamo, iifomal fiberal formrefactive formations, kunye ne-root nematodes.

Iziqhamo zetamatato zinobunzima obujikelezileyo, ubukhulu obulinganayo, obunomhlaba oqhekezayo, obomvu obomvu, obunzima be-140-160 amagremu kunye neempawu ezintle. Ngenxa yoxinano, utamatisi unokumelana nokuhamba kwexesha elide. Iindidi zeentatyambo "i-Evpator" ibhetele kakhulu ekusetshenzisweni okutsha, isetyenziselwa ukugcina, ukulungiselela izibhengezo ebusika.

Ukuhlalwa kwetamatato ehlukahlukeneyo "Evpator"

Iintlobo zembewu zihlwayelwe ngoMatshi. Umhlaba kufuneka ukhanyise kwaye uphumelele. Kuyinto enqwenelekayo ukuphatha umhlaba ngaphambi kokuhlwayela ngesisombululo esinamandla se-potassium permanganate. Imbewu ihlwayelwe kakuhle kumgama we-3 ukuya kwi-4 cm. Emva koko ukubonakala kwamagqabi amabini asemqoka isityalo sityhulwa, kwaye kufuneka sikhankanywe engqondweni ukuba ukusa phakathi kwamahlumela makube malunga no-15 cm. Ukutyala kwenzeka ngokuxhomekeka kwimihlaba yezulu: ukususela phakathi koMeyi ukuya ekuqaleni koJuni.

Ukuze udale iimeko zokukhula, esinye isitshixo sishiywe kwisityalo, rhoqo senza i-pasynkovanie. Ihlathi liboshwe, ngexesha elide landa ukuphakama apho i-garter yenziwe khona. Kwiintsuku ezili-12 emva kokuphuma, isichumisi esinzima okanye i-nitmonium nitrate iyaziswa. Emva kweentsuku ezili-10, yenza isambatho esiphezulu kunye nenkunkuma yenkukhu. Ukunkcenkceshela i nkcubeko kufuna udinga kwaye kuninzi, umhlaba kufuneka ukhulule ngokukhawuleza.

Xa udala iimeko ezizeleyo, i-tomato "Evpator" iya kukukholisa ngokuvuna kakhulu!