Umtshato wase Orange

Umtshato kumbala we-orange uza kudibaniswa nobungapheli obungapheliyo, ukuzonwabisa kunye nokuphumla okungavumelekanga. Kukho iindumiso ukuba ukhetho luhlala lubonelelwa kubathandekayo bombala, ngaphezu koko, banqwenela ukwabelana ngeemvakalelo ezivuyayo nazo zonke iindwendwe.

Umtshato kwisitala sase-orange - iingcebiso eziphambili

1. Iimvulo zorinki nombala . Khumbula ukuba lo mmbala ufanelwe uhlobo "ekwindla" kunye nomnye "uboyiko" obonakalayo. Jonga ngokubhekisele kwitheyibhile yakho yesikhumba. Ngoko, ukuba i-peach okanye i-tinge ephuzi, i-orenti ngumbala wakho. Zonke izithunzi zalo ziya kuba ngabantu abane-chestnut kunye neenwele ezimhlophe.
2. Yenza umboniso usebenzisa umbala . Ngaba ufuna ukungafani nomfanekiso ngosuku lomtshato? Emva koko ugqoke ngokuphephile kwingubo eluhlaza e-orange. Ukunyamezela kunye nokuphefumula kuya kunika i-orange-shades ebomvu yombala oyintloko. Ukuhlaziya ithoni ebusweni kuya kunceda umlinganiselo wombala we-orange-pink.
3. Ingubo kunye neengubo zomtshato we-orange . Ukudibanisa kwembatho yomtshato emhlophe emhlophe okanye isitayela esinamaqabunga esiqabileyo siyakubheka ngokungenasiphelo kumtshakazi. Ukongezelela, umfanekiso kufuneka uncediswe ngebhanti ye-orange, kwaye ubuhle be-hairdress buya kugxininisa irayoni okanye intyatyambo ye-orange. Ukuba ungumthandi womlenze, xubusha kunye nohlobo lwayo kwiindawo ze-decolleté kunye ne-hem. Musa ukulibala ukuba ezi nkcukacha zengubo yomtshato kufuneka zibe nebala elikhanyayo lombala omkhulu wokubhiyozela. Ukuba ukhetho luwe phezu kwengubo e-orange, abacebisi batusa ukuba bajonge imodeli emfutshane. Nabo, hlabanisa imihlobiso, izikhwabanxi zenyama enemibala okanye ezimhlophe. Iingubo zemixi ziya kubonakala zingabalulekanga. Ngenxa yengubo yomyeni oyifunayo kuphela: inqabunga yentamo, iqhosha lekhomplinks yombala ophezulu. Ijekethi kufuneka ikhethwe i-gray, i-greenish, i-black, i-cream okanye i-blue blue.
4. Bouquet . Emtshatweni we-orange, i-gerberas, i-marigolds, i-dahlias, iinduli, i-gladioluses, i-roses, i-rowan bunches iza kubonakala ihle. Umbala obalabala uya kunika amaqabunga aluhlaza. Ungalibali ukubopha iintyatyambo ngeebhanki ezimhlophe okanye eziluhlaza.
5. Izimemo ze-Orange ukuya kumtshato . Ukuhlobisa amakhadi e-orange kunye nebhebhoni okanye ilazi emhlophe. Ukuba unqwenela, unako ukubeka imidwebo yemifanekiso ekwiphepheni ngesimemo sesimemo: amaqabunga amaple, izithelo zegrrikhi, amathanga, njl.
6. Imoto yase-Orange yomtshato . Ukwenza oku, kubalulekile ukurenta imoto ye "ithanga" okanye uyihlobise kwimbala efanelekileyo yombala ekhona kakade. Ukuthenga iirebhoni zonke iildes ze-orange. Musa ukulibala ukuba "nciphisa" imihlobiso yalo, imibala emhlophe, eluhlaza, i-turquoise.
7. Iholide yeholo . Yenza ngezibane zamaphepha, iimfate, iintyatyambo, iigrafti zombala, iindimu ezifanelekileyo. Ngokuxhomekeka kwinto enomxholo oyintloko womtshato wakho (ekwindla, uNyaka omtsha, i-citrus, njl.), Izitya ze-orange kufuneka zisetyenziswe ukuhlobisa iholo ngendlela ye-mandarins, amaqabunga ekwindla, iidibhoni. Iibhokisi zeetafile kunye neefenitshala zefenitshala zingabakho ukhilimu, kunye nee-napkins kwietable-orange. Musa ukulibala ngejusi le-orange, iigwele kunye neejellies, izitya zempompo, iibheke kwi-orange glaze, i-curry yenkukhu, i-snacks kunye neentlanzi ezibomvu. Ngokwemvelo iza kubheka amakhadi edilidi ngendlela yemigca yama-mandarin okanye i-orange, apho kubanjwe khona i-skewer negama leendwendwe ezifunayo. Iifestile zinokuhlobisa ngeentyantyambo ze-orange, zifakwe kwiifestile ezibonakalayo.
8. Ikhekhe le-Orange lomtshato . Abacebisi ngobuhle bayo ikhekhe emhlophe embala omhlophe, ehlanganiswe nemibala ye-confectionery ye-orange, emhlophe, ebomvu nephuzi. Ukuba umtshato ubhiyozelwa kwixesha lekwindla, i-dessert enamnandi ingahlobiswa ngamagqabi aphuziweyo.