I-Hawthorn yintlobo yesityalo esithandwayo, esingenayo kuphela imbonakalo yokuhlobisa, kodwa isenza sivuyiswe neziqhamo ezisetyenziselwa ukuphatha izifo ezahlukahlukeneyo. Ukuba ufuna ukukhulisa loo ndawo "ugqirha" kwisiza sakho, sincoma ukuba siphumelele ukuba sikwazi ukukhulisa i-hawthorn kwimbewu kunye nendlela yokwenza ngokuchanekileyo.
Indlela yokukhulisa imbewu ye-hawthorn?
Abo babenomnye wabona i hawthorn, uyazi ukuba igobolondo yayo inamandla. Ngoko ke, isityalo esivela kumntwana sikhula nzima. Ukuqiniswa kuya kunceda ukukhawuleza inkqubo. Okokuqala, ukusuka ekuvuneni okuvuthiweyo, i-berries enhle kunye nephilileyo ikhethiweyo. Zixutywe usuku ngosuku lwamanzi aqhelekileyo, emva koko ziyacinywa nge-sieve. Emva koko imbewu ifakwa kwi-nitrate ye-potassium (isisombululo se-1%) malunga nomhla. Emva koko, imveliso yembalo ifakwa kwilinen yelinen kwaye ifakwe kwindawo apho ubushushu bugcinwa khona kwi-+ 2 + 3 degrees (umzekelo, isitya ebandayo).
Indlela yokutshala imbewu ye-hawthorn?
Xa ziinyanga ezisixhenxe ukuya kwezi-8, utshintsho lukhutshwa kwiqrijini. Ukuvelisa imbewu ye-hawthorn iveliswa xa kushushu ukufudumala kwemozulu ngaphandle kokwesaba ukubuya kwamaqabunga. Ngokuqhelekileyo le yinyanga kaMeyi kwinqanaba eliphakathi. Kwiindawo ezisemzantsi, i-hawthorn idlalwa ngo-Ephreli. Umhlaba ulungiselelwe kwangaphambili: ukumba kwaye uqule. Imbewu yokuhlwaya kufuneka ibe yinto engacacile kwaye ixakeke, ekubeni isityalo sokuhluma sityalo sityalo, ngelishwa, sincinci. Imbewu igubungela ngomhlaba omncinci womhlaba kwaye unisela.
Indlela yokukhulisa i-hawthorn kwimbewu, akukho bunzima obukhethekileyo. Njengoko ukukhula kwembewu ngezikhathi ngezikhathi kunisela, ukhula lukhula kokhula. Xa izityalo ezincinci zifikile ubuncinane isiqingatha semitha ekuphakameni, ukwenza isithsaba zinqunywe ukuphakama kweentso ezintathu ezisemhlabeni. Kule meko, susa i-side shoots, ushiye amasebe amabini kuphela.
Siyathemba ukuba iingcebiso zethu, indlela yokusakaza i-hawthorn kunye nembewu, kuya kunceda ukukhula isiqithi esihle kwiziko.