I-Basil yintsika yenkcubeko yamanzi yonyaka, apho abafazi basoloko bekhulile kwiibhedi okanye kwiiphotile. Iimpawu eziqhaqhawulezileyo zezi zityalo ziye zenza ukuba zidume kakhulu kwaye zifuna ukupheka , i-cosmetology kunye nakwiyeza. Iphunga elimnandi le-basil liza guqula nayiphi na isidlo, kwaye ukubunjwa kwalo okuzahlukileyo kuza kugcwalisa imenyu ngamavithamini kunye nezinto ezixabisekileyo. Ngesinye isikhathi, abagqirha basebenzisa ingca njengendlela yokuphatha izifo ezininzi, ngelixa befezekisa ukuphucula okukhulu kwimeko yesigulane. Siyabulela oku, eRussia ngesinye isikhathi, i-basil yayicingwe njengengca yobukhosi, naseIndiya - isityalo esingcwele.
Ewe, kuyona ndlela ilungele ukusetyenziswa kwiinjongo zakho amahlumela amatsha kunye namaqabunga e-basil. Kodwa akusoloko kunokwenzeka ukugcina rhoqo ubukho bezityalo ezincinane. Kucetyiswa ukuba ulungiselele ingcambu ekhethekileyo ehlobo ebusika. Enye yezindlela ezifikeleleke kwaye zilungele ukugcina isityalo kunye nazo zonke iimpahla zayo zomisa. Ngaloo nto, siza kuthetha namhlanje kwaye sikuxelele nini ukuqokelela kunye nendlela yokomisa ngokufanelekileyo ekhaya.
Nini ukuqokelela i-basil, kwaye yiziphi iindawo ezinokumiswa?
Ukumisa, kunye nokusetyenziswa kwe-basil kwifomu elitsha, kuyimfuneko ukuthatha amahlumela amancinane amaqabunga amane ukuya kweyesithandathu, angavumeli ukuhamba kwazo. Kulo nqanaba lokukhula kwezityalo kumaqabunga ukuba inani elincinci lamafutha abalulekileyo kunye neempahla ezixabisekileyo zijoliswe. Ukuqokelela kuyacetyiswa ukuba kuveliswe kwimimandla eyomileyo. Unokumisa zombini iziqu kunye namacembe. Ezi zilandelayo zigqibelele ukongeza izitya ezahlukileyo, kwaye iziqu zingasetyenziselwa ukunambitha kwaye zifake ioli kunye neminwe yokuncedisa i-marinades kunye ne-pickles.
Ngokuqinisekileyo, indlela elula kakhulu yokomisa ukuxhoma amahlumela amancinci ahlanganiselwe kwiindawo ezincinci kwindawo enomileyo, efudumeleyo kunye nefuthe. Kulo mzekelo, kuyimfuneko ukuphepha ukukhanya kwelanga ekungeneni kwi-basil, eya kukhuthaza ukunyanzeliswa kwamafutha abalulekile kunye nokulahlekelwa kwazo zonke izakhiwo ezixabisekileyo kunye neengcambu zomlambo. Ukumiswa kwe-basil ngale ndlela kuya kubakho kwiiveki ezintathu.
Ukukhawulezisa inkqubo, ungasebenzisa i-oven okanye phambi koomatshini wombane .
Indlela yokomisa isiseko kwi-dryer yombane?
Ngaphambi kokumisa i-basil kwisomisi sombane, kuyimfuneko ukuhlambulula iifrigi, zomile kwaye zomile amaqabunga, uwahlule ukusuka kumahlamvu. Sika iziqu zibe ngamaqhekeza angama-centimeters ubude. Sifaka amaqabunga kunye neziqwenga eziqingqiweyo kwiipellets ezahlukeneyo kwaye sibe nesomisi yombane. Iqondo lokushisa ngexesha lokumisa akufanele lidlule iiyure ezingama-40, ngoko amaqabunga aya kuhlala njengephunga elimnandi, elithozamisayo kwaye eluncedo njengezinto ezintsha.
Iimpawu zomile ixesha elide kunamaqabunga kwaye, ngokungafani neyokugqibela, ezifuna iiyure ezintandathu, ziya kuhlala kwiseli yombane phantsi kweemeko ezifanayo malunga nomhla.
Indlela yokomisa i-basil kwi-oven?
Ukuba akukho sitshixo sombane, i-basil inokumiswa kwi-oven. Ngokufanayo, lungiselela amahlumela, uhlambulule, ume, uhlukanise amaqabunga kunye neziqu kwaye ubeke ngokwahlukileyo kwiitrayi ezahlukeneyo zokubhaka. Iqondo lokushisa ngexesha lokumisa lonke kufuneka lugcinwe ngama-degrees amane, kwaye umnyango we-oven ulungele i-ajar ukuvumela ukuba umswakama uphume. Iqondo lokulungela lihlolwe rhoqo. Ngokuxhomekeka kubukhulu bamagqabi kunye nosizi lwabo, ukomisa kushiya ngale ndlela kuya kuthatha iiyure ezintlanu ukuya kwezi-8. Iimpawu ziya kumisa ixesha elide, kwaye ixesha abahlala kuyo kwi-oven liya kuxhomekeka kubukhulu babo.