Charlotte ngeinanayi - iresiphi

Ngamanye amaxesha ufuna ukwenza into yokuqala kunye nekhenkco yetiyi, kodwa ungasebenzisi ixesha elininzi kunye namandla. Kule meko, sicebisa ukuba ubhaka i-charlotte ngeinanphale. Ikhekhe iya kuba yelisekile kwaye ithambile kakhulu, ngokuba iipinapu zizalisekisa ngokuthe tye intlephu enommiselo kwaye yenza ukupheka kungenakulinganiswa!

Charlotte ngeinanapple kunye namaapulo

Izithako:

Ukulungiselela

Ngoko ke, amaqanda aphulwe ngokufanelekileyo kwisitya, ahlule izikhupha ezivela kwiiprotheni. Emva koko thabatha umxubeki uze uhlambe ngokugqithiseleyo kuze kube yilapho ifom Emva koko, ngokuthe kancinci usonge ishukela uze ungeze i-yolk enye, ngelixa uqhubeka uhamba. Xa umxube weqanda uphenduka ube ngumthamo obuninzi, xubusha ngobumnandi umgubo uze udibanise uze udibanise. I-apula yam, yinqumle kwiingxenye ezi-4, yinqumle ingundoqo kwaye igutywe ngamacwecwe amancinci. Ifom yokubhaka igutywe ngeoli, ifafazwe ushukela, sisasaza i-apple tincetu, iipinapali ezinamathanga kunye nokuyizalisa nge-bhisikidi yebhayisiki. Sithumela ikhekhe kwi-oven esandulelayo kwaye uyiphathe malunga nemizuzu engama-25. Emva kokuba ixesha lidlulile, qaphela ngokukhawuleza i-chinan e-charlotte, yipholise kwaye uyijike kwisidlo.

I-Recipe ye-charlotte ene-chinan

Izithako:

Ukulungiselela

I-Ananaspleel peel, susa intloko kwaye usike inyama ibe yintathungwane encinane. Ifomu yokubhaka ngebhotela ibhotela, ufefe ngomgubo kwaye usasaze kwi-alinate order order yephayinapple. Ngoku uye waya kumalungiselelo enhlama: shaya amaqanda ngeeshukela kunye ne-vanilla kude kube yilapha, yongeza i-coriander, uthele umgubo kunye ne-powder baking udibanise kakuhle uze udibene. I-oven i-pre-ignite kwaye ishiye ukufudumala. Yilungise inhlama ethululelwe kwi-mold phezu kweyinanphaphu kwaye isasaze ngokusabalalisa nge-spoon. Siyabhaka ikhekhe kwiqondo lokushisa lika-180 ° C malunga nemizuzu engama-35, uze uyipholise, yitshintshe kwisitya uze uyihlose ngecocoa okanye izithelo ezintsha.

Charlotte ngeinanphale kwi-multi-trap

Izithako:

Ukulungiselela

Indlela yokupheka i-charlotte enomnandi kunye ne-airy charlotte ngeinanphale kwi-multivark? Okokuqala, makhe silungiselele inhlama yepayi kunye nawe. Amaqanda adle kakhulu kunye nomxube kunye noshukela kude kube bunzima obumhlophe. Emva koko uthule umgubo wengqolowa ehlanjwe ngaphambili kwaye uxoke ngokucophelela inhlama enepuni. Ubungakanani beoli ye-multivark ibhotela ecocekileyo, kunye nezantsi kunye necandelo lokufafaza iswekile. Emva koko, phawula izindandatho zephayinaphu phantsi, zizalise ngesiqingatha sehlama, uze ubeke umqolo wesibini wepineapples uze uphulule inhlama eseleyo, uwasasaze ngokufanayo kwaye usasaze ngesipuni. Sithumela ikhekhe kwi-multivark, vala isiqwenga sesixhobo, setha imodeli ye "Baking" kwaye uyimake imizuzu engama-30, ubeke ubushushu kwi-150 ° C. Hlola ngokukhawuleza ukulungelelanisa, ngoko kukugqithisa kwaye kungatshitshiswa. I-charlotte elungile kunye neinanapple enamathinini isuswe ngenyameko kwisitya ngokusebenzisa isitya esikhethekileyo-isitrobhethi kwaye ishiye ukupholisa. Emva koko shiya ikhekhe kwisitya, ufafaze ushukela ophuhliweyo uze uthathe iziqwenga ezintle.