AmaBlueberries anesifo sikashukela

Izigulane zesifo sikashukela, ngaphezu kwonyango oluyintloko, kufuneka zijonge ngokunyanisekileyo indlela yokuphila kunye nokutya, edlala indima ebalulekileyo ekulawuleni izinga le-glucose egazini. Phakathi kokutya akuvunyelwe kuphela, kodwa kunconywa ukuba kusetyenziswe uhlobo lwe-1 kunye nohlobo lwe-2 lweswekile , i-blueberries yindawo ekhethekileyo. Ngaphezu koko, isifo sikashukela asiyisebenzisi kuphela ukusebenzisa ama-blueberries, kodwa kunye namaqabunga kunye namahlumela esi sityalo.

Izinzuzo zeBlueberries kwiSwekile

Umhlaba wonke inxalenye yeso sityalo iqulethe izinto ezininzi ezixabisekileyo (iivithamini, i-acid acids, i-pectins, njl.), Enemiphumo emihle emzimbeni. Ngokusetyenziswa rhoqo kwama-blueberries, unokufumana iziphumo ezilandelayo ezilungileyo:

Kukholelwa ukuba ukuqaliswa kwama-blueberries ekudleni kuyimilinganiselo yokukhusela ukukhusela ukuphuhliswa kwesifo sikashukela .

Indlela yokusebenzisa iiblueberries zesifo sikashukela?

Ngexesha, iiblueberries zinconywa ukuba zichithe iintsuku zonke iintsuku, malunga ne-100 amagremu ngosuku (zinokudibaniswa kwiitya ezihlukeneyo). Ukusuka kwamagqabi kunye namahlumela alungiselela amayeza okuphilisa kunye neetas. Kufuneka uqaphele nokuvuna isityalo ngexesha lokubusika. Ngoko ke, amajikijolo e-blueberries anganqandwa, aomeswe, apheke i-pasta kubo. Kwaye kususela kumaqabunga omisiwe kunye namahlumela, unokulungiselela umhluzi wokuphilisa.

Liselo lithetha

Izithako:

Ukulungiselela nokusetyenziswa

Thela impahla eluhlaza ngamanzi abilayo, indawo kwindawo yokuhlambela amanzi ngamaminithi amane. Emva koko, pholisa umhluzi, uyidle. Thatha amaxesha amabini ukuya kwezine ngosuku ngosuku lwama-50 ml.