Ityuwa ibhekisela kwixesha elidlulileyo lexesha elisetyenziswe ngumntu. Kukho iindlela ezininzi ezahlukahlukeneyo, umzekelo, ukupheka, i-sea, eluhlaza, iodididi, njl njl. Abantu abaninzi, ingakumbi abo ababukele ubunzima babo, banomdla kwiitori eziliphi zetyuwa kwaye nokuba inani lamandla lixhomekeke kohlobo lwayo?
Ngokukhawuleza kuthethwa ukuba kungakhathaliseki indlela yokuvelisa, ayinayo ixabiso lentengo, oko kukuthi, iikhalori kuyo.
Ngaphandle kokuqwalasela ukuba akukho iikhalori zetyuwa, awukwazi ukuyisebenzisa kakubi le mveliso. Umgangatho wemihla ungabi ngaphezu kwama-5 g. Ngokusetyenziswa kakubi kwale maminerali, kunokuzikhukhumeza kunye nezinye iingxaki ngomzimba, oya kukukhuthaza ukuzuza ubunzima. Kubalulekile ukucinga ukuba ityuwa yinxalenye yemveliso ekhoyo etafileni yakho, umzekelo, kwisonka, i-pasta, i-cheeses, njl. Ngendlela, ikhalori yeetyuwa ayitshintshi ngexesha lokusebenzisa izitya ezahlukeneyo.
Iintlobo zetyuwa
Kukho iintlobo ezahlukeneyo zeli mineral:
- Ityuwa yetyuwa . Iqukethe ikakhulu i-sodium kunye ne-chlorine, kodwa ingaba nezinye izinto ezingcolileyo. Ngokomzekelo, ii-microorganisms, rock rocks, etc njll Le khetho ithathwa njengento engenamsebenzi kumzimba.
- Ityuwa yasePinki . Iimaminerali zixhomekeke kuphela ekusebenziseni okuphambili, oko kukuthi, ihlanjwe kuphela, iyomile kwaye idibene. Umbala weetyuwa awuchaphazeli iimpawu zayo. Into ephambili - ityuwa ye-Himalaya epinki iqukethe izinto ezingaphezu kwe-80 zeekhemikhali.
- Ityuwa elwandle . Ngokuqhelekileyo, ichithwa ngokwemvelo. Ukubunjwa kolwandle ityuwa kubandakanya inani elikhulu lezinto ezixhomekeke ngqo kwi-teknoloji yemveliso.
- Ityuwa "Iintyatyambo zoLwandle" . Eli khetho libhekwa njengelona lihle kakhulu, kodwa ngexesha elifanayo libiza, ukuba ufumane u-0.5 kg ityuwa kufuneka uthabathe u-40 kg wezinto zokugqibela eziluhlaza.
- Ityuwa eBrown . Ubuncithakalo bemvelo abuboleki nakweyiphi na unyango, ngoko luqulethe inani elikhulu lezinto ezincedo.