I-strawberries ekhanyayo, enomanzi, ehlanzekileyo kunye neqholiweyo unyaka wonke - ngala mathuba asinika ukulima kwee-strawberries kwi-teknoloji yaseDutch kwiindawo zokugcina izityela. Le ngeniso enhle kubagadi bezityalo abangenayo i-round-rounders abathengisa ama berries amnandi awakhumbuza abantu asehlobo.
Indlela yokukhulisa i-strawberries e-Dutch ilula kakhulu: ukusuka ehlathini ekhulayo kwiindawo zokugcina izityalo, uvuno lweberry luvuna zonke iinyanga ezimbini. Nangona kunjalo, kule njongo, akuzona zonke iindidi ze-strawberry ezifanelekileyo, kodwa ziphela kuphela ezivumelayo. Ngokuqhelekileyo, le-agrotechnology iphuhliswa ngokukhuphula inani elikhulu lamajikijolo athengiswayo, kwaye ukusetyenziswa kwayo "ngokwabo" kubandakanya iindleko ezibonakalayo eziphathekayo.
Iimpawu zendlela yaseDatshi
Indlela eqhelekileyo ibandakanya ukuvuna kuphela ehlobo. Ngelo xesha, izimo ezahlukeneyo zemeko zithile zikhokelela ekulahlekeni kwe-30% yesityalo. Umahluko phakathi kwendlela yaseDutch yokutshala i-strawberries kukuba izityalo azihlali kwindawo evulekile. U-Agrofirms wenza i-strawberries ekuzaliseni iteknoloji yaseDutch, kuba ezi njongo zixhotywe ngeendawo zokugcina izithombo. Kodwa nakwi-balconi ungatshala iibhola ezimbalwa kwiipot. Oku kuya kukwanela ukuba u-pamper uqobo kunye nawe ngokwama-strawberries.
Ukutshala ama-strawberries afanelekileyo kwaye aphakamileyo (kufika kuma-centimitha angama-70) izimbiza, kunye neebhokisi, kunye neengxowa ze-polyethylene ezihlala kwindawo encinane. Emva koko yonke into ilula: enye intlobo ye-strawberry ityalwe kwisitya okanye isikhwama. Emva kwithuba elithile, izityalo ziya kuqala ukuqhakaza, ke izityalo zokuqala ziza kubonakala, kwaye kungekudala kuya kubakho ukuvuna isivuno. Nangona kunjalo, ufanele ukwazi ukuba indlela yaseDutch yokukhuphula i-strawberries idinga ukutsalwa kweentlobo ezikhethekileyo zezityalo ezingakwazi ukuzithobela impoli, kuba ngaphandle kwala majikijolo awunakufumana.
Ukwandisa isivuno
Ukulima okunzulu kuphela kunokukuvumela ukuvuna zonke iinyanga ezimbini. Ukongezelela ekusebenziseni iintlobo ezizodwa zokuzithobela impoli, kuyimfuneko ukwazi ezinye iinkcazo, kuba isityalo sokuqala sihlala sihle kunezona zilandelayo.
Okokuqala, kuyimfuneko ukutshala i-strawberries kwimibhothi engekho ekwindla, njengesiko lokutshala emhlabeni ovulekile, kodwa ngo-Agasti. Ngexesha leenyanga ezintathu zindla, izityalo ziyakomeleza kakuhle, iingcambu zabo ziza kuphuhliswa, isigaba seentyantyambo siya kudlula. Ekuqaleni kwebusika, xa abanye beqala ukufumana amajikijolo ukusuka kumagumbi okuqhoqhoza ukusuka kwamagumbi okuqhwala, unakho ukufumana i-strawberries epholileyo.
Okwesibini, kule meko kubaluleke kakhulu ukusebenzisa ukutyala umhlaba ongekho ongekho ukhula kunye neentlanzi. Umhlaba oqhelekileyo ukusuka kumyezo awufanelanga, kodwa i-peam steat is sank isisombululo esihle kakhulu. Ngendlela, ubukho bezondlo kumhlaba onjalo akuyimfuneko, kuba loo miqathango iyadingeka kwinkqubo enzulu yokukhupha ama-strawberries.
Ukunisela ama-strawberries "aseDatshi" kufuneka kwenziwe kwansuku zonke, kwaye kanye ngeveki izityalo
Ngoku uyazi ukuba i-strawberries ikhule njani eHolland. Le nkqubo inzima kakhulu, kodwa ivelisa kwaye iyasebenza. Nangona kunjalo, ungalindeli ukuba amajikijolo oya kusebenzisa le teknoloji iya kuba yinto ecolileyo, enqabileyo kwaye enomnandi njengama-strawberries akhulelweyo.