Ngaba amagilebhisi awuncedo xa usondeza isana?
Ngokuqinisekileyo, i-wine berry, njengoko iidiliya zithiwa, zinceda kakhulu umzimba womntu. Izalisekisa ngeeninzi zamavithamini (A, B, C, E, K, P), i-pectin, i-folic acid, kunye ne-trace elements (selenium, potassium, magnesium kunye nentsimbi). Ezi zinto, ezininzi kakhulu kwiidiliya ezibomvu, ziphakamisa ngokugqibeleleyo izinga le-hemoglobin efunekayo kwi-anemia, echaphazela abaninzi abantwana abakhulelweyo nabancinane.
Ukongezelela, iidiliya zaluphi na uhlobo zivumela umzimba ukuba uzihlambulule ubuthi, uphumelele ngokushukumisa intliziyo yesistim kunye nenkqubo yesantya, unceda ukujamelana nokulala nokungaboni. Ama-antioxidants avimbela ukubonakala kwemibimbi yokuqala, ukuphucula imizwa kunye nokusebenza.
Kodwa, nangona zonke izibonelelo zokusebenzisa amagilebhisi, unemibandela yokuchasana ngokubhekiselele kwixesha lokugqibela emva kokubeleka. Ngeli xesha, i-enzyme kunye nenkqubo yesisu yomntwana yenziwa kuphela. Loo mveliso unzima ukugaya, njengevini, ngokuqinisekileyo ayiyi kuba negalelo ekuphumeni kwentlungu. Emva koko, i-berry inesakhiwo sokubangela ukugqithisa ngokweqile emathunjini, kokubili kumama nakumntwana.
Ukongezelela, ngenxa yokutya okuphezulu kwishukela, amagilebhisi akakwazi ukuhlala esetyenziswa ngumama owayengumntwana onesifo sikashukela kunye nalabo abafuna ukulahlekelwa ngamakhilogremu angaphezulu.
Ngoko safumana impendulo kumbuzo ukuba ngaba kungenzeka ukuba umama osondeza umntwana osandul 'ukuzalwa abe neidiliya. Kuyabonakala - ukuba unina onyamekela umntwana wakhe, uya kulinda ade umntwana wakhe aqine. Njengomthetho, lo unyaka emva kweenyanga eziyi-3-4, xa umntwana eyeka ukuxhaphaza intestinal colic. Kakade emva koko, unokuzama kwiincinci ezincinci, kodwa kunzima ukuveliswa kwemveliso, kuquka iidiliya.