Ngaphambi kwexesha, ukunyamekela ukukhusela i-strawberries ebusika ebusika busika, uya kumnceda ebusika kwixesha elizayo kwaye kwakhona ukuze kukukholisise ngama-berries amnandi. Namhlanje kukho iindlela ezininzi zokukhusela, ngoko ke ukhetha oko ukufihla i-strawberries kwiqhwa ebusika akulula. Masiqonde.
Kungcono ukugubungela ama-strawberries ebusika ukusuka kwiqhwa?
Ngokukhawuleza kubalulekile ukukhankanya ukuba i- strawberry idinga indawo yokukhusela esele ibandayo kubanda- -10 ° C, ngaphandle koko iyakhankanya kwaye ife. Kwaye ukuze ube nexesha, kufuneka ulungiselele kwangaphambili ukukhuselwa kweengcambu zaso kunye nomhlaba ongasentla ukusuka kwindawo ebanda.
Njengoko ukukhuselwa kweengcambu kuyondla kunye nezichumisi ze-organic and mulching. Ukuqala ukulungiselela i-strawberries ebusika kubalulekile ukusukela phakathi kwekwindla, ngokukhawuleza xa umhlaba ukhululeka ukuya kwi-4-5 cm. Akufuneki ukwenza oko ngaphambili, kuba i-strawberry ingafa.
Ingubo yendalo yokukhusela i-strawberries yisikhumba sekhephu. Oko kukuthi, unako ukuqokelela iqhwa kwi-iqhinga lonke uze uwagubungele nge-strawberry yakho. Kodwa ukuba kwimimandla yakho yentshona yeqhwa ikhephu okanye ikhephu iyancibilika ngokukhawuleza ngenxa yee-spikes zokushisa, kufuneka unakekele enye indawo yokuhlala.
Ngoko ke, yintoni enokuthi ifake i-strawberries ebusika: ngokuqhelekileyo oku kusebenzisa i-spruce lapnik, i-sawdust, amagatsha aomileyo, i-hay, amaqabunga. Kwakwamukelwa kwakhona ukusetyenziswa kwezixhobo zokwenza izinto ezifana ne-agrofibre, spandbond.
Ukuba ugqiba ukugubungela i-strawberry ngamaphepha amaqabunga, qiniseka ukuba amaqabunga aweleyo awachaphazelekayo kwizifo, njengoko ziya kwi-strawberry. Ngomnwe, kwakhona, kufuneka ukuba uqaphele kakhulu, kuba iigundane zihlala zihlala kuyo, kwaye i-strawberries ingaqhekeza ngexesha lokufudumala emanzini ngenxa yobumanzi obuphezulu.
Kukulungele ukugubungela i-strawberry ngeenaliti kunye ne-spruce lapnik. Eli khusela lilungile emoyeni kwaye alize libe likhaya lamagundane. Ngombuzo ofanayo, nokuba kunokwenzeka yini ukugubungela i-strawberry ebusika ebusika, impendulo ibe yinto embi kakhulu. Ukusuka kwamagqabi, amaqabunga ama-strawberry ayavalwa, ngakumbi entwasahlobo. Ukongezelela, le ntonga ngoku kwaye iya kukhangela kwiigundane, kuba ziya kunceda.
IThekhnoloji yokukhusela ama-strawberries ebusika
Izinto ezibizwa ngokuthi i- mulching strawberries ne-sawdust ziqhelekile. I-Sawdust ayisebenzisi nje kuphela njengempahla yokugubungela, kodwa njengokuba isichumisi.
I-sawdust efanelekileyo ye-strawberries yi-mulching strawberries yilezo ezifunyenwe xa zibona imithi enqabileyo, nangona i-coniferous sawdust iluncedo kwinto entwasahlobo ikhusela imibhede elukhula. Nangona kunjalo, xa kufika ukushisa kwentwasahlobo, i-sawdust kufuneka isuswe ukukhusela i-acidification yomhlaba.
Ngoko, indlela yokugubungela kakuhle i-strawberries ebusika kunye ne-sawdust? Okokuqala, iibhedi kufuneka zihlanjululwe kwaye zikhululeke, ngoko amaphephandaba kufuneka ahlale elele ukuze aphephe, kwaye i-mulch ayiwa phantsi. Amaphephandaba kufuneka adlulise umgca we-sawdust. Ngentwasahlobo, i-mulch ekhutshweyo ingathunyelwa kwingxowa yomquba yokuvuthwa kunye nokusetyenziswa okulandelayo njengesichumisi.
Kwaye ngoku kutshanje kuye kwaziwa ukuba kusetyenziswe izixhobo ezingenziwanga zixhobo zokufakela iinkcubeko ezininzi, makhe sijonge indlela yokugubungela kakuhle i-strawberries ebusika kunye ne-agrofiber.
Ubungakanani bendawo yokukhusela kufuneka ibe ubuncinane be-6-8 cm - oku kuya kukhusela amahlathi ebushushu kumcimbi apho iqhwa elincinci liwela ebusika. Kwiindawo zokuhlala zasebusika, i-strawberries isetyenziswe nge-agrofiber ngobuninzi be-17-30 g. Unokusibekela nje umbhede wee-strawberries ezinemiqolo emibini yengubo engelusiweyo okanye ukwakha isakhiwo esincinci nge-arch inkxaso.
Ngentwasahlobo, ekuqalekeni kweentsuku zokuqala ezifudumeleyo, i-agrofibers kuyakufuneka ivule ixeshana ukuze ivumele i-strawberry "iphefumule", kwaye ebusuku, xa kusekho ingozi yamaqabunga entwasahlobo, kwakhona ukufihla imibhede.