Ikhofi kunye ne-marshmallow akuyona isiphuzo esilungileyo kuphela somlilo, kodwa nesona siphuzo esiphuthumayo esisisigxina. I-marshmallow marshmallows inike ikofu kungekhona nje ukuthakazelisa okumnandi, kodwa kunye nokumangalisa okumangalisayo, ukuguqula i-foam xa idibene nombane oshisayo. Izinketho ezininzi zokusebenzisa i-marshmallow kwikhofi oyithandayo siza kuxubusha ngaphezulu.
Ikhofi kunye ne-marshmallow - iresiphi
Asiyi kupheka ikhofi ebomvu ngokuqhelekileyo, kodwa ukubonakala kwe-latte, apho i-espresso esanda kuzaliswa iluncedo. Isiselo esinamandla sekofi sinokufakwe kwi-press yeTurkey okanye yesiFrentshi.
Izithako:
- i-cocoa powder 25 g;
- ubisi - 465 ml;
- i-espresso - 60 ml;
- umnandi kumnandi;
- i-marshmallow - 20 g;
- ipokotele, ipuliti ecolileyo.
Ukulungiselela
Ukuze ukwazi ukunambitha ikhofi yayingaphezulu kwekholethi, ungongeza i-cocoa kuyo, kodwa akuyimfuneko. Ukuba usenza isigqibo sokwenza isiselo kunye nokudibanisa i-cocoa powder, uze uyizalise ngobisi uze uyibeke emlilweni. Xa ubisi lufikela emathunjini, yongeza nayiphi na isiphunga-mnandi kuyo ngentando kwaye uthele kwi-espresso. Dlulisa isiselo kwiglasi elide okanye umgudu omuhle, uze uyihlobise i-marshmallow, i-chips chips, i-sugar powder okanye i-spices ecocekileyo.
Ukuba kukho umbuzo, ukusela njani ikhofi kunye ne-marshmallow, ngoko ityhubhu elula yeziphuzo ingaba yimpendulo kuyo. Enye indlela yokususa i-foam marshmallow ukusuka kwindawo yokusela kunye nokuhlamba ikhofi.
Indlela yokwenza ikhofi ne-marshmallow?
Izithako:
- Ikhofi yomhlaba omtsha - 35 g;
- amanzi 370 ml;
- ukhilimu - 45 ml;
- i-vanilla - 1/2 ipod;
- marshmallow - 15 g.
Ukulungiselela
Dlulisa ikhofi yomhlaba ngokutsha kwi-press yeFransi, uze ufake i-vanilla pod etyunwe ngamanzi abilayo. Shiya ukuma imizuzu 7-10, uze ucinezele. Dlulisa isiselo esiphuzayo kwisitya, nciphisa nge-ukhilimu. Phuma phezulu kumarhlowlow uze ujikeleze
Ikhofi kunye ne marshmallow marshmallows
Izithako:
- intonga yekhofi esheshayo;
- ubisi - 230 ml;
- itywala yotywala - 35 ml;
- marshmallow - 12 iimpumelelo.
Ukulungiselela
Dissolve ikhofu yangoko kunye nobisi olufudumeleyo. Ukuba unqwenela, yongeza isiphunga, uze uthule utywala. Ukuzalisa ikhofi kwiikomityi, zibeke i-marshmallow phezulu. Unokukhonza ngokukhawuleza, kodwa unokuthulula isiraphu ye-sugarhmallow kwaye uhambe phezu komlilo.