Ukwahlukana kwepeyari ehleliweyo ukusuka kwiintlobo eziqhelekileyo kukuba ngumthi onesiqhelo, isiqu esiphezulu salo ngexesha lokuvuna lihlanganiswe ngokuqulunqwa kweziqhamo ezifutshane, apho iziqhamo zivuthwa ngekwindla. Akukho namasebe emthini, ngoko i-pear trim ayifuni.
Le nkcubeko ihamba ngokukhawuleza, ivumela isivuno esihle kakhulu iminyaka eyi-15-18. I-fruiting yokuqala iqalisa kunyaka wesithathu emva kokutyala. Ukususela kumthi ngamnye onjalo, ukuphakama kwawo akudluli kwiimitha ezi-2, ngonyaka unako ukuqokelela i-3-8 kg yeepereya. Ukuvuna kulula kakhulu, kuba iziqhamo ziphantsi kwaye zi kufuphi nesiqu.
Uhlobo kunye neentlobo zepeyari
Zonke iintlobo zeepereyari ezinemibala zihlukaniswe ngekhefu-ekwindla, ebusika nasekwindla, kunye nakusasa nasemva kwexesha, okanye, ngokuchanekileyo, ekuqaleni kwekwindla nakwindla.
Kule meko, iintlobo ze-autumn-zakuqala zivelisa iziqhamo ngobunzima be-400 g. Ikwindla yasekupheleni isisiqingatha sobukhulu, sinomdla obalaseleyo, i-cask e-orange kunye nesikhumba seoli.
Iintlobo zeehlobo zentsholongwane zineziqhamo ezincinane (100-150 g), zithandeka kakhulu, i-peel yellow yellow yazo ihlanganiswe ngeendawo ezininzi zase-orange. Iintlobo zee-autumn zithela iziqhamo ngesikhumba seoli esincinci, ubunzima bawo buba malunga no-250-300 g. Ubuninzi bezithelo zasebusika zifikelela kuma-200 g, iziqhamo ziluhlaza okwesibhakabhaka, ezinobumnandi kakhulu.
Iintlobo ezithandwa kakhulu kwipeythi enemiqolo yebakala eliphakathi:
- "Safira" - ibhekisela ekuwa kweentlobo ezinqandekayo zasebusika. Iziqhamo zalo zinomdla othabisayo, omnandi kwaye zigcinwa ixesha elide.
- "Knight Werth" - ngokunyanisekileyo ukunyamezela ukuhla kweqondo lokushisa ukuya kwi -25 ° C. Ukuveliswa kweziqhamo kuqaliswa kakade ngonyaka wesibini. Iziqhamo zinkulu kakhulu, zihle, zibhekiselele.
- "Ukulungiswa" ngomnatha omncinci omuncu. Amapheya akhanyayo okwesibhakabhaka, ubunzima bufikelela kwi-200 grams, i-pulp iyinambuzane enobisi kunye neqholiweyo. Nangona kunjalo, azigcinwa ixesha elide.
- "Sanremi" - ukungathobeki kumhlaba kunye nomthi ophakamileyo ophezulu, onokumelana nezifo ezininzi. Iziqhamo zinkulu kakhulu (kufika ku-400 g), eziqhumayo, ezintle.
- "Utyando" - ukungabikho kwamaqabunga, iintlobo ezingenakuthobeka, iziqhamo zikhula zikhulu, zifike kwi-400 g, zithande, kungakhathaliseki ukuba umhlaba.
Iintlobo zeepereyari ezinemibala yimiba yinto efanelekileyo kwiindawo ezincinci. Ziyavumela i-intensive, oko kukuthi, isondelelana komnye, ukutyala. Yaye ukuba uthetha ingqalelo ngokukhawuleza kokuvelisa iziqhamo kunye nokuhlukana kwazo, bajonga abafakizicelo abagqibeleleyo ukuba bafike emadini.