Ukwenza iibheke zasekhaya zokubhaka akulungele ukuhlala, kwaye akubona wonke umntu une-oven ayinayo, evumela ukuba ubhaka ibhasikidi engenangqiqo. Ukuba awuyi kuhlawula ubudlelwane kunye novavanyo, sincoma ukuba ubeke ingqalelo kwiqoqo yeephepheni kule ndawo enikezelwe kwiinqebengu ngaphandle kokubhaka ngokukhawuleza.
Ikhekhe ngaphandle kokubhaka kwiikhikhi kunye nekhilimu omuncu
I-cookies enye yezona ziseko ezithandwayo zeebhaki eziphekwe ngaphandle kwe-oven. Ikhekhe lethu liya kwenziwa kwizithako ezilula: i-cookies chip cookies, ukhilimu omuncu kunye nekhilimu ehlanjulweyo kunye noshukela. Ukudibanisa i-dessert eyigqibileyo unako ukunqwenela, ukongeza ushokoledi oncibilikisiwe, i-coconut shavings okanye nayiphi na enye eyongeziweyo yokunambitha.
Izithako:
- ukhilimu wokubetha - 245 ml;
- ukhilimu omuncu - 240 g;
- ushukela ophucukileyo - 75 g;
- i cookie chip cookies - 255 g.
Ukulungiselela
Into yokuqala yokwenza ukubetha i-khilimu kunye nokudibanisa ushukela okhuni kuze kube yinto enzileyo. Xa i-krimu ikulungele, kufuneka idibaniswe ngokucokisekileyo kunye nekhilimu omuncu, uzame ukugcina umoya ophezulu. Ngentsimbi efunyenweyo, smear iibhokisi ze-cookie ezibekwe kwifom de kube iyokugqibela iphele. Ikhekhe le-chocolate eyilungile ngaphandle kokubhaka ishiywe ukucwina iiyure ezimbalwa ukwenzela ukuba i-cookies ingaphumeleli xa isika.
Ikhefu "I-Anthill" kunye nobisi olunamanzi ngaphandle kokubhaka
Abathandi be-vanilla eziqhelekileyo iifowuni ezinqambileyo ziyakuthandana neklasikhi "Intshukumo" - ikhekhe eyenziwe kumxube weekhukhi kunye nekhilimu esekelwe kubisi olunamanzi. Ukongeza kwintsikelelo enkulu yale nculi yokutya kunomnye umvuzo - ulungiswe kwisiqingatha seyure.
Izithako:
- ikhukhi - 550 g;
- unako lwamanzi obisiweyo obisiweyo;
- ukhilimu omuncu - 45 ml;
- ibhotela - 110 g.
Ukulungiselela
Phula ii cookies zibe ngamaqhezu amancinci kwaye ulungiselele ukulungiselela ukhilimu. Isiseko sekrimu silula kwaye sinobuchule kwaye ibhotela ibethwe kakuhle. Kule oli, ungeze ubisi olunamanzi obisiweyo kunye nesincinci se-ukhilimu omuncu. Emva kokuba zonke izithako zongezwe, ukhilimu uyaphinda whiskedwe ukufezekisa ukufana, uze udibanise kunye ne-cookie crumb. Ubuninzi be-slide esazeka kwisitya, uze ufefe ikhekhe eligqibekileyo nge-tshocolate, ipoppy okanye i-nut.
Ikhekhe le-gingerbread elimnandi ngaphandle kokubhaka
Esinye isiseko esilungele ukulungiselela ikhekhe yi-gingerbread. Bona, ngokungafani nekiki, zigcwele kakhulu ukhilimu, kodwa kuba ikhekhe iphuma kakhulu.
Izithako:
- i-gingerbread - 470 g;
- iibhanana - iziqwenga ezi-3;
- ukhilimu omuncu - 430 g;
- ushukela - 115 g.
Ukulungiselela
I-Gingerbread igalelwe ngamacwecwe. Ukususela kumgangatho omnye we-gingerbread ushiya iiplate ezintathu. Ngokukhawuleza ukuba iziseko zeentakeke zinqunywe, thatha i-cream. Kwanele ukuba atyutye ukhilimu omuncu kunye noshukela ngaphambi kokuqhawula i-crystals. I-flavour, unokongeza ngokukhululekile nayiphi na i-confectionery iphunga elidlulileyo. Iibhanana zinqunywe zibe ziincinci ezincinci.
Ukuhambisa i-gingerbread kwi-ukhilimu omuncu, uwasasaze kwi-mold kwaye uguqulwe ngobuncwane bamabhanana aqoshiwe. I-Strand iindawo zebhanana kunye ne-gingerbread uze ugcwalise ifom. Emva koko, ikhekhe ifakwe efrijini malunga neyure, kwaye ngaphambi kokuba usebenze, uthele i-cream eluseleyo kwaye uyihlobise kwibala lakho.
Ikhekhe elimnandi elenziwe ngaphandle kokubhaka
Izithako:
- Ikhekhe ekulungele - 450 g;
- ukhilimu ushizi - 175 g;
- ioli ye-peanut - 190 g;
- ibhotela - 35 g;
- ushukela - 75 g;
- i-cream gripped - 140 g.
Ukulungiselela
Yinqumle ikhekhe kwiingcezu. Ikhefu ye-cream yeeshizi kunye noshukela kunye nebhotela epholileyo, udibanise ngobumnandi i-cream nge-cream cream. Ngenye indlela ubeke iibhasethi zebhisikidi kunye nekhefu kwifomu. Faka ikhekhe kubanda ngeyure. Ukuhlobisa unokugubungela phezulu nge-crushed whipped, uthele i-caramel uze ufefe ngeemvumba ze tsholethi.