Imbewu yepompi ngaphandle kwehluma lokuqeqeshwa kwangaphambili ixesha elide - iiveki ezi-2-2.5. Kwaye ukuba azintshatshazo, akusiyo umnyaka wokugqibela wokuqokelela, oku kukhulu amathuba okunciphisa ukuhluma kwawo. Imbewu ineminyaka engama-4 ubudala kwaye ayiyi kunika imbewu. Kufuneka uqikelele oku ukuba ufuna ukukhulisa izithombo zepepper elimnandi ngokwakho.
Indlela yokukhulisa izithombo zepilisi ezinomnandi?
Zonke ziqala ngokulungiselela imbewu. Okokuqala kufuneka ukhethe imbewu epheleleyo kunye nephakathi, kwaye kufuneka badityaniswe iiyure ezingama-5 kumanzi afudumele. Emva kokuzikhupha, zibophe nge-gauze uze uzibeke kwisikhwama seplastiki ukuze kuhlume. Beka ipakethe kwindawo efudumeleyo.
Indlela esebenzayo yokubilisa imbewu yepeleyi yinto ebizwa ngokuba yi-bubbling. Uya kufuna i-compressor ye-aquarium, ekufuneka ibhaptizwe kwigumbi lokushisa kwamanzi, apho imbewu ifakwa khona, kwaye uqhagamshelane.
Emva komhla, imbewu iyakususwa kwaye yomiswe. Ukuqhuma kuqhutyelwa iiveki ezimbalwa ngaphambi kokuhlwayela imbewu. Ukongezelela, imbewu kufuneka ukuba i-decontaminated, apho kukho amalungiselelo alungiselelwe ngokufanelekileyo "i-Alirin-B", "Bactofit", "i-Phytosporin", njl. Kodwa ungasebenzisa isisombululo esiqhelekileyo se-potassium permanganate, ubeka imbewu kuyo imizuzu eyi-15-20.
Enye indlela yokwelapha imbewu igosa kwisisombululo somthi womthi. Oku kwandisa ukukhuseleka kwembewu kwaye kunciphise iziganeko. Kwi-1 litre yamanzi, qhafaza iipunipoli ezi-2 zomlotha, imbewu yepilisi yanyuka amahora ama-5 ukuya ku-6, ikhutshwe kwaye imiswe ngaphandle kokuhlamba.
Ukukhawulezisa ukuhluma kwezimbewu ezisetyenziselwa ukukhuthaza ukukhula: "Novosil", "iZircon", " Epin ", "Ribav-extra" kunye njalo. Ukufezekiswa kweziphumo ezichanekileyo, kubalulekile ukunamathela kumyinge.
Imigaqo yokutyala imbewu yepilisi yezityalo
Ukubala ngokuchanekileyo indlela yokuhlwayela ipepper elimnandi kwiimbande, kufuneka uqhube apho uya kukhula khona. Ukuba uceba ukufika ngokukhawuleza ukubeka ipilisi kwindawo evulekile ngaphandle kokuba uqale ukukhula kwi-greenhouse, kufuneka uhlwayelwe imbewu iintsuku ezingama-60 phambi kokuhlaliswa okucetywayo kwi-dacha. Kwaye kuba kucetyiswa ukuba ungalimi i-pepper ngaphandle kokubamba ukushisa ngaphambi kweJuni 1, izityalo kufuneka zikhuliswe ngo-Ephreli 1.
Ekubeni ubuncinane indawo yokufihla encinane, unokutyalela ipilisi emhlabathini kwiiveki ezimbalwa ngaphambi. Ngoko ke, ngeli xesha, kubalulekile ukutshintsha ixesha lokutyala imbewu. Ewe, kwimeko yendawo yokugcina i-greenhouse, unokuhlwayela imbewu ngo-Matshi 1, ukuhlwayela izithombo kwi-greenhouse ngoMeyi 1.
Ungalima njani ipilisi ecolileyo kwizithombo?
Ukuze ukhule imbewu enobumnandi, yenza umxube we-turf, i-peat kunye ne-humus kwisilinganiso se-1: 6: 2. Ungayisebenzisa le mxube: i-humus, i-turf nesihlabathi kwisilinganiso se-3: 3: 1. Unokongeza kwimxube yokhuni lomthi kwisixa se-1 indebe kwibhakethi nganye yomhlaba.
Into ephambili kukuba umhlaba ukhululekile kwaye uvelise. Kuyacetyiswa ukuba uqhube umhlaba kwangaphambili kwaye ubambe iiveki ezimbalwa endaweni efudumeleyo, ukwenzela ukuba izilwanyana ezincinci ziphile.
Ngokuqhelekileyo, iipilisi zikhulile kunye nokukhethwa, kodwa emva koko ipropati echaphazelekayo ibuyiselwe ixesha elide, ngenxa yokuba ukukhula kwembewu kuncitshiswa kweentsuku ezingama-7-10. Ngoko ke, kungcono ngokukhawuleza
Izityalo zixutywa ngamanzi afudumele, zifakwe ifilimu kwaye zihlanjululwe kwindawo efudumeleyo iintsuku ezi-5-7. Emva kokuvela kwamahlumela, ifilimu isuswe kwaye izithombo zifakwa endaweni epholileyo kunye nendawo yokukhanya.
Njengoko isichumisi seenhluma zepelepele ezinobuninzi zisebenzisa isisombululo esinyanzelekileyo sezichumisi ezixakekileyo kunye ne-microelements. Isondlo sokuqala senziwa emva kokukhetha, okwesibini - ekuqaleni kwexesha lokuhamba. Ngezinto eziphilayo kubalulekile ukuba uqaphele ukuba isityalo 'asinatyeli'. Kwimeko apho amaqabunga ezityalo ephaphathekile, unokuyondla ngesisombululo se-urea.