Ixesha lokutyala igalikhi ebusika

Phantse nawuphi na umnini weqhinga lendlu uzama ukulima imifuno kwilizwe lakhe, efunekayo ekhitshini ngokubanzi. Ngendlela, igalikhi ichaneka ngokuchanekileyo kubo. Kwaye akumangalisi oku: ukungathobeki ekukhuliseni imifuno akuncinci, kodwa kusetyenziselwa ukupheka izitya ezininzi zemihla ngemihla, kubandakanywa ukunqanda .

Ngokubanzi, imithombo yamagilekhi kunye nobusika iyahluka. Ukutyala kokuqala entwasahlobo, kunye nobusika - ekuwa. Ukuba kwisayithi yakho uthatha isigqibo sokukhulela le nkcubeko ngokwakho, faka ukutshala kwe-garlic yasebusika kwiluhlu lwamatyala anyanzelekileyo ekwindla. Kodwa kumafama amaninzi angamava athile akucaci ixesha lokutshala igalikhi ebusika. Omnye ucebisa ukwenza oku ngoSeptemba, kwaye omnye umntu unyaka unyaka uzalisa imibhede elungiselelwe ngama-denticles ngo-Oktobha. Makhe sibone.

Batshala nini i-garlic ebusika?

Ngokomthetho jikelele wetheknoloji yezolimo, ixesha elifanelekileyo lokutshala igarlic ebusika liphakathi kwekwindla. Kweminye imimandla, abahlali behlobo bafanele bathathe inxaxheba ekutyala izityalo ekupheleni kukaSeptemba. Ngokutsho kwabalimi abanamava, umhla wokugqibela wokutshala igalikhi kwiimeko zemozulu zommandla ophakathi-25 Oktobha. Kwiimimandla esezantsi, ixesha lexesha linokutshintshwa iiveki ezimbalwa, de kube phakathi koNovemba.

Nangona kunjalo, uninzi lwabalimi bacebisa ukuba bangagxininisi kumanani okutsalwa kwamagilethi ngo-Oktobha, kodwa kwisimo sommandla wakho ukuya kwiiveki ezintathu ukuya kwezine ngaphambi kokuqala kwamaqanda, azisa amaqabunga athile. Kwaye oku kuyaqondakala. Ezi iiveki ezimbalwa zinikezelwa ukuba iinqununu zegalikhi zinexesha lokuthatha ingcambu, oko kukuthi, ukuba zithande. Inkqubo enamandla eneengcambu iqinisekisa ukuvuna ekupheleni kwehlobo elizayo.

Ngethuba elifanayo, ukutyala kokuqala kusenokuchaphazela ngokutsha isityalo esizayo. Inyaniso kukuba, ngokufudumala kwimozulu efudumeleyo, kungekhona kuphela ukugaya iigalikhi. Uya kudubula amahlumela. Kwaye oku kuthetha ukuba inxalenye ebalulekileyo yezondlo kwi-denticle iya kuchitha inkunkuma, kuba entwasahlobo isiqu siya kubuya kwigarlic. Ngaloo ndlela, ehlobo ukulinda isityalo esikhulu akukho nto.

Ngaphezu koko, ukuba igalikhi ikhula ngokukhula, ukunyamezela kweqabunga kunciphisa. Ngoko ke, akukho mgangatho wesityalo onokubandezeleka, kodwa konke. Kwaye ke izakhamuzi zasehlotyeni kufuneka zivelise entwasahlobo ukuhamba kwegalikhi, kodwa sele sele ikhulile.

Enyanisweni, ukuba izinto ezimbini ezimbi zikhetha ubuncinci, baninzi abalimi bacebise ngokungaqinisekanga ukuba batyale igarlic kungekudala kwaye bafumane ukuvunwa okubuthathaka. Oku kusengcono kunokutshala ngokukhawuleza, xa iigrave zegalikhi zingakhange ziqhelwe, ukuba zihlale zingenasityalo.

Ndingayibala njani ixesha lokufika kwegalikhi?

Ngelishwa, akusoloko kunokwenzeka ukuphumelela ngempumelelo ngexesha elifanelekileyo lokutshala igalikhi. Nangona kunjalo, kucetyiswa ukuba uqhelise kwangaphambili ezinye iingcebiso:

  1. Isibikezelo sexesha elide semeteorological of weather meteorologists sinokunceda ukucwangcisa ixesha elifutshane. Kakade ke, i-meteorologists ayinabo oothixo, kodwa ngokuyininzi ke iimeko ezingekho phantsi kwemozulu.
  2. Uncedo olulungileyo ekumiseni ixesha lokufika liyakunikezwa ngekhalenda yenyanga, ebonisa ixesha elifanelekileyo kakhulu kulo. Ukuthenga kulula nakwiyiphi i-kiosk esithengisa umshicileli.
  3. Kukwacetyiswa kwakhona ukuba ulinganise ukushisa komhlaba ngelixa uceba ukulungiselela ukutshala i-garlic. Umhlaba ufanele ukufudumala ukuya kuma-5 + 10 degrees kwi-5-6 cm.

Siyathemba ukuba iingcebiso ezingentla kunye neengcebiso zanceda ukuba uqonde ixesha lokutshala esi sivuno esifanelekileyo kwaye kwisiqingatha sesibini sehlobo, isiqhamo esikhulu esingalindelekanga siya kubonakala kwiibhedi.