Ngekuqala kweentsuku ezibandayo, unako ukubona u-anyanisi ohlaza kwifestile. Ngaloo ndlela, abafazi abasebenzisekayo bazinikela ngokwabo kunye neentsapho zabo ngamavithamini ebusika. Kwanele nje ukuba ufumane isitya esifanelekileyo, uthele amanzi kuwo kwaye, ubeke kwifestile, uyanciphisa iintloko ze-anyanisi ezineengcambu emanzini. Emva kwesikhashana, kunye nefestile yakho, izithambile ezizityebi, iintsiba ze-anyanisi. Ingcipheko yale ndlela ingonakaliswa ngokungahambikiyo kwi-anyanisi kunye nephunga elithile elivela kwizikhonkwane ngamanzi. Ngako oko, ingqalelo yakho imenywe ukuvuna anyanisi eluhlaza ubusika ngokuqhwala.
I-anyanisi eluhlaza eluhlaza ebusika
Le ndlela ingagcinanga kuphela izinto ezinobuncedo kwiintsiba ze-onion, kodwa iyakusindisa nokuba wenze iifestile zendlu kunye nezimbiza ezine-anyanisi ehluma. Okokuqala, qiniseka ukuba i-freezer yakho inokunika ubushushu obuhlala ngaphakathi -18 ... -23 ° C. Hlanganisa i-anyanisi entwasahlobo kwaye uyomise ngokugqibeleleyo, usebenzisa i-napkins okanye ityilesi efumana umswakama kakuhle. Ukuba i-anyanisi ayimiswanga, umthamo womhlaba uya kuba yinto enkulu enkulu yamavithamini, kodwa izitya zokupheka eziphekiweyo aziyi kwandisa. Iintsiba ezomileyo aziyi kubambelela kunye, oko kuthetha ukuba abayi kuphazamisa ukubonakala kweesobho eliphekiweyo okanye i-sauce.
Yomile, ucoce u-anyanisi ngokukhawuleza ucoce ngokufanelekileyo kwaye uwafake kwisandla kwiipokethi zeplastiki. Emva koko fakela umoya ogqithiseleyo kwi-ngxowa, uyibophe ngokuqinileyo uze uyifake efrijini. Le ndlela yokugcina ikuvumela ukuba usebenzise i-anyanisi eqhelekileyo kwixesha elizayo ngelixa ulungiselela izitya ezahlukeneyo, zonke izakhiwo eziwusizo ziya kugcinwa, kwaye kuya kuthatha indawo encinane. Nceda uqaphele ukuba ukutya okufudumele kungasetyenziselwa ukongeza ngexesha lokupheka, kodwa kungekho kwifom eluhlaza.
Ukunyuka kwama-anyanisi ebusika ebusika
Unako ukukhula i-anyanisi egcwele ebusika, kwifestile, kwiiphothi. Kodwa oku akuyi kufuna kuphela ukufumaneka komhlaba, izimbiza ezifanelekileyo kunye neendawo ezaneleyo, kodwa kwakhona ukuthambisa rhoqo. Kulula ukubeka izimbiza zamanzi kwaye ngaloo ndlela zikhule i-anyanisi eluhlaza. Emva kwexesha i-bulb iya kuphelelwa kwaye iya kufuneka iphoswe. Kodwa kude kube loo mzuzu unokunqumla isamba seentsiba eziluhlaza ezininzi ezininzi, ongenako ukuzongeza kuphela ukutya kwakho, kodwa udle okuluhlaza.