Isaladi efudumayo eneebergini

Sinikeza zokupheka ngokupheka isaladi efudumalayo efudumele kunye ne-eggplant. Iimifuno zizalisa isitya ngokutsha, kwaye izixhobo zenyama zenza zicebile kwaye zondle.

I-Recipe yesaladi efudumele kunye ne-eggplant kunye nenkukhu

Izithako:

Ukulungiselela

I-fletlet yenkukhu ihlambulukile, siyancwina kakuhle umswakama, sinqumle kwiibhande kunye ne-longitudinal bars kunye nomntsundu kwioli yemifino evela kumacala onke, ngaphambi kokukhenkcezwa ngetyuwa kunye nepipper.

Ama-eggplants ahlamba, asuse oomileyo, kwaye utyanile ngokwaneleyo utshani obanzi. Bafume kwioli yezolimo kuze kuphekwe kwaye ekupheleni kwexesha lokuhlwaya kunye nomthunzi womhlaba kunye netyuwa.

I-odiyi i-anyanisi ihlambulukileyo kwaye igalelwe iinqumlo zesigidi, kwaye iinqwelo zincinci okanye zincinci. Sisusa iipilisi kwiibhokisi zeembewu kwaye sitshitshiswe ngamacwecwe amancinci.

Kwipeni yokucoca kunye neoli yemifuno emdaka i-carrots ukuya kwisiqingatha esiphekiwe, u-anyanisi kunye ne-pepper yaseBulgaria kunye nefry. Xa ulungele ukuxuba, qhafaza i-pan yefry kunye namafestile afudumele kunye nesitshalo seqanda.

Sifaka isaladi elungiselelwe kwisitya, esivela ngasentla sibeka iintlobo zeeshizi ezithambileyo kwaye sizithoba kwitafile, zihlobisa ngamagatsha emihlaza.

Isaladi efudumeleyo kunye nama-arubini kunye nenkomo

Izithako:

Ukuphakamisa:

Ukulungiselela

Sika inyama yenkomo ibe nomxube omncinane, umda we-longitudinal uze uyixolele ihafu yesure ngomxube ioli yomnquma kunye ne-soy sauce.

Okwangoku, zifake iintlobo ezinkulu ezinamaqabunga ama-eggplants ewahlanjululwa ngaphambili kwaye ziwadaka emanzini okutshiza kunye neembotyi eziluhlaza kunye nesilwanyana esicwebileyo. Ekugqibeleni, songeza amancinci amancinci anqunywe kumathenda aphakathi, apho sisusa khona kuqala imbewu.

Ngoku kwenkomo yenkomo yenkomo kunye neengcezu zeginki, uthele iwayini uze ume emlilweni kude kube konke ukunyuka kwamanzi.

Esi sitya sisasaza imifuno ebosiweyo, phezu kwenkomo yenkomo kwaye uthele ukugqoka. Ukuze ulungiselele, xuba ioli yeoli, iwayini iviniga, i-melenko i-garlic eqoshiwe, ityuwa kunye nepepper ukuze uzonambitha.