I-manna iphareji kwi-multivark - recipes kumanzi nobisi

Ngokuphindaphindiweyo emva kokupheka isitya esingazange sithandwe ngaphambili, ngoncedo lomncedisi wekishi wamanje, uluvo lwakhe ngaye luya kutshintsha kakhulu. I-manna iphariji kwi-multivark iyinandi kakhulu kunokuba i-analog iphekwe epanini, ayinayo i-lumps kwaye iyancibilika emlonyeni. Ngokulungiselela isitya ngale ndlela, uya kuqinisekiswa ngokuchaneka kwesi sigwebo.

I-manna iphareji kwi-multivark ebisi

I-manna iphariji kwi-multivark, iresiphi ebonisa ukusetyenziswa kweebisi njengesiqulatho samanzi, inomsoco, igcwele kunye nekhaloriki. Kubalulekile ukugcina ubungakanani obuchanekileyo bokutya kunye notywala ukuze ufumane umphumo oyifunayo. Ngokuxhomekeke kwimodeli yesiphathi sokupheka ukutya, ungasebenzisa iimodesi "Ubumba lobisi", "Multipovar", "Kasha", "Cima".

I-manna iphareji eneempom kwi-multivark

I-manna porridge ingaba, inqabileyo, i-liquid, iphekwe ngendlela ecocekileyo, okanye ngokudibanisa amajikijolo, iziqhamo, izithelo ezomileyo kunye nemifuno. Emva koko, siya kukuxelela indlela yokupheka i-semolina porridge kwi-multivarque ne-pulp pulp. Imifuno ingcono ukhetha kule njongo i-nutmeg ehlukahlukeneyo ezintle, ukuyihlambulula imbewu, iifiber kunye ne-peel, emva koko yinqumle inyama ibe ngamacube njengancinane kunokwenzeka.

Izithako:

• I-croup ye-semolina - 140 g;
• Ubisi bonke - 820 ml;
• I-pulp yamathanga - 220 g;
• ioli, ushukela, ityuwa.

Ukulungiselela

1. Iibhubhu ezilungiselelwe kakuhle iipompu zithengiswa ngamanzi abilayo kude zigqutywe kwaye zibiliswe imizuzu engamashumi amabini kwi-"Soup" okanye "Varka".
2. Amanzi acinywa, kwaye i-pulp yemifuno iphoswe nge-blender okanye igxothwe nge-strainer.
3. I-Puree ixutywe kwisitya sesitya kunye nobisi olupheleleyo, ishushu umxube kwindawo yokubilisa, uyisitye kwaye uyathenyiswa ukunambitha.
4. Yenza ifowuni ibe yindlela efanelekileyo yokupheka izitya zalolu hlobo, vumela ukuba okuqukethwe kuphephe uze uthele i-croup encinane, udibanise ngokuqhubekayo ubunzima ngexesha elifanayo.
5. Ukupheka ukutya kwinkqubo emiselweyo imizuzu eyisixhenxe, engeza ibhotela kunye nokukhonza.

I-liquide semolina iphariji kwi-multivariate

Ukungazi i-formula, ukufezekisa ukufunwa kokutya akulula. Kodwa kuxhomekeke kwisiphumo sokugqibela esifanelekileyo, nokuba siya kudliwa ngokuzonwabisa okanye siya kudoti. Omnye uthanda ukunyaniseka nokunyamezela kwesitya, kwaye umntu ufuna ukuyidla ngepuni njengesobho. I-manna porridge ekhompyutheni kwimimandla emibini yobisi iya kufumaneka xa ugcina ubungakanani obuchazwe kule recipe.

Izithako:

• I-croup ye-semolina - 80 g;
• Ubisi bonke - 990 ml;
• ioli, ushukela, ityuwa.

Ukulungiselela

1. Iifama, ubisi obupheleleyo, ibhotela ixutywe kwizibambiso ezininzi zezixhobo, zathululelwa kwaye zanamnandi ukuze zithande.
2. Vula ifowuni kwimodi efanelekileyo uze upheke uze ulungele imizuzu elishumi.
3. Ukufumana isiphumo esivumelanayo esifanelekileyo, kude kube yindawo yokubilisa, gxininisa iziqulatho zesitya rhoqo ngamaxesha.

Ungayilungisa njani i-manga emanzini?

Ngaba ufuna ukunciphisa iikhalori ze-porridge okanye uyenze? Emva koko uyipheke emanzini ngaphandle kokongeza ubisi. Kulo msebenzi, isidlo sinokutsha, ngoko kungcono ukuncedisa ngama-berries, iziqwenga zesithelo esitsha okanye esomileyo, ama-nut kunye nezinye izithako. Ukuba kuvumelekile, unokubhenca emanzini ngetye lebhotela. Emva koko, uya kufunda ukupheka i-semolina kwi-multivark emanzini.

Manka ngebhanana

Ukwenza i-semolina emanzini kwi-multivark ibe mnandi kwaye ibe mnandi, sincoma ukuba sinokuyiphucula ngeetayili okanye ibhanana. Ukongezelela, isitya asiyi kuba nantyantyambo ehlambulukileyo, ihlambuluwe, iinqabile zerhasi kunye nobusi. Ukususela kule recipe elandelayo uya kufunda ukuba ungayilungisa njani i-manga emanzini ngokupheleleyo ngaphandle kwezibonda kunye nokufezekiswa kokuchanekileyo kokutya okulungiselelwe okulungiselelweyo.

Izithako:

• I-croup ye-semolina - 80 g;
• amanzi ahluziweyo 420 ml;
• iibhanana ezivuthiweyo - iziqwenga ezimbini;
• iimayini ezingenayo imigodi - 100 g;
• ama-walnuts - anesandla;
• ubusi omanzi, i-vanilla.

Ukulungiselela

1. Amanzi acocekileyo athululelwa kwisitya kunye ne-steam.
2. Emva kokubilisa, galela ungene kuyo, uvuselele ngokunyanisekileyo nangokuqhubekayo, wongeze uhlanjwe, uvinjiwe, uvinilla.
3. Sitshintsha ifowuni kwiprogram efanelekileyo yokupheka oku kutya.
4. Xa zilungele, zivumela ukutya kukuphoqise kancane, kongeza iinkcazo okanye i-puree yebhanana ephasayo, ubusi, iinkuni.
5. I-manna iphariji kwi-multivarquet engenamacu ngebhanana, iinqabileyo kunye neentongwane zilungele.

Ungayilungisa njani i-manga yamabisi kumntwana?

Nangona ngoku kutshanje ezinye izondlo ziqalile ukubeka ingcamango malunga nokulimala kwe-semolina kwaye ungancongo ukuba unike i-porridge kubantwana kuze kube unyaka, baninzi banalo uluvo oluhlukile. Le ngongoma ibonakaliswe ngokukhethekileyo kubantwana ababuthathaka, abafumana ubunzima okanye bahlala begula. Yemihla ngemihla ukunyusa umntwana nge-semolina ayifanelekanga, kodwa ukuba udibanisa imenyu yabantwana kwaye ungene kwisidlo sinye kanye okanye kabini ngeveki, kuya kuzuza inyama yomntwana kuphela. Emva koko, uya kufunda ukuba ungayilungisa njani ilwimi ngolwimi ngobisi ngokuchanekileyo.

Izithako:

• umququ we-semolina - 30 g;
• Ubisi bonke - 120 ml;
• amanzi ahlambulukileyo - 120 ml;
• i-oyile, ishukela e-granulated - ukuba kunokwenzeka, ukuba unqwenela kwaye uyinambitha.

Ukulungiselela

1. Kwi-multi-device capacity, amanzi ahanjiswa kwi-"Steam" okanye "Varka".
2. Phala i-croup encinci, uvuselele ngokukhawuleza amacandelo ngeli xesha.
3. Dlulisa ifowuni kwiprogram efanelekileyo uze upheke imizuzu elishumi.
4. Dlulisa ebisi, yongeza ngentando, ukunambitha kwaye, ukuba kunokwenzeka, i-oyile, yondla ukutya uze uvumele ukubilisa enye imizuzu emihlanu.