Kwihlabathi lanamhlanje, abantu abakwazi ukukhumbula izibonelelo zeemfuyo zezilwanyana, ezazisetyenziselwa ukunyanga kwezifo ezahlukahlukeneyo. Iipropati ze-goose fat zibhekwa njengezona zininzi kakhulu, kuba iqukethe iivithamini , i-trace elements, i-acid et polyunsaturated acids.
Iipropathi zokwelapha kunye nokuchaswa kweoli ye-goose
Imveliso iqulunqwe ngokwemvelo ngaphandle kokusetyenziswa kwanoma yiyiphi i-additives, ngoko inezinto ezininzi ezinobuncedo. Unesiphumo sokuchasa, ukuphilisa nokufudumala. Igalelo ekuqiniseni umzimba. Iipropathi zokwelapha zeoli ye-goose zisetyenziselwa ukukhwehlela, kuba inemiphumo enamandla. Faka isicelo sokurhoxisa okanye ukunyanzelisa.
I-fat fat isiphumo sokuhlambulula, inceda ukulahla i-toxins kunye ne-toxins. Yisebenzise ukutshisa, amanxeba kunye neqabunga ukukhupha intlungu, kwaye ukhawuleze inkqubo yokubuyisela. Kwamaxesha amandulo, amanqamlezo ayetyenziselwa ukurhoxisa i-hangover kunye nentloko . Okufanelekileyo kukuchaphazela le mveliso kwinkqubo yokugaya ukutya, ukuncedisa ukujamelana nokuqothulwa. I-fat fat iyakwenza ngcono ukusebenza kwinkqubo ye-nervous, kuba isebenza emzimbeni njengengcinezelo.
Ukongeza kwiipropati zonyango, kuyimfuneko ukwazi kunye nokuchasana kwamafutha e-goose, ukwenzela ukuba unyango kunye nezilwanyana zesintu aluyingozi. Enyanisweni, le mveliso ithathwa njengenye yeoli ekhuselekileyo. Ukuchasana kukunyanzeliswa komntu ngamacandelo. Musa ukunqanda abafazi abakhulelweyo abakhulelweyo, kunye nabancinci besifazane. Abantwana abangaphantsi kweminyaka emithathu ubudala abanakufanele banikwe i-goose fat. Imveliso engqinelanayo kwizifo zesibindi.